Soymilk, original and vanilla, with added calcium, vitamins A and D vs Soy sauce made from soy and wheat (shoyu)

Nutrition comparison per 100 g.

Soymilk, original and vanilla, with added calcium, vitamins A and D 43 kcal Soy sauce made from soy and wheat (shoyu) 53 kcal
Calories
43 kcal 53 kcal
Protein
2.6 g 6.3 g
Carbs
4.9 g 7.6 g
Fiber
0.2 g 0.8 g
Sugars
3.7 g 1.7 g
Fat
1.5 g 0.0 g
Sodium
47 mg 5,637 mg

Key takeaways

  • Soymilk, original and vanilla, with added calcium, vitamins A and D has 18% fewer calories (43 kcal vs 53 kcal).
  • Soy sauce made from soy and wheat (shoyu) has more protein (6.3 g vs 2.6 g).
  • Soymilk, original and vanilla, with added calcium, vitamins A and D has more carbs (4.9 g vs 7.6 g).
  • Soy sauce made from soy and wheat (shoyu) has more fiber (0.8 g vs 0.2 g).
  • Soy sauce made from soy and wheat (shoyu) has more sugars (1.7 g vs 3.7 g).
MacronutrientsSoymilk, original and vanilla, with added calcium, vitamins A and DSoy sauce made from soy and wheat (shoyu)
Calories 43 kcal 53 kcal
Protein 2.6 g 6.3 g
Total Fat 1.5 g 0.0 g
Total Carbohydrate 4.9 g 7.6 g
Dietary Fiber 0.2 g 0.8 g
Total Sugars 3.7 g 1.7 g
Water 90.4 g 70.8 g
CarbohydratesSoymilk, original and vanilla, with added calcium, vitamins A and DSoy sauce made from soy and wheat (shoyu)
Total Carbohydrate 4.9 g 7.6 g
Dietary Fiber 0.2 g 0.8 g
Total Sugars 3.7 g 1.7 g
Fats & Fatty AcidsSoymilk, original and vanilla, with added calcium, vitamins A and DSoy sauce made from soy and wheat (shoyu)
Total Fat 1.5 g 0.0 g
Saturated Fat 0.2 g 0.0 g
Monounsaturated Fat 0.4 g 0.0 g
Polyunsaturated Fat 0.9 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 75.0 mg 2.0 mg
Omega-6 Fatty Acids 584.0 mg 16.0 mg
Protein & Amino AcidsSoymilk, original and vanilla, with added calcium, vitamins A and DSoy sauce made from soy and wheat (shoyu)
Protein 2.6 g 6.3 g
Histidine 35.0 mg 163.0 mg
Isoleucine 66.0 mg 297.0 mg
Leucine 107.0 mg 503.0 mg
Lysine 76.0 mg 357.0 mg
Methionine 16.0 mg 91.0 mg
Phenylalanine 65.0 mg 330.0 mg
Threonine 62.0 mg 254.0 mg
Tryptophan 22.0 mg 90.0 mg
Valine 67.0 mg 311.0 mg
Alanine 60.0 mg 276.0 mg
Arginine 108.0 mg 433.0 mg
Aspartic Acid 166.0 mg 674.0 mg
Cystine 0.0 mg 110.0 mg
Glutamic Acid 281.0 mg 1,479.0 mg
Glycine 59.0 mg 278.0 mg
Proline 85.0 mg 461.0 mg
Serine 81.0 mg 363.0 mg
Tyrosine 51.0 mg 228.0 mg
VitaminsSoymilk, original and vanilla, with added calcium, vitamins A and DSoy sauce made from soy and wheat (shoyu)
Vitamin A (RAE) 55.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 1.1 mcg 0.0 mcg
Vitamin E 0.1 mg 0.0 mg
Vitamin K 3.0 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.2 mg 0.2 mg
Niacin (B3) 0.4 mg 2.2 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 9.0 mcg 14.0 mcg
Vitamin B12 0.9 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.3 mg
Choline 23.6 mg 18.3 mg
Betaine 0.8 mg 29.8 mg
MineralsSoymilk, original and vanilla, with added calcium, vitamins A and DSoy sauce made from soy and wheat (shoyu)
Calcium 123.0 mg 19.0 mg
Iron 0.4 mg 1.9 mg
Magnesium 15.0 mg 43.0 mg
Phosphorus 43.0 mg 125.0 mg
Potassium 122.0 mg 217.0 mg
Sodium 47.0 mg 5,637.0 mg
Zinc 0.3 mg 0.5 mg
Copper 0.2 mg 0.1 mg
Manganese 0.1 mg 0.4 mg
Selenium 2.3 mcg 0.5 mcg
SterolsSoymilk, original and vanilla, with added calcium, vitamins A and DSoy sauce made from soy and wheat (shoyu)
Cholesterol 0.0 mg 0.0 mg
OtherSoymilk, original and vanilla, with added calcium, vitamins A and DSoy sauce made from soy and wheat (shoyu)
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.7 g 15.3 g

Frequently asked questions

Which has fewer calories, Soymilk, original and vanilla, with added calcium, vitamins A and D or Soy sauce made from soy and wheat (shoyu)?

Soymilk, original and vanilla, with added calcium, vitamins A and D has fewer calories: 43 kcal for Soymilk, original and vanilla, with added calcium, vitamins A and D vs 53 kcal for Soy sauce made from soy and wheat (shoyu) per 100 g.

Which has more protein, Soymilk, original and vanilla, with added calcium, vitamins A and D or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has more protein: 2.6 g for Soymilk, original and vanilla, with added calcium, vitamins A and D vs 6.3 g for Soy sauce made from soy and wheat (shoyu) per 100 g.

Which has more fiber, Soymilk, original and vanilla, with added calcium, vitamins A and D or Soy sauce made from soy and wheat (shoyu)?

Soy sauce made from soy and wheat (shoyu) has more fiber: 0.2 g for Soymilk, original and vanilla, with added calcium, vitamins A and D vs 0.8 g for Soy sauce made from soy and wheat (shoyu) per 100 g.

Is Soymilk, original and vanilla, with added calcium, vitamins A and D or Soy sauce made from soy and wheat (shoyu) healthier?

Soymilk, original and vanilla, with added calcium, vitamins A and D is lower in calories, and Soy sauce made from soy and wheat (shoyu) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.