Soymilk, original and vanilla, light, with added calcium, vitamins A and D vs Tofu, raw, firm, prepared with calcium sulfate

Nutrition comparison per 100 g.

Soymilk, original and vanilla, light, with added calcium, vitamins A and D 30 kcal Tofu, raw, firm, prepared with calcium sulfate 145 kcal
Calories
30 kcal 145 kcal
Protein
2.4 g 15.8 g
Carbs
3.5 g 4.3 g
Fiber
0.3 g 2.3 g
Sugars
2.6 g ~
Fat
0.8 g 8.7 g
Sodium
48 mg 14 mg

Key takeaways

  • Soymilk, original and vanilla, light, with added calcium, vitamins A and D has 79% fewer calories (30 kcal vs 145 kcal).
  • Tofu, raw, firm, prepared with calcium sulfate has more protein (15.8 g vs 2.4 g).
  • Soymilk, original and vanilla, light, with added calcium, vitamins A and D has more carbs (3.5 g vs 4.3 g).
  • Tofu, raw, firm, prepared with calcium sulfate has more fiber (2.3 g vs 0.3 g).
  • Soymilk, original and vanilla, light, with added calcium, vitamins A and D has more fat (0.8 g vs 8.7 g).
MacronutrientsSoymilk, original and vanilla, light, with added calcium, vitamins A and DTofu, raw, firm, prepared with calcium sulfate
Calories 30 kcal 145 kcal
Protein 2.4 g 15.8 g
Total Fat 0.8 g 8.7 g
Total Carbohydrate 3.5 g 4.3 g
Dietary Fiber 0.3 g 2.3 g
Total Sugars 2.6 g ~
Water 92.7 g 69.8 g
CarbohydratesSoymilk, original and vanilla, light, with added calcium, vitamins A and DTofu, raw, firm, prepared with calcium sulfate
Total Carbohydrate 3.5 g 4.3 g
Dietary Fiber 0.3 g 2.3 g
Total Sugars 2.6 g ~
Fats & Fatty AcidsSoymilk, original and vanilla, light, with added calcium, vitamins A and DTofu, raw, firm, prepared with calcium sulfate
Total Fat 0.8 g 8.7 g
Saturated Fat 0.0 g 1.3 g
Monounsaturated Fat 0.2 g 1.9 g
Polyunsaturated Fat 0.4 g 4.9 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 49.0 mg 582.0 mg
Omega-6 Fatty Acids 378.0 mg 4,339.0 mg
Protein & Amino AcidsSoymilk, original and vanilla, light, with added calcium, vitamins A and DTofu, raw, firm, prepared with calcium sulfate
Protein 2.4 g 15.8 g
Histidine ~ 459.0 mg
Isoleucine ~ 782.0 mg
Leucine ~ 1,199.0 mg
Lysine ~ 1,039.0 mg
Methionine ~ 202.0 mg
Phenylalanine ~ 768.0 mg
Threonine ~ 644.0 mg
Tryptophan ~ 246.0 mg
Valine ~ 796.0 mg
Alanine ~ 647.0 mg
Arginine ~ 1,050.0 mg
Aspartic Acid ~ 1,743.0 mg
Cystine ~ 218.0 mg
Glutamic Acid ~ 2,727.0 mg
Glycine ~ 616.0 mg
Proline ~ 851.0 mg
Serine ~ 743.0 mg
Tyrosine ~ 528.0 mg
VitaminsSoymilk, original and vanilla, light, with added calcium, vitamins A and DTofu, raw, firm, prepared with calcium sulfate
Vitamin A (RAE) 61.0 mcg ~
Vitamin C 0.0 mg 0.2 mg
Vitamin D 1.2 mcg 0.0 mcg
Vitamin E 0.1 mg ~
Vitamin K 1.6 mcg ~
Thiamin (B1) 0.0 mg 0.2 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 0.2 mg 0.4 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 9.0 mcg 29.0 mcg
Vitamin B12 1.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 0.1 mg
Choline 12.3 mg ~
MineralsSoymilk, original and vanilla, light, with added calcium, vitamins A and DTofu, raw, firm, prepared with calcium sulfate
Calcium 123.0 mg 683.0 mg
Iron 0.4 mg 2.7 mg
Magnesium 15.0 mg 58.0 mg
Phosphorus 87.0 mg 190.0 mg
Potassium 117.0 mg 237.0 mg
Sodium 48.0 mg 14.0 mg
Zinc 0.2 mg 1.6 mg
Copper 0.1 mg 0.4 mg
Manganese ~ 1.2 mg
Selenium 2.3 mcg 17.4 mcg
SterolsSoymilk, original and vanilla, light, with added calcium, vitamins A and DTofu, raw, firm, prepared with calcium sulfate
Cholesterol 0.0 mg 0.0 mg
OtherSoymilk, original and vanilla, light, with added calcium, vitamins A and DTofu, raw, firm, prepared with calcium sulfate
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.6 g 1.4 g

Frequently asked questions

Which has fewer calories, Soymilk, original and vanilla, light, with added calcium, vitamins A and D or Tofu, raw, firm, prepared with calcium sulfate?

Soymilk, original and vanilla, light, with added calcium, vitamins A and D has fewer calories: 30 kcal for Soymilk, original and vanilla, light, with added calcium, vitamins A and D vs 145 kcal for Tofu, raw, firm, prepared with calcium sulfate per 100 g.

Which has more protein, Soymilk, original and vanilla, light, with added calcium, vitamins A and D or Tofu, raw, firm, prepared with calcium sulfate?

Tofu, raw, firm, prepared with calcium sulfate has more protein: 2.4 g for Soymilk, original and vanilla, light, with added calcium, vitamins A and D vs 15.8 g for Tofu, raw, firm, prepared with calcium sulfate per 100 g.

Which has more fiber, Soymilk, original and vanilla, light, with added calcium, vitamins A and D or Tofu, raw, firm, prepared with calcium sulfate?

Tofu, raw, firm, prepared with calcium sulfate has more fiber: 0.3 g for Soymilk, original and vanilla, light, with added calcium, vitamins A and D vs 2.3 g for Tofu, raw, firm, prepared with calcium sulfate per 100 g.

Is Soymilk, original and vanilla, light, with added calcium, vitamins A and D or Tofu, raw, firm, prepared with calcium sulfate healthier?

Soymilk, original and vanilla, light, with added calcium, vitamins A and D is lower in calories, and Tofu, raw, firm, prepared with calcium sulfate is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.