Soup, cream of mushroom, canned, condensed, reduced sodium vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

Soup, cream of mushroom, canned, condensed, reduced sodium 52 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
52 kcal 327 kcal
Protein
1.2 g 14.5 g
Carbs
8.1 g 3.1 g
Fiber
0.6 g 0.0 g
Sugars
2.1 g 0.0 g
Fat
1.7 g 28.5 g
Sodium
383 mg 1,160 mg

Key takeaways

  • Soup, cream of mushroom, canned, condensed, reduced sodium has 84% fewer calories (52 kcal vs 327 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 1.2 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 8.1 g).
  • Soup, cream of mushroom, canned, condensed, reduced sodium has more fiber (0.6 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 2.1 g).
MacronutrientsSoup, cream of mushroom, canned, condensed, reduced sodiumBraunschweiger (a liver sausage), pork
Calories 52 kcal 327 kcal
Protein 1.2 g 14.5 g
Total Fat 1.7 g 28.5 g
Total Carbohydrate 8.1 g 3.1 g
Dietary Fiber 0.6 g 0.0 g
Total Sugars 2.1 g 0.0 g
Water 87.3 g 50.6 g
CarbohydratesSoup, cream of mushroom, canned, condensed, reduced sodiumBraunschweiger (a liver sausage), pork
Total Carbohydrate 8.1 g 3.1 g
Dietary Fiber 0.6 g 0.0 g
Total Sugars 2.1 g 0.0 g
Fats & Fatty AcidsSoup, cream of mushroom, canned, condensed, reduced sodiumBraunschweiger (a liver sausage), pork
Total Fat 1.7 g 28.5 g
Saturated Fat 0.5 g 9.3 g
Monounsaturated Fat 0.4 g 12.7 g
Polyunsaturated Fat 0.6 g 3.2 g
Omega-3 Fatty Acids 36.0 mg 342.0 mg
Omega-6 Fatty Acids 530.0 mg 2,852.0 mg
Protein & Amino AcidsSoup, cream of mushroom, canned, condensed, reduced sodiumBraunschweiger (a liver sausage), pork
Protein 1.2 g 14.5 g
Histidine ~ 320.0 mg
Isoleucine ~ 484.0 mg
Leucine ~ 1,032.0 mg
Lysine ~ 909.0 mg
Methionine ~ 311.0 mg
Phenylalanine ~ 553.0 mg
Threonine ~ 534.0 mg
Tryptophan ~ 145.0 mg
Valine ~ 616.0 mg
Alanine ~ 762.0 mg
Arginine ~ 767.0 mg
Aspartic Acid ~ 1,125.0 mg
Cystine ~ 248.0 mg
Glutamic Acid ~ 1,631.0 mg
Glycine ~ 886.0 mg
Proline ~ 767.0 mg
Serine ~ 588.0 mg
Tyrosine ~ 430.0 mg
VitaminsSoup, cream of mushroom, canned, condensed, reduced sodiumBraunschweiger (a liver sausage), pork
Vitamin A (RAE) 2.0 mcg 4,220.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 1.2 mcg
Vitamin E 0.2 mg 0.4 mg
Vitamin K 0.4 mcg 1.6 mcg
Thiamin (B1) 0.0 mg 0.2 mg
Riboflavin (B2) 0.2 mg 1.5 mg
Niacin (B3) 0.2 mg 8.4 mg
Vitamin B6 0.0 mg 0.3 mg
Folate (B9) 10.0 mcg 44.0 mcg
Vitamin B12 0.0 mcg 20.1 mcg
Pantothenic Acid (B5) ~ 3.4 mg
Choline 9.7 mg 255.9 mg
Betaine ~ 3.8 mg
MineralsSoup, cream of mushroom, canned, condensed, reduced sodiumBraunschweiger (a liver sausage), pork
Calcium 13.0 mg 9.0 mg
Iron 0.5 mg 11.2 mg
Magnesium 5.0 mg 11.0 mg
Phosphorus 51.0 mg 168.0 mg
Potassium 374.0 mg 199.0 mg
Sodium 383.0 mg 1,160.0 mg
Zinc 0.4 mg 2.8 mg
Copper 0.2 mg 0.2 mg
Manganese 0.1 mg 0.2 mg
Selenium 1.8 mcg 58.0 mcg
SterolsSoup, cream of mushroom, canned, condensed, reduced sodiumBraunschweiger (a liver sausage), pork
Cholesterol 3.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherSoup, cream of mushroom, canned, condensed, reduced sodiumBraunschweiger (a liver sausage), pork
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.7 g 3.3 g

Frequently asked questions

Which has fewer calories, Soup, cream of mushroom, canned, condensed, reduced sodium or Braunschweiger (a liver sausage), pork?

Soup, cream of mushroom, canned, condensed, reduced sodium has fewer calories: 52 kcal for Soup, cream of mushroom, canned, condensed, reduced sodium vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, Soup, cream of mushroom, canned, condensed, reduced sodium or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 1.2 g for Soup, cream of mushroom, canned, condensed, reduced sodium vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, Soup, cream of mushroom, canned, condensed, reduced sodium or Braunschweiger (a liver sausage), pork?

Soup, cream of mushroom, canned, condensed, reduced sodium has more fiber: 0.6 g for Soup, cream of mushroom, canned, condensed, reduced sodium vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is Soup, cream of mushroom, canned, condensed, reduced sodium or Braunschweiger (a liver sausage), pork healthier?

Soup, cream of mushroom, canned, condensed, reduced sodium is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.