Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted vs Crackers, wheat, low salt

Nutrition comparison per 100 g.

Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted 536 kcal Crackers, wheat, low salt 473 kcal
Calories
536 kcal 473 kcal
Protein
7.0 g 8.6 g
Carbs
52.9 g 64.9 g
Fiber
4.8 g 4.5 g
Sugars
~ 13.0 g
Fat
34.6 g 20.6 g
Sodium
594 mg 190 mg

Key takeaways

  • Crackers, wheat, low salt has 12% fewer calories (473 kcal vs 536 kcal).
  • Crackers, wheat, low salt has more protein (8.6 g vs 7.0 g).
  • Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted has more carbs (52.9 g vs 64.9 g).
  • Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted has more fiber (4.8 g vs 4.5 g).
  • Crackers, wheat, low salt has more fat (20.6 g vs 34.6 g).
MacronutrientsSnacks, potato chips, plain, made with partially hydrogenated soybean oil, saltedCrackers, wheat, low salt
Calories 536 kcal 473 kcal
Protein 7.0 g 8.6 g
Total Fat 34.6 g 20.6 g
Total Carbohydrate 52.9 g 64.9 g
Dietary Fiber 4.8 g 4.5 g
Total Sugars ~ 13.0 g
Water 1.9 g 3.1 g
CarbohydratesSnacks, potato chips, plain, made with partially hydrogenated soybean oil, saltedCrackers, wheat, low salt
Total Carbohydrate 52.9 g 64.9 g
Dietary Fiber 4.8 g 4.5 g
Total Sugars ~ 13.0 g
Fats & Fatty AcidsSnacks, potato chips, plain, made with partially hydrogenated soybean oil, saltedCrackers, wheat, low salt
Total Fat 34.6 g 20.6 g
Saturated Fat 5.4 g 5.2 g
Monounsaturated Fat 18.0 g 11.4 g
Polyunsaturated Fat 9.2 g 2.8 g
Omega-3 Fatty Acids 260.0 mg 140.0 mg
Omega-6 Fatty Acids 8,900.0 mg 2,653.0 mg
Protein & Amino AcidsSnacks, potato chips, plain, made with partially hydrogenated soybean oil, saltedCrackers, wheat, low salt
Protein 7.0 g 8.6 g
Histidine 153.0 mg 193.0 mg
Isoleucine 283.0 mg 314.0 mg
Leucine 419.0 mg 582.0 mg
Lysine 424.0 mg 236.0 mg
Methionine 110.0 mg 138.0 mg
Phenylalanine 310.0 mg 412.0 mg
Threonine 253.0 mg 242.0 mg
Tryptophan 108.0 mg 124.0 mg
Valine 392.0 mg 375.0 mg
Alanine 214.0 mg 289.0 mg
Arginine 321.0 mg 375.0 mg
Aspartic Acid 1,706.0 mg 406.0 mg
Cystine 89.0 mg 193.0 mg
Glutamic Acid 1,170.0 mg 2,765.0 mg
Glycine 207.0 mg 328.0 mg
Proline 251.0 mg 925.0 mg
Serine 303.0 mg 418.0 mg
Tyrosine 259.0 mg 250.0 mg
VitaminsSnacks, potato chips, plain, made with partially hydrogenated soybean oil, saltedCrackers, wheat, low salt
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 31.1 mg 0.0 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.5 mg
Vitamin K ~ 9.6 mcg
Thiamin (B1) 0.2 mg 0.5 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 3.8 mg 5.0 mg
Vitamin B6 0.7 mg 0.1 mg
Folate (B9) 45.0 mcg 50.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.5 mg
Choline ~ 27.2 mg
MineralsSnacks, potato chips, plain, made with partially hydrogenated soybean oil, saltedCrackers, wheat, low salt
Calcium 24.0 mg 49.0 mg
Iron 1.6 mg 4.4 mg
Magnesium 67.0 mg 62.0 mg
Phosphorus 165.0 mg 220.0 mg
Potassium 1,275.0 mg 203.0 mg
Sodium 594.0 mg 190.0 mg
Zinc 1.1 mg 1.6 mg
Copper 0.3 mg 0.3 mg
Manganese 0.4 mg 1.8 mg
Selenium 8.1 mcg 33.7 mcg
SterolsSnacks, potato chips, plain, made with partially hydrogenated soybean oil, saltedCrackers, wheat, low salt
Cholesterol 0.0 mg 0.0 mg
OtherSnacks, potato chips, plain, made with partially hydrogenated soybean oil, saltedCrackers, wheat, low salt
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 3.6 g 2.8 g

Frequently asked questions

Which has fewer calories, Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted or Crackers, wheat, low salt?

Crackers, wheat, low salt has fewer calories: 536 kcal for Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted vs 473 kcal for Crackers, wheat, low salt per 100 g.

Which has more protein, Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted or Crackers, wheat, low salt?

Crackers, wheat, low salt has more protein: 7.0 g for Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted vs 8.6 g for Crackers, wheat, low salt per 100 g.

Which has more fiber, Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted or Crackers, wheat, low salt?

Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted has more fiber: 4.8 g for Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted vs 4.5 g for Crackers, wheat, low salt per 100 g.

Is Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted or Crackers, wheat, low salt healthier?

Crackers, wheat, low salt is lower in calories, and Crackers, wheat, low salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.