Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil vs Crackers, wheat, low salt
Nutrition comparison per 100 g.
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil
527 kcal
Crackers, wheat, low salt
473 kcal
Key takeaways
- Crackers, wheat, low salt has 10% fewer calories (473 kcal vs 527 kcal).
- Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil has more protein (8.7 g vs 8.6 g).
- Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil has more carbs (55.7 g vs 64.9 g).
- Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil has more fiber (9.9 g vs 4.5 g).
- Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil has more sugars (0.5 g vs 13.0 g).
| Macronutrients | Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil | Crackers, wheat, low salt |
|---|---|---|
| Calories | 527 kcal | 473 kcal |
| Protein | 8.7 g | 8.6 g |
| Total Fat | 30.0 g | 20.6 g |
| Total Carbohydrate | 55.7 g | 64.9 g |
| Dietary Fiber | 9.9 g | 4.5 g |
| Total Sugars | 0.5 g | 13.0 g |
| Water | 2.6 g | 3.1 g |
| Carbohydrates | Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil | Crackers, wheat, low salt |
|---|---|---|
| Total Carbohydrate | 55.7 g | 64.9 g |
| Dietary Fiber | 9.9 g | 4.5 g |
| Starch | 44.9 g | ~ |
| Total Sugars | 0.5 g | 13.0 g |
| Fats & Fatty Acids | Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil | Crackers, wheat, low salt |
|---|---|---|
| Total Fat | 30.0 g | 20.6 g |
| Saturated Fat | 6.9 g | 5.2 g |
| Monounsaturated Fat | 19.9 g | 11.4 g |
| Polyunsaturated Fat | 2.2 g | 2.8 g |
| Trans Fat | 9.5 g | ~ |
| Omega-3 Fatty Acids | 61.0 mg | 140.0 mg |
| Omega-6 Fatty Acids | 2,094.0 mg | 2,653.0 mg |
| Protein & Amino Acids | Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil | Crackers, wheat, low salt |
|---|---|---|
| Protein | 8.7 g | 8.6 g |
| Histidine | 182.0 mg | 193.0 mg |
| Isoleucine | 253.0 mg | 314.0 mg |
| Leucine | 1,028.0 mg | 582.0 mg |
| Lysine | 263.0 mg | 236.0 mg |
| Methionine | 132.0 mg | 138.0 mg |
| Phenylalanine | 323.0 mg | 412.0 mg |
| Threonine | 218.0 mg | 242.0 mg |
| Tryptophan | 51.0 mg | 124.0 mg |
| Valine | 343.0 mg | 375.0 mg |
| Alanine | 528.0 mg | 289.0 mg |
| Arginine | 216.0 mg | 375.0 mg |
| Aspartic Acid | 541.0 mg | 406.0 mg |
| Cystine | 143.0 mg | 193.0 mg |
| Glutamic Acid | 1,421.0 mg | 2,765.0 mg |
| Glycine | 231.0 mg | 328.0 mg |
| Proline | 634.0 mg | 925.0 mg |
| Serine | 334.0 mg | 418.0 mg |
| Tyrosine | 271.0 mg | 250.0 mg |
| Vitamins | Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil | Crackers, wheat, low salt |
|---|---|---|
| Vitamin A (RAE) | 24.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 1.8 mg | 0.5 mg |
| Vitamin K | 4.2 mcg | 9.6 mcg |
| Thiamin (B1) | 0.1 mg | 0.5 mg |
| Riboflavin (B2) | 0.1 mg | 0.3 mg |
| Niacin (B3) | 1.6 mg | 5.0 mg |
| Vitamin B6 | 0.2 mg | 0.1 mg |
| Folate (B9) | 15.0 mcg | 50.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.3 mg | 0.5 mg |
| Choline | 13.9 mg | 27.2 mg |
| Betaine | 0.3 mg | ~ |
| Minerals | Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil | Crackers, wheat, low salt |
|---|---|---|
| Calcium | 20.0 mg | 49.0 mg |
| Iron | 2.4 mg | 4.4 mg |
| Magnesium | 92.0 mg | 62.0 mg |
| Phosphorus | 234.0 mg | 220.0 mg |
| Potassium | 219.0 mg | 203.0 mg |
| Sodium | 771.0 mg | 190.0 mg |
| Zinc | 2.4 mg | 1.6 mg |
| Copper | 0.2 mg | 0.3 mg |
| Manganese | 0.8 mg | 1.8 mg |
| Selenium | 5.4 mcg | 33.7 mcg |
| Sterols | Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil | Crackers, wheat, low salt |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Phytosterols | 1.0 mg | ~ |
| Campesterol | 0.0 mg | ~ |
| Stigmasterol | 0.0 mg | ~ |
| Beta-sitosterol | 0.0 mg | ~ |
| Other | Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil | Crackers, wheat, low salt |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 3.0 g | 2.8 g |
Frequently asked questions
Which has fewer calories, Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil or Crackers, wheat, low salt?
Crackers, wheat, low salt has fewer calories: 527 kcal for Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil vs 473 kcal for Crackers, wheat, low salt per 100 g.
Which has more protein, Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil or Crackers, wheat, low salt?
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil has more protein: 8.7 g for Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil vs 8.6 g for Crackers, wheat, low salt per 100 g.
Which has more fiber, Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil or Crackers, wheat, low salt?
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil has more fiber: 9.9 g for Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil vs 4.5 g for Crackers, wheat, low salt per 100 g.
Is Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil or Crackers, wheat, low salt healthier?
Crackers, wheat, low salt is lower in calories, and Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.