Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted vs Pork, cured, bacon, raw

Nutrition comparison per 100 g.

Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted 165 kcal Pork, cured, bacon, raw 458 kcal
Calories
165 kcal 458 kcal
Protein
22.0 g 11.6 g
Carbs
0.5 g 0.7 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.0 g
Fat
7.7 g 45.0 g
Sodium
969 mg 833 mg

Key takeaways

  • Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted has 64% fewer calories (165 kcal vs 458 kcal).
  • Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted has more protein (22.0 g vs 11.6 g).
  • Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted has more carbs (0.5 g vs 0.7 g).
  • Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted has more fat (7.7 g vs 45.0 g).
  • Pork, cured, bacon, raw has more sodium (833 mg vs 969 mg).
MacronutrientsPork, cured, ham, boneless, low sodium, extra lean and regular, roastedPork, cured, bacon, raw
Calories 165 kcal 458 kcal
Protein 22.0 g 11.6 g
Total Fat 7.7 g 45.0 g
Total Carbohydrate 0.5 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Water 65.8 g 40.2 g
CarbohydratesPork, cured, ham, boneless, low sodium, extra lean and regular, roastedPork, cured, bacon, raw
Total Carbohydrate 0.5 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.0 g
Fats & Fatty AcidsPork, cured, ham, boneless, low sodium, extra lean and regular, roastedPork, cured, bacon, raw
Total Fat 7.7 g 45.0 g
Saturated Fat 2.6 g 15.0 g
Monounsaturated Fat 3.8 g 20.0 g
Polyunsaturated Fat 1.1 g 4.8 g
Trans Fat ~ 0.1 g
Omega-3 Fatty Acids 171.0 mg 213.0 mg
Omega-6 Fatty Acids 905.0 mg 4,292.0 mg
Protein & Amino AcidsPork, cured, ham, boneless, low sodium, extra lean and regular, roastedPork, cured, bacon, raw
Protein 22.0 g 11.6 g
Histidine ~ 436.0 mg
Isoleucine ~ 544.0 mg
Leucine ~ 903.0 mg
Lysine ~ 962.0 mg
Methionine ~ 258.0 mg
Phenylalanine ~ 460.0 mg
Threonine ~ 454.0 mg
Tryptophan ~ 97.0 mg
Valine ~ 617.0 mg
Alanine ~ 742.0 mg
Arginine ~ 751.0 mg
Aspartic Acid ~ 1,091.0 mg
Cystine ~ 129.0 mg
Glutamic Acid ~ 1,707.0 mg
Glycine ~ 814.0 mg
Proline ~ 636.0 mg
Serine ~ 441.0 mg
Tyrosine ~ 363.0 mg
VitaminsPork, cured, ham, boneless, low sodium, extra lean and regular, roastedPork, cured, bacon, raw
Vitamin A (RAE) 0.0 mcg 11.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.8 mcg 1.6 mcg
Vitamin E 0.3 mg 0.3 mg
Vitamin K 0.0 mcg 0.0 mcg
Thiamin (B1) 0.7 mg 0.3 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 5.3 mg 3.8 mg
Vitamin B6 0.4 mg 0.2 mg
Folate (B9) 3.0 mcg 2.0 mcg
Vitamin B12 0.7 mcg 0.7 mcg
Pantothenic Acid (B5) ~ 0.5 mg
Choline 86.0 mg 46.6 mg
Betaine 5.8 mg 0.9 mg
MineralsPork, cured, ham, boneless, low sodium, extra lean and regular, roastedPork, cured, bacon, raw
Calcium 8.0 mg 6.0 mg
Iron 1.4 mg 0.5 mg
Magnesium 19.0 mg 12.0 mg
Phosphorus 248.0 mg 188.0 mg
Potassium 362.0 mg 208.0 mg
Sodium 969.0 mg 833.0 mg
Zinc 2.6 mg 1.2 mg
Copper 0.1 mg 0.1 mg
Manganese ~ 0.0 mg
Selenium 19.5 mcg 20.2 mcg
Fluoride ~ 4.0 mcg
SterolsPork, cured, ham, boneless, low sodium, extra lean and regular, roastedPork, cured, bacon, raw
Cholesterol 57.0 mg 68.0 mg
OtherPork, cured, ham, boneless, low sodium, extra lean and regular, roastedPork, cured, bacon, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 4.0 g 2.5 g

Frequently asked questions

Which has fewer calories, Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted or Pork, cured, bacon, raw?

Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted has fewer calories: 165 kcal for Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted vs 458 kcal for Pork, cured, bacon, raw per 100 g.

Which has more protein, Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted or Pork, cured, bacon, raw?

Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted has more protein: 22.0 g for Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted vs 11.6 g for Pork, cured, bacon, raw per 100 g.

Is Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted or Pork, cured, bacon, raw healthier?

Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted is lower in calories, and Pork, cured, ham, boneless, low sodium, extra lean and regular, roasted is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.