Peas, green, cooked, boiled, drained, without salt vs Frijoles rojos volteados (Refried beans, red, canned)
Nutrition comparison per 100 g.
Peas, green, cooked, boiled, drained, without salt
84 kcal
Frijoles rojos volteados (Refried beans, red, canned)
144 kcal
Calories
84 kcal
144 kcal
Protein
5.4 g
5.0 g
Carbs
15.6 g
15.5 g
Fiber
5.5 g
4.7 g
Sugars
5.9 g
~
Fat
0.2 g
6.9 g
Sodium
3 mg
375 mg
Key takeaways
- Peas, green, cooked, boiled, drained, without salt has 42% fewer calories (84 kcal vs 144 kcal).
- Peas, green, cooked, boiled, drained, without salt has more protein (5.4 g vs 5.0 g).
- Frijoles rojos volteados (Refried beans, red, canned) has more carbs (15.5 g vs 15.6 g).
- Peas, green, cooked, boiled, drained, without salt has more fiber (5.5 g vs 4.7 g).
- Peas, green, cooked, boiled, drained, without salt has more fat (0.2 g vs 6.9 g).
| Macronutrients | Peas, green, cooked, boiled, drained, without salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Calories | 84 kcal | 144 kcal |
| Protein | 5.4 g | 5.0 g |
| Total Fat | 0.2 g | 6.9 g |
| Total Carbohydrate | 15.6 g | 15.5 g |
| Dietary Fiber | 5.5 g | 4.7 g |
| Total Sugars | 5.9 g | ~ |
| Water | 77.9 g | 70.7 g |
| Carbohydrates | Peas, green, cooked, boiled, drained, without salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Total Carbohydrate | 15.6 g | 15.5 g |
| Dietary Fiber | 5.5 g | 4.7 g |
| Starch | ~ | 8.3 g |
| Total Sugars | 5.9 g | ~ |
| Fats & Fatty Acids | Peas, green, cooked, boiled, drained, without salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Total Fat | 0.2 g | 6.9 g |
| Saturated Fat | 0.0 g | 0.9 g |
| Monounsaturated Fat | 0.0 g | 1.7 g |
| Polyunsaturated Fat | 0.1 g | 4.4 g |
| Trans Fat | 0.0 g | 0.2 g |
| Omega-3 Fatty Acids | 19.0 mg | 479.0 mg |
| Omega-6 Fatty Acids | 82.0 mg | 3,895.0 mg |
| Protein & Amino Acids | Peas, green, cooked, boiled, drained, without salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Protein | 5.4 g | 5.0 g |
| Histidine | 105.0 mg | 108.0 mg |
| Isoleucine | 193.0 mg | 208.0 mg |
| Leucine | 320.0 mg | 407.0 mg |
| Lysine | 314.0 mg | 271.0 mg |
| Methionine | 81.0 mg | 133.0 mg |
| Phenylalanine | 198.0 mg | 277.0 mg |
| Threonine | 201.0 mg | 162.0 mg |
| Tryptophan | 37.0 mg | 49.0 mg |
| Valine | 232.0 mg | 290.0 mg |
| Alanine | 237.0 mg | 265.0 mg |
| Arginine | 423.0 mg | 206.0 mg |
| Aspartic Acid | 490.0 mg | 565.0 mg |
| Cystine | 32.0 mg | 10.0 mg |
| Glutamic Acid | 733.0 mg | 797.0 mg |
| Glycine | 182.0 mg | 207.0 mg |
| Proline | 171.0 mg | 344.0 mg |
| Serine | 179.0 mg | 312.0 mg |
| Tyrosine | 112.0 mg | 172.0 mg |
| Vitamins | Peas, green, cooked, boiled, drained, without salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Vitamin A (RAE) | 40.0 mcg | ~ |
| Vitamin C | 14.2 mg | ~ |
| Vitamin D | 0.0 mcg | ~ |
| Vitamin E | 0.1 mg | 1.0 mg |
| Vitamin K | 25.9 mcg | ~ |
| Thiamin (B1) | 0.3 mg | 0.0 mg |
| Riboflavin (B2) | 0.1 mg | 0.0 mg |
| Niacin (B3) | 2.0 mg | 0.6 mg |
| Vitamin B6 | 0.2 mg | 0.1 mg |
| Folate (B9) | 63.0 mcg | 5.0 mcg |
| Vitamin B12 | 0.0 mcg | ~ |
| Pantothenic Acid (B5) | 0.2 mg | 0.2 mg |
| Choline | 29.7 mg | ~ |
| Betaine | 0.2 mg | ~ |
| Minerals | Peas, green, cooked, boiled, drained, without salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Calcium | 27.0 mg | 33.0 mg |
| Iron | 1.5 mg | 2.0 mg |
| Magnesium | 39.0 mg | 36.0 mg |
| Phosphorus | 117.0 mg | 91.0 mg |
| Potassium | 271.0 mg | 310.0 mg |
| Sodium | 3.0 mg | 375.0 mg |
| Zinc | 1.2 mg | 0.7 mg |
| Copper | 0.2 mg | 0.2 mg |
| Manganese | 0.5 mg | 0.3 mg |
| Selenium | 1.9 mcg | 3.5 mcg |
| Sterols | Peas, green, cooked, boiled, drained, without salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Cholesterol | 0.0 mg | ~ |
| Other | Peas, green, cooked, boiled, drained, without salt | Frijoles rojos volteados (Refried beans, red, canned) |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 0.9 g | 1.9 g |
Frequently asked questions
Which has fewer calories, Peas, green, cooked, boiled, drained, without salt or Frijoles rojos volteados (Refried beans, red, canned)?
Peas, green, cooked, boiled, drained, without salt has fewer calories: 84 kcal for Peas, green, cooked, boiled, drained, without salt vs 144 kcal for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.
Which has more protein, Peas, green, cooked, boiled, drained, without salt or Frijoles rojos volteados (Refried beans, red, canned)?
Peas, green, cooked, boiled, drained, without salt has more protein: 5.4 g for Peas, green, cooked, boiled, drained, without salt vs 5.0 g for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.
Which has more fiber, Peas, green, cooked, boiled, drained, without salt or Frijoles rojos volteados (Refried beans, red, canned)?
Peas, green, cooked, boiled, drained, without salt has more fiber: 5.5 g for Peas, green, cooked, boiled, drained, without salt vs 4.7 g for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.
Is Peas, green, cooked, boiled, drained, without salt or Frijoles rojos volteados (Refried beans, red, canned) healthier?
Peas, green, cooked, boiled, drained, without salt is lower in calories, and Peas, green, cooked, boiled, drained, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.