Peaches, dried, sulfured, stewed, without added sugar vs Oranges, raw, all commercial varieties

Nutrition comparison per 100 g.

Peaches, dried, sulfured, stewed, without added sugar 77 kcal Oranges, raw, all commercial varieties 47 kcal
Calories
77 kcal 47 kcal
Protein
1.2 g 0.9 g
Carbs
19.7 g 11.8 g
Fiber
2.7 g 2.4 g
Sugars
17.0 g 9.4 g
Fat
0.3 g 0.1 g
Sodium
2 mg 0 mg

Key takeaways

  • Oranges, raw, all commercial varieties has 39% fewer calories (47 kcal vs 77 kcal).
  • Peaches, dried, sulfured, stewed, without added sugar has more protein (1.2 g vs 0.9 g).
  • Oranges, raw, all commercial varieties has more carbs (11.8 g vs 19.7 g).
  • Peaches, dried, sulfured, stewed, without added sugar has more fiber (2.7 g vs 2.4 g).
  • Oranges, raw, all commercial varieties has more sugars (9.4 g vs 17.0 g).
MacronutrientsPeaches, dried, sulfured, stewed, without added sugarOranges, raw, all commercial varieties
Calories 77 kcal 47 kcal
Protein 1.2 g 0.9 g
Total Fat 0.3 g 0.1 g
Total Carbohydrate 19.7 g 11.8 g
Dietary Fiber 2.7 g 2.4 g
Total Sugars 17.0 g 9.4 g
Water 78.1 g 86.8 g
CarbohydratesPeaches, dried, sulfured, stewed, without added sugarOranges, raw, all commercial varieties
Total Carbohydrate 19.7 g 11.8 g
Dietary Fiber 2.7 g 2.4 g
Total Sugars 17.0 g 9.4 g
Fats & Fatty AcidsPeaches, dried, sulfured, stewed, without added sugarOranges, raw, all commercial varieties
Total Fat 0.3 g 0.1 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.1 g 0.0 g
Polyunsaturated Fat 0.1 g 0.0 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids 3.0 mg 7.0 mg
Omega-6 Fatty Acids 115.0 mg 18.0 mg
Protein & Amino AcidsPeaches, dried, sulfured, stewed, without added sugarOranges, raw, all commercial varieties
Protein 1.2 g 0.9 g
Histidine 21.0 mg 18.0 mg
Isoleucine 33.0 mg 25.0 mg
Leucine 65.0 mg 23.0 mg
Lysine 37.0 mg 47.0 mg
Methionine 28.0 mg 20.0 mg
Phenylalanine 36.0 mg 31.0 mg
Threonine 45.0 mg 15.0 mg
Tryptophan 3.0 mg 9.0 mg
Valine 63.0 mg 40.0 mg
Alanine 69.0 mg 50.0 mg
Arginine 29.0 mg 65.0 mg
Aspartic Acid 193.0 mg 114.0 mg
Cystine 9.0 mg 10.0 mg
Glutamic Acid 176.0 mg 94.0 mg
Glycine 40.0 mg 94.0 mg
Proline 49.0 mg 46.0 mg
Serine 53.0 mg 32.0 mg
Tyrosine 30.0 mg 16.0 mg
VitaminsPeaches, dried, sulfured, stewed, without added sugarOranges, raw, all commercial varieties
Vitamin A (RAE) 10.0 mcg 11.0 mcg
Vitamin C 3.7 mg 53.2 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.1 mg 0.2 mg
Vitamin K 5.0 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 1.5 mg 0.3 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 0.0 mcg 30.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.3 mg
Choline 4.1 mg 8.4 mg
MineralsPeaches, dried, sulfured, stewed, without added sugarOranges, raw, all commercial varieties
Calcium 9.0 mg 40.0 mg
Iron 1.3 mg 0.1 mg
Magnesium 13.0 mg 10.0 mg
Phosphorus 38.0 mg 14.0 mg
Potassium 320.0 mg 181.0 mg
Sodium 2.0 mg 0.0 mg
Zinc 0.2 mg 0.1 mg
Copper 0.1 mg 0.0 mg
Manganese 0.1 mg 0.0 mg
Selenium 0.2 mcg 0.5 mcg
SterolsPeaches, dried, sulfured, stewed, without added sugarOranges, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
OtherPeaches, dried, sulfured, stewed, without added sugarOranges, raw, all commercial varieties
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.8 g 0.4 g

Frequently asked questions

Which has fewer calories, Peaches, dried, sulfured, stewed, without added sugar or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has fewer calories: 77 kcal for Peaches, dried, sulfured, stewed, without added sugar vs 47 kcal for Oranges, raw, all commercial varieties per 100 g.

Which has more protein, Peaches, dried, sulfured, stewed, without added sugar or Oranges, raw, all commercial varieties?

Peaches, dried, sulfured, stewed, without added sugar has more protein: 1.2 g for Peaches, dried, sulfured, stewed, without added sugar vs 0.9 g for Oranges, raw, all commercial varieties per 100 g.

Which has more fiber, Peaches, dried, sulfured, stewed, without added sugar or Oranges, raw, all commercial varieties?

Peaches, dried, sulfured, stewed, without added sugar has more fiber: 2.7 g for Peaches, dried, sulfured, stewed, without added sugar vs 2.4 g for Oranges, raw, all commercial varieties per 100 g.

Is Peaches, dried, sulfured, stewed, without added sugar or Oranges, raw, all commercial varieties healthier?

Oranges, raw, all commercial varieties is lower in calories, and Peaches, dried, sulfured, stewed, without added sugar is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.