Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor vs Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D

Nutrition comparison per 100 g.

Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 883 kcal Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D 33 kcal
Calories
883 kcal 33 kcal
Protein
0.0 g 2.9 g
Carbs
0.0 g 1.7 g
Fiber
0.0 g 0.5 g
Sugars
0.0 g 0.4 g
Fat
100.0 g 1.6 g
Sodium
0 mg 37 mg

Key takeaways

  • Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D has 96% fewer calories (33 kcal vs 883 kcal).
  • Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D has more protein (2.9 g vs 0.0 g).
  • Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor has more carbs (0.0 g vs 1.7 g).
  • Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D has more fiber (0.5 g vs 0.0 g).
  • Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor has more sugars (0.0 g vs 0.4 g).
MacronutrientsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Calories 883 kcal 33 kcal
Protein 0.0 g 2.9 g
Total Fat 100.0 g 1.6 g
Total Carbohydrate 0.0 g 1.7 g
Dietary Fiber 0.0 g 0.5 g
Total Sugars 0.0 g 0.4 g
Water 0.0 g 93.1 g
CarbohydratesOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Total Carbohydrate 0.0 g 1.7 g
Dietary Fiber 0.0 g 0.5 g
Total Sugars 0.0 g 0.4 g
Fats & Fatty AcidsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Total Fat 100.0 g 1.6 g
Saturated Fat 18.1 g 0.2 g
Monounsaturated Fat 40.3 g 0.4 g
Polyunsaturated Fat 36.8 g 1.0 g
Trans Fat 12.9 g 0.0 g
Omega-3 Fatty Acids 1,733.0 mg ~
Omega-6 Fatty Acids 34,563.0 mg ~
Protein & Amino AcidsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Protein 0.0 g 2.9 g
Histidine 0.0 mg ~
Isoleucine 0.0 mg ~
Leucine 0.0 mg ~
Lysine 0.0 mg ~
Methionine 0.0 mg ~
Phenylalanine 0.0 mg ~
Threonine 0.0 mg ~
Tryptophan 0.0 mg ~
Valine 0.0 mg ~
Alanine 0.0 mg ~
Arginine 0.0 mg ~
Aspartic Acid 0.0 mg ~
Cystine 0.0 mg ~
Glutamic Acid 0.0 mg ~
Glycine 0.0 mg ~
Proline 0.0 mg ~
Serine 0.0 mg ~
Tyrosine 0.0 mg ~
VitaminsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 1.2 mcg
Vitamin E 8.1 mg ~
Vitamin K 24.7 mcg ~
Thiamin (B1) 0.0 mg 0.2 mg
Riboflavin (B2) 0.0 mg 0.2 mg
Niacin (B3) 0.0 mg 0.2 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 0.0 mcg ~
Vitamin B12 0.0 mcg 1.1 mcg
Pantothenic Acid (B5) 0.0 mg 0.1 mg
Choline 0.2 mg ~
Betaine 0.0 mg ~
MineralsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Calcium 0.0 mg 124.0 mg
Iron 0.0 mg 0.5 mg
Magnesium 0.0 mg 16.0 mg
Phosphorus 0.0 mg 32.0 mg
Potassium 0.0 mg 120.0 mg
Sodium 0.0 mg 37.0 mg
Zinc 0.0 mg ~
Copper 0.0 mg 0.1 mg
Selenium 0.0 mcg ~
SterolsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Cholesterol 0.0 mg 0.0 mg
Phytosterols 132.0 mg ~
OtherOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoymilk (all flavors), unsweetened, with added calcium, vitamins A and D
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.0 g 0.6 g

Frequently asked questions

Which has fewer calories, Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor or Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D?

Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D has fewer calories: 883 kcal for Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor vs 33 kcal for Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D per 100 g.

Which has more protein, Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor or Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D?

Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D has more protein: 0.0 g for Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor vs 2.9 g for Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D per 100 g.

Which has more fiber, Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor or Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D?

Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D has more fiber: 0.0 g for Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor vs 0.5 g for Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D per 100 g.

Is Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor or Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D healthier?

Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D is lower in calories, and Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.