Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor vs Soybeans, mature seeds, sprouted, cooked, steamed

Nutrition comparison per 100 g.

Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 883 kcal Soybeans, mature seeds, sprouted, cooked, steamed 81 kcal
Calories
883 kcal 81 kcal
Protein
0.0 g 8.5 g
Carbs
0.0 g 6.5 g
Fiber
0.0 g 0.8 g
Sugars
0.0 g 0.5 g
Fat
100.0 g 4.5 g
Sodium
0 mg 10 mg

Key takeaways

  • Soybeans, mature seeds, sprouted, cooked, steamed has 91% fewer calories (81 kcal vs 883 kcal).
  • Soybeans, mature seeds, sprouted, cooked, steamed has more protein (8.5 g vs 0.0 g).
  • Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor has more carbs (0.0 g vs 6.5 g).
  • Soybeans, mature seeds, sprouted, cooked, steamed has more fiber (0.8 g vs 0.0 g).
  • Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor has more sugars (0.0 g vs 0.5 g).
MacronutrientsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoybeans, mature seeds, sprouted, cooked, steamed
Calories 883 kcal 81 kcal
Protein 0.0 g 8.5 g
Total Fat 100.0 g 4.5 g
Total Carbohydrate 0.0 g 6.5 g
Dietary Fiber 0.0 g 0.8 g
Total Sugars 0.0 g 0.5 g
Water 0.0 g 79.5 g
CarbohydratesOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoybeans, mature seeds, sprouted, cooked, steamed
Total Carbohydrate 0.0 g 6.5 g
Dietary Fiber 0.0 g 0.8 g
Total Sugars 0.0 g 0.5 g
Fats & Fatty AcidsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoybeans, mature seeds, sprouted, cooked, steamed
Total Fat 100.0 g 4.5 g
Saturated Fat 18.1 g 0.6 g
Monounsaturated Fat 40.3 g 1.0 g
Polyunsaturated Fat 36.8 g 2.5 g
Trans Fat 12.9 g 0.0 g
Omega-3 Fatty Acids 1,733.0 mg 296.0 mg
Omega-6 Fatty Acids 34,563.0 mg 2,217.0 mg
Protein & Amino AcidsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoybeans, mature seeds, sprouted, cooked, steamed
Protein 0.0 g 8.5 g
Histidine 0.0 mg 225.0 mg
Isoleucine 0.0 mg 375.0 mg
Leucine 0.0 mg 607.0 mg
Lysine 0.0 mg 486.0 mg
Methionine 0.0 mg 89.0 mg
Phenylalanine 0.0 mg 415.0 mg
Threonine 0.0 mg 325.0 mg
Tryptophan 0.0 mg 103.0 mg
Valine 0.0 mg 401.0 mg
Alanine 0.0 mg 355.0 mg
Arginine 0.0 mg 585.0 mg
Aspartic Acid 0.0 mg 1,148.0 mg
Cystine 0.0 mg 102.0 mg
Glutamic Acid 0.0 mg 1,272.0 mg
Glycine 0.0 mg 325.0 mg
Proline 0.0 mg 436.0 mg
Serine 0.0 mg 421.0 mg
Tyrosine 0.0 mg 309.0 mg
VitaminsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoybeans, mature seeds, sprouted, cooked, steamed
Vitamin A (RAE) 0.0 mcg 2.0 mcg
Vitamin C 0.0 mg 8.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 8.1 mg 0.2 mg
Vitamin K 24.7 mcg 70.6 mcg
Thiamin (B1) 0.0 mg 0.2 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.0 mg 1.1 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 0.0 mcg 80.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.0 mg 0.7 mg
Choline 0.2 mg 41.2 mg
Betaine 0.0 mg ~
MineralsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoybeans, mature seeds, sprouted, cooked, steamed
Calcium 0.0 mg 59.0 mg
Iron 0.0 mg 1.3 mg
Magnesium 0.0 mg 60.0 mg
Phosphorus 0.0 mg 135.0 mg
Potassium 0.0 mg 355.0 mg
Sodium 0.0 mg 10.0 mg
Zinc 0.0 mg 1.0 mg
Copper 0.0 mg 0.3 mg
Manganese ~ 0.7 mg
Selenium 0.0 mcg 0.6 mcg
SterolsOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoybeans, mature seeds, sprouted, cooked, steamed
Cholesterol 0.0 mg 0.0 mg
Phytosterols 132.0 mg ~
OtherOil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavorSoybeans, mature seeds, sprouted, cooked, steamed
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.0 g 1.1 g

Frequently asked questions

Which has fewer calories, Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor or Soybeans, mature seeds, sprouted, cooked, steamed?

Soybeans, mature seeds, sprouted, cooked, steamed has fewer calories: 883 kcal for Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor vs 81 kcal for Soybeans, mature seeds, sprouted, cooked, steamed per 100 g.

Which has more protein, Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor or Soybeans, mature seeds, sprouted, cooked, steamed?

Soybeans, mature seeds, sprouted, cooked, steamed has more protein: 0.0 g for Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor vs 8.5 g for Soybeans, mature seeds, sprouted, cooked, steamed per 100 g.

Which has more fiber, Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor or Soybeans, mature seeds, sprouted, cooked, steamed?

Soybeans, mature seeds, sprouted, cooked, steamed has more fiber: 0.0 g for Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor vs 0.8 g for Soybeans, mature seeds, sprouted, cooked, steamed per 100 g.

Is Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor or Soybeans, mature seeds, sprouted, cooked, steamed healthier?

Soybeans, mature seeds, sprouted, cooked, steamed is lower in calories, and Soybeans, mature seeds, sprouted, cooked, steamed is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.