Mustard greens, frozen, cooked, boiled, drained, without salt vs Cabbage, raw

Nutrition comparison per 100 g.

Mustard greens, frozen, cooked, boiled, drained, without salt 19 kcal Cabbage, raw 25 kcal
Calories
19 kcal 25 kcal
Protein
2.3 g 1.3 g
Carbs
3.1 g 5.8 g
Fiber
2.8 g 2.5 g
Sugars
0.3 g 3.2 g
Fat
0.3 g 0.1 g
Sodium
25 mg 18 mg

Key takeaways

  • Mustard greens, frozen, cooked, boiled, drained, without salt has 24% fewer calories (19 kcal vs 25 kcal).
  • Mustard greens, frozen, cooked, boiled, drained, without salt has more protein (2.3 g vs 1.3 g).
  • Mustard greens, frozen, cooked, boiled, drained, without salt has more carbs (3.1 g vs 5.8 g).
  • Mustard greens, frozen, cooked, boiled, drained, without salt has more fiber (2.8 g vs 2.5 g).
  • Mustard greens, frozen, cooked, boiled, drained, without salt has more sugars (0.3 g vs 3.2 g).
MacronutrientsMustard greens, frozen, cooked, boiled, drained, without saltCabbage, raw
Calories 19 kcal 25 kcal
Protein 2.3 g 1.3 g
Total Fat 0.3 g 0.1 g
Total Carbohydrate 3.1 g 5.8 g
Dietary Fiber 2.8 g 2.5 g
Total Sugars 0.3 g 3.2 g
Water 93.8 g 92.2 g
CarbohydratesMustard greens, frozen, cooked, boiled, drained, without saltCabbage, raw
Total Carbohydrate 3.1 g 5.8 g
Dietary Fiber 2.8 g 2.5 g
Starch ~ 0.0 g
Total Sugars 0.3 g 3.2 g
Fats & Fatty AcidsMustard greens, frozen, cooked, boiled, drained, without saltCabbage, raw
Total Fat 0.3 g 0.1 g
Saturated Fat 0.0 g 0.0 g
Monounsaturated Fat 0.1 g 0.0 g
Polyunsaturated Fat 0.0 g 0.0 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 22.0 mg 0.0 mg
Omega-6 Fatty Acids 24.0 mg 17.0 mg
Protein & Amino AcidsMustard greens, frozen, cooked, boiled, drained, without saltCabbage, raw
Protein 2.3 g 1.3 g
Histidine 41.0 mg 22.0 mg
Isoleucine 83.0 mg 30.0 mg
Leucine 70.0 mg 41.0 mg
Lysine 103.0 mg 44.0 mg
Methionine 21.0 mg 12.0 mg
Phenylalanine 60.0 mg 32.0 mg
Threonine 60.0 mg 35.0 mg
Tryptophan 25.0 mg 11.0 mg
Valine 88.0 mg 42.0 mg
Alanine ~ 42.0 mg
Arginine 166.0 mg 75.0 mg
Aspartic Acid ~ 122.0 mg
Cystine 34.0 mg 11.0 mg
Glutamic Acid ~ 294.0 mg
Glycine ~ 30.0 mg
Proline ~ 48.0 mg
Serine ~ 53.0 mg
Tyrosine 120.0 mg 19.0 mg
VitaminsMustard greens, frozen, cooked, boiled, drained, without saltCabbage, raw
Vitamin A (RAE) 354.0 mcg 5.0 mcg
Vitamin C 13.8 mg 36.6 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.4 mg 0.2 mg
Vitamin K 335.1 mcg 76.0 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.3 mg 0.2 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 70.0 mcg 43.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.0 mg 0.2 mg
Choline 0.3 mg 10.7 mg
Betaine 0.2 mg 0.4 mg
MineralsMustard greens, frozen, cooked, boiled, drained, without saltCabbage, raw
Calcium 101.0 mg 40.0 mg
Iron 1.1 mg 0.5 mg
Magnesium 13.0 mg 12.0 mg
Phosphorus 24.0 mg 26.0 mg
Potassium 139.0 mg 170.0 mg
Sodium 25.0 mg 18.0 mg
Zinc 0.2 mg 0.2 mg
Copper 0.1 mg 0.0 mg
Manganese 0.3 mg 0.2 mg
Selenium 0.6 mcg 0.3 mcg
Fluoride ~ 1.0 mcg
SterolsMustard greens, frozen, cooked, boiled, drained, without saltCabbage, raw
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 11.0 mg
OtherMustard greens, frozen, cooked, boiled, drained, without saltCabbage, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.6 g 0.6 g

Frequently asked questions

Which has fewer calories, Mustard greens, frozen, cooked, boiled, drained, without salt or Cabbage, raw?

Mustard greens, frozen, cooked, boiled, drained, without salt has fewer calories: 19 kcal for Mustard greens, frozen, cooked, boiled, drained, without salt vs 25 kcal for Cabbage, raw per 100 g.

Which has more protein, Mustard greens, frozen, cooked, boiled, drained, without salt or Cabbage, raw?

Mustard greens, frozen, cooked, boiled, drained, without salt has more protein: 2.3 g for Mustard greens, frozen, cooked, boiled, drained, without salt vs 1.3 g for Cabbage, raw per 100 g.

Which has more fiber, Mustard greens, frozen, cooked, boiled, drained, without salt or Cabbage, raw?

Mustard greens, frozen, cooked, boiled, drained, without salt has more fiber: 2.8 g for Mustard greens, frozen, cooked, boiled, drained, without salt vs 2.5 g for Cabbage, raw per 100 g.

Is Mustard greens, frozen, cooked, boiled, drained, without salt or Cabbage, raw healthier?

Mustard greens, frozen, cooked, boiled, drained, without salt is lower in calories, and Mustard greens, frozen, cooked, boiled, drained, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.