Mushrooms, shiitake, cooked, without salt vs Avocados, raw, all commercial varieties

Nutrition comparison per 100 g.

Mushrooms, shiitake, cooked, without salt 56 kcal Avocados, raw, all commercial varieties 160 kcal
Calories
56 kcal 160 kcal
Protein
1.6 g 2.0 g
Carbs
14.4 g 8.5 g
Fiber
2.1 g 6.7 g
Sugars
3.8 g 0.7 g
Fat
0.2 g 14.7 g
Sodium
4 mg 7 mg

Key takeaways

  • Mushrooms, shiitake, cooked, without salt has 65% fewer calories (56 kcal vs 160 kcal).
  • Avocados, raw, all commercial varieties has more protein (2.0 g vs 1.6 g).
  • Avocados, raw, all commercial varieties has more carbs (8.5 g vs 14.4 g).
  • Avocados, raw, all commercial varieties has more fiber (6.7 g vs 2.1 g).
  • Avocados, raw, all commercial varieties has more sugars (0.7 g vs 3.8 g).
MacronutrientsMushrooms, shiitake, cooked, without saltAvocados, raw, all commercial varieties
Calories 56 kcal 160 kcal
Protein 1.6 g 2.0 g
Total Fat 0.2 g 14.7 g
Total Carbohydrate 14.4 g 8.5 g
Dietary Fiber 2.1 g 6.7 g
Total Sugars 3.8 g 0.7 g
Water 83.5 g 73.2 g
CarbohydratesMushrooms, shiitake, cooked, without saltAvocados, raw, all commercial varieties
Total Carbohydrate 14.4 g 8.5 g
Dietary Fiber 2.1 g 6.7 g
Starch ~ 0.1 g
Total Sugars 3.8 g 0.7 g
Fats & Fatty AcidsMushrooms, shiitake, cooked, without saltAvocados, raw, all commercial varieties
Total Fat 0.2 g 14.7 g
Saturated Fat 0.1 g 2.1 g
Monounsaturated Fat 0.1 g 9.8 g
Polyunsaturated Fat 0.0 g 1.8 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 3.0 mg 125.0 mg
Omega-6 Fatty Acids 31.0 mg 1,674.0 mg
Protein & Amino AcidsMushrooms, shiitake, cooked, without saltAvocados, raw, all commercial varieties
Protein 1.6 g 2.0 g
Histidine 22.0 mg 49.0 mg
Isoleucine 55.0 mg 84.0 mg
Leucine 93.0 mg 143.0 mg
Lysine 47.0 mg 132.0 mg
Methionine 25.0 mg 38.0 mg
Phenylalanine 67.0 mg 97.0 mg
Threonine 68.0 mg 73.0 mg
Tryptophan 4.0 mg 25.0 mg
Valine 67.0 mg 107.0 mg
Alanine 78.0 mg 109.0 mg
Arginine 89.0 mg 88.0 mg
Aspartic Acid 104.0 mg 236.0 mg
Cystine 27.0 mg 27.0 mg
Glutamic Acid 353.0 mg 287.0 mg
Glycine 57.0 mg 104.0 mg
Proline 57.0 mg 98.0 mg
Serine 69.0 mg 114.0 mg
Tyrosine 44.0 mg 49.0 mg
VitaminsMushrooms, shiitake, cooked, without saltAvocados, raw, all commercial varieties
Vitamin A (RAE) 0.0 mcg 7.0 mcg
Vitamin C 0.3 mg 10.0 mg
Vitamin D 0.7 mcg 0.0 mcg
Vitamin E 0.0 mg 2.1 mg
Vitamin K 0.0 mcg 21.0 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 1.5 mg 1.7 mg
Vitamin B6 0.2 mg 0.3 mg
Folate (B9) 21.0 mcg 81.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 3.6 mg 1.4 mg
Choline 36.8 mg 14.2 mg
Betaine ~ 0.7 mg
MineralsMushrooms, shiitake, cooked, without saltAvocados, raw, all commercial varieties
Calcium 3.0 mg 12.0 mg
Iron 0.4 mg 0.6 mg
Magnesium 14.0 mg 29.0 mg
Phosphorus 29.0 mg 52.0 mg
Potassium 117.0 mg 485.0 mg
Sodium 4.0 mg 7.0 mg
Zinc 1.3 mg 0.6 mg
Copper 0.9 mg 0.2 mg
Manganese 0.2 mg 0.1 mg
Selenium 24.8 mcg 0.4 mcg
Fluoride ~ 7.0 mcg
SterolsMushrooms, shiitake, cooked, without saltAvocados, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
Phytosterols 4.0 mg ~
Campesterol 4.0 mg 5.0 mg
Stigmasterol 0.0 mg 2.0 mg
Beta-sitosterol 0.0 mg 76.0 mg
OtherMushrooms, shiitake, cooked, without saltAvocados, raw, all commercial varieties
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.4 g 1.6 g

Frequently asked questions

Which has fewer calories, Mushrooms, shiitake, cooked, without salt or Avocados, raw, all commercial varieties?

Mushrooms, shiitake, cooked, without salt has fewer calories: 56 kcal for Mushrooms, shiitake, cooked, without salt vs 160 kcal for Avocados, raw, all commercial varieties per 100 g.

Which has more protein, Mushrooms, shiitake, cooked, without salt or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more protein: 1.6 g for Mushrooms, shiitake, cooked, without salt vs 2.0 g for Avocados, raw, all commercial varieties per 100 g.

Which has more fiber, Mushrooms, shiitake, cooked, without salt or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more fiber: 2.1 g for Mushrooms, shiitake, cooked, without salt vs 6.7 g for Avocados, raw, all commercial varieties per 100 g.

Is Mushrooms, shiitake, cooked, without salt or Avocados, raw, all commercial varieties healthier?

Mushrooms, shiitake, cooked, without salt is lower in calories, and Avocados, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.