Mollusks, oyster, Pacific, cooked, moist heat vs CRACKER BARREL, country fried shrimp platter

Nutrition comparison per 100 g.

Mollusks, oyster, Pacific, cooked, moist heat 163 kcal CRACKER BARREL, country fried shrimp platter 336 kcal
Calories
163 kcal 336 kcal
Protein
18.9 g 12.0 g
Carbs
9.9 g 23.5 g
Fiber
0.0 g 1.2 g
Sugars
0.0 g ~
Fat
4.6 g 21.6 g
Sodium
212 mg 1,136 mg

Key takeaways

  • Mollusks, oyster, Pacific, cooked, moist heat has 52% fewer calories (163 kcal vs 336 kcal).
  • Mollusks, oyster, Pacific, cooked, moist heat has more protein (18.9 g vs 12.0 g).
  • Mollusks, oyster, Pacific, cooked, moist heat has more carbs (9.9 g vs 23.5 g).
  • CRACKER BARREL, country fried shrimp platter has more fiber (1.2 g vs 0.0 g).
  • Mollusks, oyster, Pacific, cooked, moist heat has more fat (4.6 g vs 21.6 g).
MacronutrientsMollusks, oyster, Pacific, cooked, moist heatCRACKER BARREL, country fried shrimp platter
Calories 163 kcal 336 kcal
Protein 18.9 g 12.0 g
Total Fat 4.6 g 21.6 g
Total Carbohydrate 9.9 g 23.5 g
Dietary Fiber 0.0 g 1.2 g
Total Sugars 0.0 g ~
Water 64.1 g 39.4 g
CarbohydratesMollusks, oyster, Pacific, cooked, moist heatCRACKER BARREL, country fried shrimp platter
Total Carbohydrate 9.9 g 23.5 g
Dietary Fiber 0.0 g 1.2 g
Starch ~ 21.1 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsMollusks, oyster, Pacific, cooked, moist heatCRACKER BARREL, country fried shrimp platter
Total Fat 4.6 g 21.6 g
Saturated Fat 1.0 g 3.9 g
Monounsaturated Fat 0.8 g 4.8 g
Polyunsaturated Fat 1.8 g 10.5 g
Omega-3 Fatty Acids 64.0 mg 1,021.0 mg
Omega-6 Fatty Acids 64.0 mg 9,324.0 mg
Protein & Amino AcidsMollusks, oyster, Pacific, cooked, moist heatCRACKER BARREL, country fried shrimp platter
Protein 18.9 g 12.0 g
Histidine 363.0 mg 220.0 mg
Isoleucine 823.0 mg 491.0 mg
Leucine 1,331.0 mg 892.0 mg
Lysine 1,412.0 mg 691.0 mg
Methionine 426.0 mg 281.0 mg
Phenylalanine 677.0 mg 511.0 mg
Threonine 813.0 mg 381.0 mg
Tryptophan 212.0 mg 140.0 mg
Valine 826.0 mg 531.0 mg
Alanine 1,143.0 mg 581.0 mg
Arginine 1,379.0 mg 762.0 mg
Aspartic Acid 1,823.0 mg 1,002.0 mg
Cystine 248.0 mg 160.0 mg
Glutamic Acid 2,570.0 mg 2,415.0 mg
Glycine 1,182.0 mg 511.0 mg
Proline 771.0 mg 651.0 mg
Serine 847.0 mg 481.0 mg
Tyrosine 605.0 mg 321.0 mg
VitaminsMollusks, oyster, Pacific, cooked, moist heatCRACKER BARREL, country fried shrimp platter
Vitamin A (RAE) 146.0 mcg 0.0 mcg
Vitamin C 12.8 mg ~
Vitamin E 0.9 mg ~
Vitamin K 0.1 mcg 47.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.4 mg 0.0 mg
Niacin (B3) 3.6 mg 1.1 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 15.0 mcg ~
Vitamin B12 28.8 mcg 0.3 mcg
Pantothenic Acid (B5) 0.9 mg 0.2 mg
MineralsMollusks, oyster, Pacific, cooked, moist heatCRACKER BARREL, country fried shrimp platter
Calcium 16.0 mg 124.0 mg
Iron 9.2 mg 0.7 mg
Magnesium 44.0 mg 20.0 mg
Phosphorus 243.0 mg 223.0 mg
Potassium 302.0 mg 92.0 mg
Sodium 212.0 mg 1,136.0 mg
Zinc 33.2 mg 0.9 mg
Copper 2.7 mg 0.1 mg
Manganese 1.2 mg 0.4 mg
Selenium 154.0 mcg 0.0 mcg
SterolsMollusks, oyster, Pacific, cooked, moist heatCRACKER BARREL, country fried shrimp platter
Cholesterol 100.0 mg 82.0 mg
OtherMollusks, oyster, Pacific, cooked, moist heatCRACKER BARREL, country fried shrimp platter
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 2.5 g 3.5 g

Frequently asked questions

Which has fewer calories, Mollusks, oyster, Pacific, cooked, moist heat or CRACKER BARREL, country fried shrimp platter?

Mollusks, oyster, Pacific, cooked, moist heat has fewer calories: 163 kcal for Mollusks, oyster, Pacific, cooked, moist heat vs 336 kcal for CRACKER BARREL, country fried shrimp platter per 100 g.

Which has more protein, Mollusks, oyster, Pacific, cooked, moist heat or CRACKER BARREL, country fried shrimp platter?

Mollusks, oyster, Pacific, cooked, moist heat has more protein: 18.9 g for Mollusks, oyster, Pacific, cooked, moist heat vs 12.0 g for CRACKER BARREL, country fried shrimp platter per 100 g.

Which has more fiber, Mollusks, oyster, Pacific, cooked, moist heat or CRACKER BARREL, country fried shrimp platter?

CRACKER BARREL, country fried shrimp platter has more fiber: 0.0 g for Mollusks, oyster, Pacific, cooked, moist heat vs 1.2 g for CRACKER BARREL, country fried shrimp platter per 100 g.

Is Mollusks, oyster, Pacific, cooked, moist heat or CRACKER BARREL, country fried shrimp platter healthier?

Mollusks, oyster, Pacific, cooked, moist heat is lower in calories, and Mollusks, oyster, Pacific, cooked, moist heat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.