Mollusks, clam, mixed species, cooked, breaded and fried vs Fish, salmon, pink, raw
Nutrition comparison per 100 g.
Mollusks, clam, mixed species, cooked, breaded and fried
202 kcal
Fish, salmon, pink, raw
127 kcal
Calories
202 kcal
127 kcal
Protein
14.2 g
20.5 g
Carbs
10.3 g
0.0 g
Fiber
~
0.0 g
Sugars
~
0.0 g
Fat
11.2 g
4.4 g
Sodium
364 mg
75 mg
Key takeaways
- Fish, salmon, pink, raw has 37% fewer calories (127 kcal vs 202 kcal).
- Fish, salmon, pink, raw has more protein (20.5 g vs 14.2 g).
- Fish, salmon, pink, raw has more carbs (0.0 g vs 10.3 g).
- Fish, salmon, pink, raw has more fat (4.4 g vs 11.2 g).
- Fish, salmon, pink, raw has more sodium (75 mg vs 364 mg).
| Macronutrients | Mollusks, clam, mixed species, cooked, breaded and fried | Fish, salmon, pink, raw |
|---|---|---|
| Calories | 202 kcal | 127 kcal |
| Protein | 14.2 g | 20.5 g |
| Total Fat | 11.2 g | 4.4 g |
| Total Carbohydrate | 10.3 g | 0.0 g |
| Dietary Fiber | ~ | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Water | 61.6 g | 75.5 g |
| Carbohydrates | Mollusks, clam, mixed species, cooked, breaded and fried | Fish, salmon, pink, raw |
|---|---|---|
| Total Carbohydrate | 10.3 g | 0.0 g |
| Dietary Fiber | ~ | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Fats & Fatty Acids | Mollusks, clam, mixed species, cooked, breaded and fried | Fish, salmon, pink, raw |
|---|---|---|
| Total Fat | 11.2 g | 4.4 g |
| Saturated Fat | 2.7 g | 0.8 g |
| Monounsaturated Fat | 4.5 g | 1.3 g |
| Polyunsaturated Fat | 2.9 g | 0.8 g |
| Trans Fat | ~ | 0.0 g |
| Omega-3 Fatty Acids | 160.0 mg | 47.0 mg |
| Omega-6 Fatty Acids | 2,455.0 mg | 81.0 mg |
| Protein & Amino Acids | Mollusks, clam, mixed species, cooked, breaded and fried | Fish, salmon, pink, raw |
|---|---|---|
| Protein | 14.2 g | 20.5 g |
| Histidine | 280.0 mg | 543.0 mg |
| Isoleucine | 636.0 mg | 954.0 mg |
| Leucine | 1,024.0 mg | 1,562.0 mg |
| Lysine | 992.0 mg | 1,759.0 mg |
| Methionine | 324.0 mg | 577.0 mg |
| Phenylalanine | 549.0 mg | 845.0 mg |
| Threonine | 602.0 mg | 1,066.0 mg |
| Tryptophan | 168.0 mg | 221.0 mg |
| Valine | 650.0 mg | 1,100.0 mg |
| Alanine | 824.0 mg | 1,308.0 mg |
| Arginine | 985.0 mg | 1,287.0 mg |
| Aspartic Acid | 1,311.0 mg | 2,575.0 mg |
| Cystine | 204.0 mg | 159.0 mg |
| Glutamic Acid | 2,239.0 mg | 2,903.0 mg |
| Glycine | 836.0 mg | 1,263.0 mg |
| Proline | 691.0 mg | 867.0 mg |
| Serine | 673.0 mg | 905.0 mg |
| Tyrosine | 464.0 mg | 742.0 mg |
| Vitamins | Mollusks, clam, mixed species, cooked, breaded and fried | Fish, salmon, pink, raw |
|---|---|---|
| Vitamin A (RAE) | 91.0 mcg | 35.0 mcg |
| Vitamin C | 10.0 mg | 0.0 mg |
| Vitamin D | ~ | 10.9 mcg |
| Vitamin E | ~ | 0.4 mg |
| Vitamin K | ~ | 0.4 mcg |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.2 mg | 0.1 mg |
| Niacin (B3) | 2.1 mg | 8.0 mg |
| Vitamin B6 | 0.1 mg | 0.6 mg |
| Folate (B9) | 36.0 mcg | 4.0 mcg |
| Vitamin B12 | 40.3 mcg | 4.2 mcg |
| Pantothenic Acid (B5) | 0.4 mg | 1.0 mg |
| Choline | ~ | 94.6 mg |
| Minerals | Mollusks, clam, mixed species, cooked, breaded and fried | Fish, salmon, pink, raw |
|---|---|---|
| Calcium | 63.0 mg | 7.0 mg |
| Iron | 13.9 mg | 0.4 mg |
| Magnesium | 14.0 mg | 27.0 mg |
| Phosphorus | 188.0 mg | 261.0 mg |
| Potassium | 326.0 mg | 366.0 mg |
| Sodium | 364.0 mg | 75.0 mg |
| Zinc | 1.5 mg | 0.4 mg |
| Copper | 0.4 mg | 0.1 mg |
| Manganese | 0.5 mg | 0.0 mg |
| Selenium | 28.9 mcg | 31.4 mcg |
| Sterols | Mollusks, clam, mixed species, cooked, breaded and fried | Fish, salmon, pink, raw |
|---|---|---|
| Cholesterol | 61.0 mg | 46.0 mg |
| Other | Mollusks, clam, mixed species, cooked, breaded and fried | Fish, salmon, pink, raw |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 2.2 g | 1.5 g |
Frequently asked questions
Which has fewer calories, Mollusks, clam, mixed species, cooked, breaded and fried or Fish, salmon, pink, raw?
Fish, salmon, pink, raw has fewer calories: 202 kcal for Mollusks, clam, mixed species, cooked, breaded and fried vs 127 kcal for Fish, salmon, pink, raw per 100 g.
Which has more protein, Mollusks, clam, mixed species, cooked, breaded and fried or Fish, salmon, pink, raw?
Fish, salmon, pink, raw has more protein: 14.2 g for Mollusks, clam, mixed species, cooked, breaded and fried vs 20.5 g for Fish, salmon, pink, raw per 100 g.
Is Mollusks, clam, mixed species, cooked, breaded and fried or Fish, salmon, pink, raw healthier?
Fish, salmon, pink, raw is lower in calories, and Fish, salmon, pink, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.