Lentils, pink, raw vs Beans, snap, green, cooked, boiled, drained, with salt

Nutrition comparison per 100 g.

Lentils, pink, raw 345 kcal Beans, snap, green, cooked, boiled, drained, with salt 35 kcal
Calories
345 kcal 35 kcal
Protein
25.0 g 1.9 g
Carbs
59.2 g 7.9 g
Fiber
10.8 g 3.2 g
Sugars
~ 1.6 g
Fat
2.2 g 0.3 g
Sodium
7 mg 239 mg

Key takeaways

  • Beans, snap, green, cooked, boiled, drained, with salt has 90% fewer calories (35 kcal vs 345 kcal).
  • Lentils, pink, raw has more protein (25.0 g vs 1.9 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more carbs (7.9 g vs 59.2 g).
  • Lentils, pink, raw has more fiber (10.8 g vs 3.2 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more fat (0.3 g vs 2.2 g).
MacronutrientsLentils, pink, rawBeans, snap, green, cooked, boiled, drained, with salt
Calories 345 kcal 35 kcal
Protein 25.0 g 1.9 g
Total Fat 2.2 g 0.3 g
Total Carbohydrate 59.2 g 7.9 g
Dietary Fiber 10.8 g 3.2 g
Total Sugars ~ 1.6 g
Water 11.8 g 89.2 g
CarbohydratesLentils, pink, rawBeans, snap, green, cooked, boiled, drained, with salt
Total Carbohydrate 59.2 g 7.9 g
Dietary Fiber 10.8 g 3.2 g
Total Sugars ~ 1.6 g
Fats & Fatty AcidsLentils, pink, rawBeans, snap, green, cooked, boiled, drained, with salt
Total Fat 2.2 g 0.3 g
Saturated Fat 0.4 g 0.1 g
Monounsaturated Fat 0.5 g 0.0 g
Polyunsaturated Fat 1.1 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 250.0 mg 89.0 mg
Omega-6 Fatty Acids 886.0 mg 56.0 mg
Protein & Amino AcidsLentils, pink, rawBeans, snap, green, cooked, boiled, drained, with salt
Protein 25.0 g 1.9 g
Histidine 702.0 mg 35.0 mg
Isoleucine 1,078.0 mg 69.0 mg
Leucine 1,809.0 mg 116.0 mg
Lysine 1,740.0 mg 91.0 mg
Methionine 212.0 mg 23.0 mg
Phenylalanine 1,230.0 mg 69.0 mg
Threonine 895.0 mg 82.0 mg
Tryptophan 223.0 mg 20.0 mg
Valine 1,238.0 mg 93.0 mg
Alanine 1,042.0 mg 87.0 mg
Arginine 1,928.0 mg 76.0 mg
Aspartic Acid 2,758.0 mg 265.0 mg
Cystine 327.0 mg 18.0 mg
Glutamic Acid 3,868.0 mg 194.0 mg
Glycine 1,014.0 mg 68.0 mg
Proline 1,042.0 mg 70.0 mg
Serine 1,150.0 mg 103.0 mg
Tyrosine 667.0 mg 44.0 mg
VitaminsLentils, pink, rawBeans, snap, green, cooked, boiled, drained, with salt
Vitamin A (RAE) 3.0 mcg 35.0 mcg
Vitamin C 1.7 mg 9.7 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.5 mg
Vitamin K ~ 16.0 mcg
Thiamin (B1) 0.5 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 1.5 mg 0.6 mg
Vitamin B6 0.4 mg 0.1 mg
Folate (B9) 204.0 mcg 33.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.1 mg
Choline ~ 16.9 mg
Betaine ~ 0.1 mg
MineralsLentils, pink, rawBeans, snap, green, cooked, boiled, drained, with salt
Calcium 41.0 mg 44.0 mg
Iron 7.6 mg 0.7 mg
Magnesium 72.0 mg 18.0 mg
Phosphorus 294.0 mg 29.0 mg
Potassium 578.0 mg 146.0 mg
Sodium 7.0 mg 239.0 mg
Zinc 3.9 mg 0.3 mg
Copper 1.3 mg 0.1 mg
Manganese 1.4 mg 0.3 mg
Selenium 8.2 mcg 0.2 mcg
SterolsLentils, pink, rawBeans, snap, green, cooked, boiled, drained, with salt
Cholesterol 0.0 mg 0.0 mg
Phytosterols 57.0 mg ~
Campesterol 6.0 mg ~
Stigmasterol 4.0 mg ~
Beta-sitosterol 47.0 mg ~
OtherLentils, pink, rawBeans, snap, green, cooked, boiled, drained, with salt
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.9 g 0.7 g

Frequently asked questions

Which has fewer calories, Lentils, pink, raw or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, snap, green, cooked, boiled, drained, with salt has fewer calories: 345 kcal for Lentils, pink, raw vs 35 kcal for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Which has more protein, Lentils, pink, raw or Beans, snap, green, cooked, boiled, drained, with salt?

Lentils, pink, raw has more protein: 25.0 g for Lentils, pink, raw vs 1.9 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Which has more fiber, Lentils, pink, raw or Beans, snap, green, cooked, boiled, drained, with salt?

Lentils, pink, raw has more fiber: 10.8 g for Lentils, pink, raw vs 3.2 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Is Lentils, pink, raw or Beans, snap, green, cooked, boiled, drained, with salt healthier?

Beans, snap, green, cooked, boiled, drained, with salt is lower in calories, and Lentils, pink, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.