Leavening agents, baking powder, low-sodium vs McDONALD'S, Hot Mustard Sauce

Nutrition comparison per 100 g.

Leavening agents, baking powder, low-sodium 97 kcal McDONALD'S, Hot Mustard Sauce 190 kcal
Calories
97 kcal 190 kcal
Protein
0.1 g 2.6 g
Carbs
46.9 g 29.1 g
Fiber
2.2 g 5.0 g
Sugars
0.0 g 21.8 g
Fat
0.4 g 7.3 g
Sodium
90 mg 902 mg

Key takeaways

  • Leavening agents, baking powder, low-sodium has 49% fewer calories (97 kcal vs 190 kcal).
  • McDONALD'S, Hot Mustard Sauce has more protein (2.6 g vs 0.1 g).
  • McDONALD'S, Hot Mustard Sauce has more carbs (29.1 g vs 46.9 g).
  • McDONALD'S, Hot Mustard Sauce has more fiber (5.0 g vs 2.2 g).
  • Leavening agents, baking powder, low-sodium has more sugars (0.0 g vs 21.8 g).
MacronutrientsLeavening agents, baking powder, low-sodiumMcDONALD'S, Hot Mustard Sauce
Calories 97 kcal 190 kcal
Protein 0.1 g 2.6 g
Total Fat 0.4 g 7.3 g
Total Carbohydrate 46.9 g 29.1 g
Dietary Fiber 2.2 g 5.0 g
Total Sugars 0.0 g 21.8 g
Water 6.2 g 58.7 g
CarbohydratesLeavening agents, baking powder, low-sodiumMcDONALD'S, Hot Mustard Sauce
Total Carbohydrate 46.9 g 29.1 g
Dietary Fiber 2.2 g 5.0 g
Total Sugars 0.0 g 21.8 g
Fats & Fatty AcidsLeavening agents, baking powder, low-sodiumMcDONALD'S, Hot Mustard Sauce
Total Fat 0.4 g 7.3 g
Saturated Fat 0.1 g 1.0 g
Monounsaturated Fat 0.0 g 1.7 g
Polyunsaturated Fat 0.1 g 3.4 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids 29.0 mg 427.0 mg
Omega-6 Fatty Acids 90.0 mg 2,979.0 mg
Protein & Amino AcidsLeavening agents, baking powder, low-sodiumMcDONALD'S, Hot Mustard Sauce
Protein 0.1 g 2.6 g
VitaminsLeavening agents, baking powder, low-sodiumMcDONALD'S, Hot Mustard Sauce
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.0 mg 0.9 mg
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.0 mg 0.4 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 0.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.2 mcg
Pantothenic Acid (B5) 0.0 mg 0.2 mg
Choline 0.0 mg ~
Betaine 0.0 mg ~
MineralsLeavening agents, baking powder, low-sodiumMcDONALD'S, Hot Mustard Sauce
Calcium 4,332.0 mg 32.0 mg
Iron 8.2 mg 0.9 mg
Magnesium 29.0 mg 24.0 mg
Phosphorus 6,869.0 mg 57.0 mg
Potassium 10,100.0 mg 83.0 mg
Sodium 90.0 mg 902.0 mg
Zinc 0.7 mg 0.4 mg
Copper 0.0 mg 0.0 mg
Manganese 0.4 mg 0.2 mg
Selenium 0.2 mcg ~
SterolsLeavening agents, baking powder, low-sodiumMcDONALD'S, Hot Mustard Sauce
Cholesterol 0.0 mg ~
OtherLeavening agents, baking powder, low-sodiumMcDONALD'S, Hot Mustard Sauce
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 46.4 g 2.4 g

Frequently asked questions

Which has fewer calories, Leavening agents, baking powder, low-sodium or McDONALD'S, Hot Mustard Sauce?

Leavening agents, baking powder, low-sodium has fewer calories: 97 kcal for Leavening agents, baking powder, low-sodium vs 190 kcal for McDONALD'S, Hot Mustard Sauce per 100 g.

Which has more protein, Leavening agents, baking powder, low-sodium or McDONALD'S, Hot Mustard Sauce?

McDONALD'S, Hot Mustard Sauce has more protein: 0.1 g for Leavening agents, baking powder, low-sodium vs 2.6 g for McDONALD'S, Hot Mustard Sauce per 100 g.

Which has more fiber, Leavening agents, baking powder, low-sodium or McDONALD'S, Hot Mustard Sauce?

McDONALD'S, Hot Mustard Sauce has more fiber: 2.2 g for Leavening agents, baking powder, low-sodium vs 5.0 g for McDONALD'S, Hot Mustard Sauce per 100 g.

Is Leavening agents, baking powder, low-sodium or McDONALD'S, Hot Mustard Sauce healthier?

Leavening agents, baking powder, low-sodium is lower in calories, and McDONALD'S, Hot Mustard Sauce is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.