Lamb, ground, raw vs Beef, cured, pastrami
Nutrition comparison per 100 g.
Lamb, ground, raw
236 kcal
Beef, cured, pastrami
147 kcal
Calories
236 kcal
147 kcal
Protein
17.5 g
21.8 g
Carbs
-0.3 g
0.4 g
Fiber
0.0 g
0.0 g
Sugars
0.0 g
0.1 g
Fat
18.6 g
5.8 g
Sodium
59 mg
885 mg
Key takeaways
- Beef, cured, pastrami has 38% fewer calories (147 kcal vs 236 kcal).
- Beef, cured, pastrami has more protein (21.8 g vs 17.5 g).
- Lamb, ground, raw has more carbs (-0.3 g vs 0.4 g).
- Lamb, ground, raw has more sugars (0.0 g vs 0.1 g).
- Beef, cured, pastrami has more fat (5.8 g vs 18.6 g).
| Macronutrients | Lamb, ground, raw | Beef, cured, pastrami |
|---|---|---|
| Calories | 236 kcal | 147 kcal |
| Protein | 17.5 g | 21.8 g |
| Total Fat | 18.6 g | 5.8 g |
| Total Carbohydrate | -0.3 g | 0.4 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 0.0 g | 0.1 g |
| Water | 63.3 g | 69.5 g |
| Carbohydrates | Lamb, ground, raw | Beef, cured, pastrami |
|---|---|---|
| Total Carbohydrate | -0.3 g | 0.4 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 0.0 g | 0.1 g |
| Fats & Fatty Acids | Lamb, ground, raw | Beef, cured, pastrami |
|---|---|---|
| Total Fat | 18.6 g | 5.8 g |
| Saturated Fat | 10.2 g | 2.7 g |
| Monounsaturated Fat | 9.6 g | 2.1 g |
| Polyunsaturated Fat | 1.9 g | 0.1 g |
| Omega-3 Fatty Acids | 420.0 mg | 11.0 mg |
| Omega-6 Fatty Acids | 1,360.0 mg | 116.0 mg |
| Protein & Amino Acids | Lamb, ground, raw | Beef, cured, pastrami |
|---|---|---|
| Protein | 17.5 g | 21.8 g |
| Histidine | 524.0 mg | 684.0 mg |
| Isoleucine | 799.0 mg | 976.0 mg |
| Leucine | 1,288.0 mg | 1,706.0 mg |
| Lysine | 1,462.0 mg | 1,812.0 mg |
| Methionine | 425.0 mg | 558.0 mg |
| Phenylalanine | 674.0 mg | 847.0 mg |
| Threonine | 709.0 mg | 857.0 mg |
| Tryptophan | 193.0 mg | 141.0 mg |
| Valine | 893.0 mg | 1,065.0 mg |
| Alanine | 996.0 mg | 1,303.0 mg |
| Arginine | 984.0 mg | 1,390.0 mg |
| Aspartic Acid | 1,457.0 mg | 1,955.0 mg |
| Cystine | 198.0 mg | 277.0 mg |
| Glutamic Acid | 2,402.0 mg | 3,221.0 mg |
| Glycine | 809.0 mg | 1,306.0 mg |
| Proline | 694.0 mg | 1,022.0 mg |
| Serine | 615.0 mg | 845.0 mg |
| Tyrosine | 556.0 mg | 683.0 mg |
| Vitamins | Lamb, ground, raw | Beef, cured, pastrami |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 2.0 mcg |
| Vitamin C | 0.0 mg | 0.3 mg |
| Vitamin D | 0.1 mcg | 0.1 mcg |
| Vitamin E | 0.2 mg | 0.1 mg |
| Vitamin K | 3.6 mcg | 0.7 mcg |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.2 mg | 0.2 mg |
| Niacin (B3) | 6.0 mg | 4.3 mg |
| Vitamin B6 | 0.1 mg | 0.2 mg |
| Folate (B9) | 18.0 mcg | 6.0 mcg |
| Vitamin B12 | 2.3 mcg | 1.9 mcg |
| Pantothenic Acid (B5) | 0.7 mg | 0.3 mg |
| Choline | 69.3 mg | 81.6 mg |
| Betaine | 10.2 mg | 10.7 mg |
| Minerals | Lamb, ground, raw | Beef, cured, pastrami |
|---|---|---|
| Calcium | 16.0 mg | 10.0 mg |
| Iron | 1.6 mg | 2.2 mg |
| Magnesium | 21.0 mg | 17.0 mg |
| Phosphorus | 157.0 mg | 175.0 mg |
| Potassium | 272.1 mg | 210.0 mg |
| Sodium | 59.0 mg | 885.0 mg |
| Zinc | 3.4 mg | 5.0 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 18.8 mcg | 17.7 mcg |
| Fluoride | ~ | 20.3 mcg |
| Sterols | Lamb, ground, raw | Beef, cured, pastrami |
|---|---|---|
| Cholesterol | 75.0 mg | 68.0 mg |
| Phytosterols | ~ | 0.0 mg |
| Other | Lamb, ground, raw | Beef, cured, pastrami |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 0.9 g | 3.4 g |
Frequently asked questions
Which has fewer calories, Lamb, ground, raw or Beef, cured, pastrami?
Beef, cured, pastrami has fewer calories: 236 kcal for Lamb, ground, raw vs 147 kcal for Beef, cured, pastrami per 100 g.
Which has more protein, Lamb, ground, raw or Beef, cured, pastrami?
Beef, cured, pastrami has more protein: 17.5 g for Lamb, ground, raw vs 21.8 g for Beef, cured, pastrami per 100 g.
Is Lamb, ground, raw or Beef, cured, pastrami healthier?
Beef, cured, pastrami is lower in calories, and Beef, cured, pastrami is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.