Ground turkey, fat free, pan-broiled crumbles vs Veal, breast, whole, boneless, separable lean only, cooked, braised
Nutrition comparison per 100 g.
Ground turkey, fat free, pan-broiled crumbles
151 kcal
Veal, breast, whole, boneless, separable lean only, cooked, braised
218 kcal
Calories
151 kcal
218 kcal
Protein
31.7 g
30.3 g
Carbs
0.0 g
0.0 g
Fiber
0.0 g
~
Sugars
0.0 g
~
Fat
2.7 g
9.8 g
Sodium
61 mg
68 mg
Key takeaways
- Ground turkey, fat free, pan-broiled crumbles has 31% fewer calories (151 kcal vs 218 kcal).
- Ground turkey, fat free, pan-broiled crumbles has more protein (31.7 g vs 30.3 g).
- Ground turkey, fat free, pan-broiled crumbles has more fat (2.7 g vs 9.8 g).
- Ground turkey, fat free, pan-broiled crumbles has more sodium (61 mg vs 68 mg).
| Macronutrients | Ground turkey, fat free, pan-broiled crumbles | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Calories | 151 kcal | 218 kcal |
| Protein | 31.7 g | 30.3 g |
| Total Fat | 2.7 g | 9.8 g |
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | ~ |
| Total Sugars | 0.0 g | ~ |
| Water | 65.8 g | 59.7 g |
| Carbohydrates | Ground turkey, fat free, pan-broiled crumbles | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | ~ |
| Total Sugars | 0.0 g | ~ |
| Fats & Fatty Acids | Ground turkey, fat free, pan-broiled crumbles | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Total Fat | 2.7 g | 9.8 g |
| Saturated Fat | 0.7 g | 3.7 g |
| Monounsaturated Fat | 0.8 g | 4.5 g |
| Polyunsaturated Fat | 0.8 g | 0.8 g |
| Trans Fat | 0.0 g | ~ |
| Omega-3 Fatty Acids | 36.0 mg | 33.0 mg |
| Omega-6 Fatty Acids | 668.0 mg | 624.0 mg |
| Protein & Amino Acids | Ground turkey, fat free, pan-broiled crumbles | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Protein | 31.7 g | 30.3 g |
| Histidine | 937.0 mg | 1,101.0 mg |
| Isoleucine | 1,418.0 mg | 1,494.0 mg |
| Leucine | 2,613.0 mg | 2,411.0 mg |
| Lysine | 2,832.0 mg | 2,498.0 mg |
| Methionine | 931.0 mg | 708.0 mg |
| Phenylalanine | 1,233.0 mg | 1,222.0 mg |
| Threonine | 1,452.0 mg | 1,324.0 mg |
| Tryptophan | 360.0 mg | 306.0 mg |
| Valine | 1,467.0 mg | 1,674.0 mg |
| Alanine | 1,971.0 mg | 1,805.0 mg |
| Arginine | 2,298.0 mg | 1,785.0 mg |
| Aspartic Acid | 3,057.0 mg | 2,615.0 mg |
| Cystine | 334.0 mg | 344.0 mg |
| Glutamic Acid | 5,067.0 mg | 4,798.0 mg |
| Glycine | 1,732.0 mg | 1,557.0 mg |
| Proline | 1,401.0 mg | 1,266.0 mg |
| Serine | 1,345.0 mg | 1,135.0 mg |
| Tyrosine | 1,122.0 mg | 965.0 mg |
| Vitamins | Ground turkey, fat free, pan-broiled crumbles | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Vitamin A (RAE) | 9.0 mcg | ~ |
| Vitamin C | 0.0 mg | ~ |
| Vitamin D | 0.2 mcg | ~ |
| Vitamin E | 0.1 mg | ~ |
| Vitamin K | 0.0 mcg | ~ |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.1 mg | 0.3 mg |
| Niacin (B3) | 12.6 mg | 9.0 mg |
| Vitamin B6 | 1.1 mg | 0.3 mg |
| Folate (B9) | 8.0 mcg | 15.0 mcg |
| Vitamin B12 | 0.7 mcg | 1.5 mcg |
| Pantothenic Acid (B5) | 1.0 mg | 1.1 mg |
| Choline | 64.4 mg | ~ |
| Betaine | 7.3 mg | ~ |
| Minerals | Ground turkey, fat free, pan-broiled crumbles | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Calcium | 6.0 mg | 9.0 mg |
| Iron | 1.0 mg | 0.8 mg |
| Magnesium | 35.0 mg | 22.0 mg |
| Phosphorus | 290.0 mg | 208.0 mg |
| Potassium | 357.0 mg | 289.0 mg |
| Sodium | 61.0 mg | 68.0 mg |
| Zinc | 2.2 mg | 4.2 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 31.4 mcg | 12.5 mcg |
| Sterols | Ground turkey, fat free, pan-broiled crumbles | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Cholesterol | 71.0 mg | 116.0 mg |
| Other | Ground turkey, fat free, pan-broiled crumbles | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 1.4 g | 1.0 g |
Frequently asked questions
Which has fewer calories, Ground turkey, fat free, pan-broiled crumbles or Veal, breast, whole, boneless, separable lean only, cooked, braised?
Ground turkey, fat free, pan-broiled crumbles has fewer calories: 151 kcal for Ground turkey, fat free, pan-broiled crumbles vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.
Which has more protein, Ground turkey, fat free, pan-broiled crumbles or Veal, breast, whole, boneless, separable lean only, cooked, braised?
Ground turkey, fat free, pan-broiled crumbles has more protein: 31.7 g for Ground turkey, fat free, pan-broiled crumbles vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.
Is Ground turkey, fat free, pan-broiled crumbles or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?
Ground turkey, fat free, pan-broiled crumbles is lower in calories, and Ground turkey, fat free, pan-broiled crumbles is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.