Ground turkey, fat free, pan-broiled crumbles vs Beef, cured, pastrami

Nutrition comparison per 100 g.

Ground turkey, fat free, pan-broiled crumbles 151 kcal Beef, cured, pastrami 147 kcal
Calories
151 kcal 147 kcal
Protein
31.7 g 21.8 g
Carbs
0.0 g 0.4 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.1 g
Fat
2.7 g 5.8 g
Sodium
61 mg 885 mg

Key takeaways

  • Beef, cured, pastrami has 3% fewer calories (147 kcal vs 151 kcal).
  • Ground turkey, fat free, pan-broiled crumbles has more protein (31.7 g vs 21.8 g).
  • Ground turkey, fat free, pan-broiled crumbles has more carbs (0.0 g vs 0.4 g).
  • Ground turkey, fat free, pan-broiled crumbles has more sugars (0.0 g vs 0.1 g).
  • Ground turkey, fat free, pan-broiled crumbles has more fat (2.7 g vs 5.8 g).
MacronutrientsGround turkey, fat free, pan-broiled crumblesBeef, cured, pastrami
Calories 151 kcal 147 kcal
Protein 31.7 g 21.8 g
Total Fat 2.7 g 5.8 g
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.1 g
Water 65.8 g 69.5 g
CarbohydratesGround turkey, fat free, pan-broiled crumblesBeef, cured, pastrami
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.1 g
Fats & Fatty AcidsGround turkey, fat free, pan-broiled crumblesBeef, cured, pastrami
Total Fat 2.7 g 5.8 g
Saturated Fat 0.7 g 2.7 g
Monounsaturated Fat 0.8 g 2.1 g
Polyunsaturated Fat 0.8 g 0.1 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 36.0 mg 11.0 mg
Omega-6 Fatty Acids 668.0 mg 116.0 mg
Protein & Amino AcidsGround turkey, fat free, pan-broiled crumblesBeef, cured, pastrami
Protein 31.7 g 21.8 g
Histidine 937.0 mg 684.0 mg
Isoleucine 1,418.0 mg 976.0 mg
Leucine 2,613.0 mg 1,706.0 mg
Lysine 2,832.0 mg 1,812.0 mg
Methionine 931.0 mg 558.0 mg
Phenylalanine 1,233.0 mg 847.0 mg
Threonine 1,452.0 mg 857.0 mg
Tryptophan 360.0 mg 141.0 mg
Valine 1,467.0 mg 1,065.0 mg
Alanine 1,971.0 mg 1,303.0 mg
Arginine 2,298.0 mg 1,390.0 mg
Aspartic Acid 3,057.0 mg 1,955.0 mg
Cystine 334.0 mg 277.0 mg
Glutamic Acid 5,067.0 mg 3,221.0 mg
Glycine 1,732.0 mg 1,306.0 mg
Proline 1,401.0 mg 1,022.0 mg
Serine 1,345.0 mg 845.0 mg
Tyrosine 1,122.0 mg 683.0 mg
VitaminsGround turkey, fat free, pan-broiled crumblesBeef, cured, pastrami
Vitamin A (RAE) 9.0 mcg 2.0 mcg
Vitamin C 0.0 mg 0.3 mg
Vitamin D 0.2 mcg 0.1 mcg
Vitamin E 0.1 mg 0.1 mg
Vitamin K 0.0 mcg 0.7 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 12.6 mg 4.3 mg
Vitamin B6 1.1 mg 0.2 mg
Folate (B9) 8.0 mcg 6.0 mcg
Vitamin B12 0.7 mcg 1.9 mcg
Pantothenic Acid (B5) 1.0 mg 0.3 mg
Choline 64.4 mg 81.6 mg
Betaine 7.3 mg 10.7 mg
MineralsGround turkey, fat free, pan-broiled crumblesBeef, cured, pastrami
Calcium 6.0 mg 10.0 mg
Iron 1.0 mg 2.2 mg
Magnesium 35.0 mg 17.0 mg
Phosphorus 290.0 mg 175.0 mg
Potassium 357.0 mg 210.0 mg
Sodium 61.0 mg 885.0 mg
Zinc 2.2 mg 5.0 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 31.4 mcg 17.7 mcg
Fluoride ~ 20.3 mcg
SterolsGround turkey, fat free, pan-broiled crumblesBeef, cured, pastrami
Cholesterol 71.0 mg 68.0 mg
Phytosterols ~ 0.0 mg
OtherGround turkey, fat free, pan-broiled crumblesBeef, cured, pastrami
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.4 g 3.4 g

Frequently asked questions

Which has fewer calories, Ground turkey, fat free, pan-broiled crumbles or Beef, cured, pastrami?

Beef, cured, pastrami has fewer calories: 151 kcal for Ground turkey, fat free, pan-broiled crumbles vs 147 kcal for Beef, cured, pastrami per 100 g.

Which has more protein, Ground turkey, fat free, pan-broiled crumbles or Beef, cured, pastrami?

Ground turkey, fat free, pan-broiled crumbles has more protein: 31.7 g for Ground turkey, fat free, pan-broiled crumbles vs 21.8 g for Beef, cured, pastrami per 100 g.

Is Ground turkey, fat free, pan-broiled crumbles or Beef, cured, pastrami healthier?

Beef, cured, pastrami is lower in calories, and Ground turkey, fat free, pan-broiled crumbles is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.