Goose, domesticated, meat only, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Goose, domesticated, meat only, raw 161 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
161 kcal 322 kcal
Protein
22.8 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
7.1 g 27.9 g
Sodium
87 mg 54 mg

Key takeaways

  • Goose, domesticated, meat only, raw has 50% fewer calories (161 kcal vs 322 kcal).
  • Goose, domesticated, meat only, raw has more protein (22.8 g vs 16.3 g).
  • Goose, domesticated, meat only, raw has more fat (7.1 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 87 mg).
MacronutrientsGoose, domesticated, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 161 kcal 322 kcal
Protein 22.8 g 16.3 g
Total Fat 7.1 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 68.3 g 53.9 g
CarbohydratesGoose, domesticated, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsGoose, domesticated, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 7.1 g 27.9 g
Saturated Fat 2.8 g 11.5 g
Monounsaturated Fat 1.9 g 12.0 g
Polyunsaturated Fat 0.9 g 1.0 g
Omega-3 Fatty Acids 100.0 mg 340.0 mg
Omega-6 Fatty Acids 800.0 mg 640.0 mg
Protein & Amino AcidsGoose, domesticated, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 22.8 g 16.3 g
Histidine 601.0 mg 559.0 mg
Isoleucine 1,168.0 mg 734.0 mg
Leucine 1,922.0 mg 1,291.0 mg
Lysine 1,947.0 mg 1,359.0 mg
Methionine 615.0 mg 418.0 mg
Phenylalanine 954.0 mg 638.0 mg
Threonine 972.0 mg 714.0 mg
Tryptophan 317.0 mg 183.0 mg
Valine 1,190.0 mg 795.0 mg
Alanine 1,441.0 mg 985.0 mg
Arginine 1,452.0 mg 1,032.0 mg
Aspartic Acid 2,228.0 mg 1,492.0 mg
Cystine 349.0 mg 183.0 mg
Glutamic Acid 3,560.0 mg 2,454.0 mg
Glycine 1,274.0 mg 891.0 mg
Proline 1,117.0 mg 721.0 mg
Serine 979.0 mg 625.0 mg
Tyrosine 866.0 mg 549.0 mg
VitaminsGoose, domesticated, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 12.0 mcg ~
Vitamin C 7.2 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.4 mg 0.1 mg
Niacin (B3) 4.3 mg 2.8 mg
Vitamin B6 0.6 mg 0.3 mg
Folate (B9) 31.0 mcg 5.0 mcg
Vitamin B12 0.5 mcg 2.8 mcg
Pantothenic Acid (B5) 2.0 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsGoose, domesticated, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 13.0 mg 9.0 mg
Iron 2.6 mg 1.7 mg
Magnesium 24.0 mg 16.0 mg
Phosphorus 312.0 mg 154.0 mg
Potassium 420.0 mg 267.0 mg
Sodium 87.0 mg 54.0 mg
Zinc 2.3 mg 3.7 mg
Copper 0.3 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 16.8 mcg 16.3 mcg
SterolsGoose, domesticated, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 84.0 mg 71.0 mg
OtherGoose, domesticated, meat only, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 1.1 g 0.8 g

Frequently asked questions

Which has fewer calories, Goose, domesticated, meat only, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Goose, domesticated, meat only, raw has fewer calories: 161 kcal for Goose, domesticated, meat only, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Goose, domesticated, meat only, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Goose, domesticated, meat only, raw has more protein: 22.8 g for Goose, domesticated, meat only, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Goose, domesticated, meat only, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Goose, domesticated, meat only, raw is lower in calories, and Goose, domesticated, meat only, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.