Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt vs Pastry, Pastelitos de Guava (guava pastries)

Nutrition comparison per 100 g.

Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt 381 kcal Pastry, Pastelitos de Guava (guava pastries) 379 kcal
Calories
381 kcal 379 kcal
Protein
7.8 g 5.5 g
Carbs
90.5 g 47.8 g
Fiber
0.0 g 2.2 g
Sugars
~ 17.0 g
Fat
0.0 g 18.5 g
Sodium
491 mg 231 mg

Key takeaways

  • Pastry, Pastelitos de Guava (guava pastries) has fewer calories (379 kcal vs 381 kcal).
  • Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt has more protein (7.8 g vs 5.5 g).
  • Pastry, Pastelitos de Guava (guava pastries) has more carbs (47.8 g vs 90.5 g).
  • Pastry, Pastelitos de Guava (guava pastries) has more fiber (2.2 g vs 0.0 g).
  • Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt has more fat (0.0 g vs 18.5 g).
MacronutrientsGelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and saltPastry, Pastelitos de Guava (guava pastries)
Calories 381 kcal 379 kcal
Protein 7.8 g 5.5 g
Total Fat 0.0 g 18.5 g
Total Carbohydrate 90.5 g 47.8 g
Dietary Fiber 0.0 g 2.2 g
Total Sugars ~ 17.0 g
Water 1.0 g 27.3 g
CarbohydratesGelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and saltPastry, Pastelitos de Guava (guava pastries)
Total Carbohydrate 90.5 g 47.8 g
Dietary Fiber 0.0 g 2.2 g
Starch ~ 24.7 g
Total Sugars ~ 17.0 g
Fats & Fatty AcidsGelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and saltPastry, Pastelitos de Guava (guava pastries)
Total Fat 0.0 g 18.5 g
Saturated Fat 0.0 g 5.5 g
Monounsaturated Fat ~ 8.5 g
Polyunsaturated Fat ~ 2.8 g
Trans Fat ~ 2.9 g
Omega-3 Fatty Acids ~ 163.0 mg
Omega-6 Fatty Acids ~ 2,661.0 mg
Protein & Amino AcidsGelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and saltPastry, Pastelitos de Guava (guava pastries)
Protein 7.8 g 5.5 g
Histidine 68.0 mg ~
Isoleucine 118.0 mg ~
Leucine 251.0 mg ~
Lysine 354.0 mg ~
Methionine 62.0 mg ~
Phenylalanine 177.0 mg ~
Threonine 151.0 mg ~
Tryptophan 0.0 mg ~
Valine 213.0 mg ~
Alanine 818.0 mg ~
Arginine 676.0 mg ~
Aspartic Acid 538.0 mg ~
Cystine 0.0 mg ~
Glutamic Acid 894.0 mg ~
Glycine 1,947.0 mg ~
Proline 1,256.0 mg ~
Serine 266.0 mg ~
Tyrosine 31.0 mg ~
VitaminsGelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and saltPastry, Pastelitos de Guava (guava pastries)
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 62.8 mg ~
Vitamin E ~ 1.0 mg
Vitamin K ~ 12.5 mcg
Thiamin (B1) 0.0 mg 0.2 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.0 mg 2.5 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 3.0 mcg ~
Vitamin B12 0.0 mcg ~
Pantothenic Acid (B5) 0.0 mg 0.3 mg
MineralsGelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and saltPastry, Pastelitos de Guava (guava pastries)
Calcium 3.0 mg 14.0 mg
Iron 0.2 mg 2.1 mg
Magnesium 2.0 mg 15.0 mg
Phosphorus 142.0 mg 56.0 mg
Potassium 7.0 mg 103.0 mg
Sodium 491.0 mg 231.0 mg
Zinc 0.0 mg 0.4 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.3 mg
Selenium 3.6 mcg 17.5 mcg
SterolsGelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and saltPastry, Pastelitos de Guava (guava pastries)
Cholesterol 0.0 mg 10.0 mg
OtherGelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and saltPastry, Pastelitos de Guava (guava pastries)
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.7 g 1.0 g

Frequently asked questions

Which has fewer calories, Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt or Pastry, Pastelitos de Guava (guava pastries)?

Pastry, Pastelitos de Guava (guava pastries) has fewer calories: 381 kcal for Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt vs 379 kcal for Pastry, Pastelitos de Guava (guava pastries) per 100 g.

Which has more protein, Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt or Pastry, Pastelitos de Guava (guava pastries)?

Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt has more protein: 7.8 g for Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt vs 5.5 g for Pastry, Pastelitos de Guava (guava pastries) per 100 g.

Which has more fiber, Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt or Pastry, Pastelitos de Guava (guava pastries)?

Pastry, Pastelitos de Guava (guava pastries) has more fiber: 0.0 g for Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt vs 2.2 g for Pastry, Pastelitos de Guava (guava pastries) per 100 g.

Is Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt or Pastry, Pastelitos de Guava (guava pastries) healthier?

Pastry, Pastelitos de Guava (guava pastries) is lower in calories, and Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.