Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised vs Veal, shoulder, arm, separable lean and fat, cooked, braised
Nutrition comparison per 100 g.
Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised
193 kcal
Veal, shoulder, arm, separable lean and fat, cooked, braised
236 kcal
Key takeaways
- Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has 18% fewer calories (193 kcal vs 236 kcal).
- Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has more protein (33.8 g vs 33.6 g).
- Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has more fat (5.4 g vs 10.2 g).
- Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has more sodium (57 mg vs 87 mg).
| Macronutrients | Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, shoulder, arm, separable lean and fat, cooked, braised |
|---|---|---|
| Calories | 193 kcal | 236 kcal |
| Protein | 33.8 g | 33.6 g |
| Total Fat | 5.4 g | 10.2 g |
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 0.0 g | ~ |
| Water | 60.5 g | 55.3 g |
| Carbohydrates | Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, shoulder, arm, separable lean and fat, cooked, braised |
|---|---|---|
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 0.0 g | ~ |
| Fats & Fatty Acids | Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, shoulder, arm, separable lean and fat, cooked, braised |
|---|---|---|
| Total Fat | 5.4 g | 10.2 g |
| Saturated Fat | 2.3 g | 4.0 g |
| Monounsaturated Fat | 2.1 g | 4.0 g |
| Polyunsaturated Fat | 0.3 g | 0.7 g |
| Omega-3 Fatty Acids | 29.0 mg | 70.0 mg |
| Omega-6 Fatty Acids | 197.0 mg | 550.0 mg |
| Protein & Amino Acids | Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, shoulder, arm, separable lean and fat, cooked, braised |
|---|---|---|
| Protein | 33.8 g | 33.6 g |
| Histidine | 1,238.0 mg | 1,221.0 mg |
| Isoleucine | 1,631.0 mg | 1,656.0 mg |
| Leucine | 2,898.0 mg | 2,676.0 mg |
| Lysine | 3,134.0 mg | 2,771.0 mg |
| Methionine | 914.0 mg | 785.0 mg |
| Phenylalanine | 1,434.0 mg | 1,357.0 mg |
| Threonine | 1,533.0 mg | 1,469.0 mg |
| Tryptophan | 255.0 mg | 340.0 mg |
| Valine | 1,818.0 mg | 1,858.0 mg |
| Alanine | 2,250.0 mg | 2,000.0 mg |
| Arginine | 2,300.0 mg | 1,978.0 mg |
| Aspartic Acid | 3,301.0 mg | 2,901.0 mg |
| Cystine | 403.0 mg | 380.0 mg |
| Glutamic Acid | 5,502.0 mg | 5,319.0 mg |
| Glycine | 2,192.0 mg | 1,728.0 mg |
| Proline | 1,730.0 mg | 1,404.0 mg |
| Serine | 1,405.0 mg | 1,260.0 mg |
| Tyrosine | 1,149.0 mg | 1,072.0 mg |
| Vitamins | Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, shoulder, arm, separable lean and fat, cooked, braised |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin E | 0.2 mg | 0.5 mg |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.5 mg | 0.3 mg |
| Niacin (B3) | 4.8 mg | 10.1 mg |
| Vitamin B6 | 0.5 mg | 0.3 mg |
| Folate (B9) | 21.0 mcg | 18.0 mcg |
| Vitamin B12 | 2.4 mcg | 1.7 mcg |
| Pantothenic Acid (B5) | 1.6 mg | 1.3 mg |
| Minerals | Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, shoulder, arm, separable lean and fat, cooked, braised |
|---|---|---|
| Calcium | 7.0 mg | 28.0 mg |
| Iron | 4.9 mg | 1.4 mg |
| Magnesium | 26.0 mg | 29.0 mg |
| Phosphorus | 239.0 mg | 263.0 mg |
| Potassium | 316.0 mg | 333.0 mg |
| Sodium | 57.0 mg | 87.0 mg |
| Zinc | 8.6 mg | 5.8 mg |
| Copper | 0.2 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 41.7 mcg | 14.5 mcg |
| Sterols | Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, shoulder, arm, separable lean and fat, cooked, braised |
|---|---|---|
| Cholesterol | 111.0 mg | 148.0 mg |
| Other | Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised | Veal, shoulder, arm, separable lean and fat, cooked, braised |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 1.1 g | 1.3 g |
Frequently asked questions
Which has fewer calories, Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised or Veal, shoulder, arm, separable lean and fat, cooked, braised?
Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has fewer calories: 193 kcal for Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised vs 236 kcal for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.
Which has more protein, Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised or Veal, shoulder, arm, separable lean and fat, cooked, braised?
Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised has more protein: 33.8 g for Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised vs 33.6 g for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.
Is Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised or Veal, shoulder, arm, separable lean and fat, cooked, braised healthier?
Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised is lower in calories, and Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.