Flour, rye vs Rice bran, crude
Nutrition comparison per 100 g.
Flour, rye
359 kcal
Rice bran, crude
316 kcal
Calories
359 kcal
316 kcal
Protein
8.4 g
13.4 g
Carbs
77.2 g
49.7 g
Fiber
13.7 g
21.0 g
Sugars
~
0.9 g
Fat
1.9 g
20.9 g
Sodium
0 mg
5 mg
Key takeaways
- Rice bran, crude has 12% fewer calories (316 kcal vs 359 kcal).
- Rice bran, crude has more protein (13.4 g vs 8.4 g).
- Rice bran, crude has more carbs (49.7 g vs 77.2 g).
- Rice bran, crude has more fiber (21.0 g vs 13.7 g).
- Flour, rye has more fat (1.9 g vs 20.9 g).
| Macronutrients | Flour, rye | Rice bran, crude |
|---|---|---|
| Calories | 359 kcal | 316 kcal |
| Protein | 8.4 g | 13.4 g |
| Total Fat | 1.9 g | 20.9 g |
| Total Carbohydrate | 77.2 g | 49.7 g |
| Dietary Fiber | 13.7 g | 21.0 g |
| Total Sugars | ~ | 0.9 g |
| Water | 11.1 g | 6.1 g |
| Carbohydrates | Flour, rye | Rice bran, crude |
|---|---|---|
| Total Carbohydrate | 77.2 g | 49.7 g |
| Dietary Fiber | 13.7 g | 21.0 g |
| Starch | 54.1 g | ~ |
| Total Sugars | ~ | 0.9 g |
| Fats & Fatty Acids | Flour, rye | Rice bran, crude |
|---|---|---|
| Total Fat | 1.9 g | 20.9 g |
| Saturated Fat | ~ | 4.2 g |
| Monounsaturated Fat | ~ | 7.5 g |
| Polyunsaturated Fat | ~ | 7.5 g |
| Omega-3 Fatty Acids | ~ | 316.0 mg |
| Omega-6 Fatty Acids | ~ | 7,143.0 mg |
| Protein & Amino Acids | Flour, rye | Rice bran, crude |
|---|---|---|
| Protein | 8.4 g | 13.4 g |
| Histidine | ~ | 355.0 mg |
| Isoleucine | ~ | 568.0 mg |
| Leucine | ~ | 1,022.0 mg |
| Lysine | ~ | 650.0 mg |
| Methionine | ~ | 306.0 mg |
| Phenylalanine | ~ | 635.0 mg |
| Threonine | ~ | 555.0 mg |
| Tryptophan | ~ | 108.0 mg |
| Valine | ~ | 881.0 mg |
| Alanine | ~ | 970.0 mg |
| Arginine | ~ | 1,058.0 mg |
| Aspartic Acid | ~ | 1,308.0 mg |
| Cystine | ~ | 317.0 mg |
| Glutamic Acid | ~ | 1,854.0 mg |
| Glycine | ~ | 875.0 mg |
| Proline | ~ | 668.0 mg |
| Serine | ~ | 662.0 mg |
| Tyrosine | ~ | 411.0 mg |
| Vitamins | Flour, rye | Rice bran, crude |
|---|---|---|
| Vitamin A (RAE) | ~ | 0.0 mcg |
| Vitamin C | ~ | 0.0 mg |
| Vitamin D | ~ | 0.0 mcg |
| Vitamin E | ~ | 4.9 mg |
| Vitamin K | ~ | 1.9 mcg |
| Thiamin (B1) | 0.2 mg | 2.8 mg |
| Riboflavin (B2) | 0.2 mg | 0.3 mg |
| Niacin (B3) | 1.2 mg | 34.0 mg |
| Vitamin B6 | 0.2 mg | 4.1 mg |
| Folate (B9) | ~ | 63.0 mcg |
| Vitamin B12 | ~ | 0.0 mcg |
| Pantothenic Acid (B5) | ~ | 7.4 mg |
| Choline | ~ | 32.2 mg |
| Minerals | Flour, rye | Rice bran, crude |
|---|---|---|
| Calcium | 32.2 mg | 57.0 mg |
| Iron | 2.5 mg | 18.5 mg |
| Magnesium | 95.4 mg | 781.0 mg |
| Phosphorus | 280.3 mg | 1,677.0 mg |
| Potassium | 434.0 mg | 1,485.0 mg |
| Sodium | 0.0 mg | 5.0 mg |
| Zinc | 2.3 mg | 6.0 mg |
| Copper | 0.3 mg | 0.7 mg |
| Manganese | 2.1 mg | 14.2 mg |
| Selenium | 16.6 mcg | 15.6 mcg |
| Sterols | Flour, rye | Rice bran, crude |
|---|---|---|
| Cholesterol | ~ | 0.0 mg |
| Other | Flour, rye | Rice bran, crude |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 1.4 g | 10.0 g |
Frequently asked questions
Which has fewer calories, Flour, rye or Rice bran, crude?
Rice bran, crude has fewer calories: 359 kcal for Flour, rye vs 316 kcal for Rice bran, crude per 100 g.
Which has more protein, Flour, rye or Rice bran, crude?
Rice bran, crude has more protein: 8.4 g for Flour, rye vs 13.4 g for Rice bran, crude per 100 g.
Which has more fiber, Flour, rye or Rice bran, crude?
Rice bran, crude has more fiber: 13.7 g for Flour, rye vs 21.0 g for Rice bran, crude per 100 g.
Is Flour, rye or Rice bran, crude healthier?
Rice bran, crude is lower in calories, and Rice bran, crude is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.