Flour, oat, whole grain vs Rice, white, long-grain, regular, raw, unenriched

Nutrition comparison per 100 g.

Flour, oat, whole grain 389 kcal Rice, white, long-grain, regular, raw, unenriched 365 kcal
Calories
389 kcal 365 kcal
Protein
13.2 g 7.1 g
Carbs
69.9 g 80.0 g
Fiber
10.5 g 1.3 g
Sugars
~ 0.1 g
Fat
6.3 g 0.7 g
Sodium
4 mg 5 mg

Key takeaways

  • Rice, white, long-grain, regular, raw, unenriched has 6% fewer calories (365 kcal vs 389 kcal).
  • Flour, oat, whole grain has more protein (13.2 g vs 7.1 g).
  • Flour, oat, whole grain has more carbs (69.9 g vs 80.0 g).
  • Flour, oat, whole grain has more fiber (10.5 g vs 1.3 g).
  • Rice, white, long-grain, regular, raw, unenriched has more fat (0.7 g vs 6.3 g).
MacronutrientsFlour, oat, whole grainRice, white, long-grain, regular, raw, unenriched
Calories 389 kcal 365 kcal
Protein 13.2 g 7.1 g
Total Fat 6.3 g 0.7 g
Total Carbohydrate 69.9 g 80.0 g
Dietary Fiber 10.5 g 1.3 g
Total Sugars ~ 0.1 g
Water 8.9 g 11.6 g
CarbohydratesFlour, oat, whole grainRice, white, long-grain, regular, raw, unenriched
Total Carbohydrate 69.9 g 80.0 g
Dietary Fiber 10.5 g 1.3 g
Starch 53.4 g ~
Total Sugars ~ 0.1 g
Fats & Fatty AcidsFlour, oat, whole grainRice, white, long-grain, regular, raw, unenriched
Total Fat 6.3 g 0.7 g
Saturated Fat ~ 0.2 g
Monounsaturated Fat ~ 0.2 g
Polyunsaturated Fat ~ 0.2 g
Omega-3 Fatty Acids ~ 31.0 mg
Omega-6 Fatty Acids ~ 146.0 mg
Protein & Amino AcidsFlour, oat, whole grainRice, white, long-grain, regular, raw, unenriched
Protein 13.2 g 7.1 g
Histidine ~ 168.0 mg
Isoleucine ~ 308.0 mg
Leucine ~ 589.0 mg
Lysine ~ 258.0 mg
Methionine ~ 168.0 mg
Phenylalanine ~ 381.0 mg
Threonine ~ 255.0 mg
Tryptophan ~ 83.0 mg
Valine ~ 435.0 mg
Alanine ~ 413.0 mg
Arginine ~ 594.0 mg
Aspartic Acid ~ 670.0 mg
Cystine ~ 146.0 mg
Glutamic Acid ~ 1,389.0 mg
Glycine ~ 325.0 mg
Proline ~ 335.0 mg
Serine ~ 375.0 mg
Tyrosine ~ 238.0 mg
VitaminsFlour, oat, whole grainRice, white, long-grain, regular, raw, unenriched
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C ~ 0.0 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.1 mcg
Thiamin (B1) 0.4 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.0 mg
Niacin (B3) 1.9 mg 1.6 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 34.7 mcg 8.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 1.0 mg
Choline ~ 5.8 mg
MineralsFlour, oat, whole grainRice, white, long-grain, regular, raw, unenriched
Calcium 42.8 mg 28.0 mg
Iron 4.0 mg 0.8 mg
Magnesium 125.3 mg 25.0 mg
Phosphorus 371.8 mg 115.0 mg
Potassium 373.1 mg 115.0 mg
Sodium 3.6 mg 5.0 mg
Zinc 2.8 mg 1.1 mg
Copper 0.4 mg 0.2 mg
Manganese 3.3 mg 1.1 mg
Selenium 38.2 mcg 15.1 mcg
SterolsFlour, oat, whole grainRice, white, long-grain, regular, raw, unenriched
Cholesterol ~ 0.0 mg
OtherFlour, oat, whole grainRice, white, long-grain, regular, raw, unenriched
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.7 g 0.6 g

Frequently asked questions

Which has fewer calories, Flour, oat, whole grain or Rice, white, long-grain, regular, raw, unenriched?

Rice, white, long-grain, regular, raw, unenriched has fewer calories: 389 kcal for Flour, oat, whole grain vs 365 kcal for Rice, white, long-grain, regular, raw, unenriched per 100 g.

Which has more protein, Flour, oat, whole grain or Rice, white, long-grain, regular, raw, unenriched?

Flour, oat, whole grain has more protein: 13.2 g for Flour, oat, whole grain vs 7.1 g for Rice, white, long-grain, regular, raw, unenriched per 100 g.

Which has more fiber, Flour, oat, whole grain or Rice, white, long-grain, regular, raw, unenriched?

Flour, oat, whole grain has more fiber: 10.5 g for Flour, oat, whole grain vs 1.3 g for Rice, white, long-grain, regular, raw, unenriched per 100 g.

Is Flour, oat, whole grain or Rice, white, long-grain, regular, raw, unenriched healthier?

Rice, white, long-grain, regular, raw, unenriched is lower in calories, and Flour, oat, whole grain is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.