Fish, pike, northern, cooked, dry heat vs Fast foods, scallops, breaded and fried

Nutrition comparison per 100 g.

Fish, pike, northern, cooked, dry heat 113 kcal Fast foods, scallops, breaded and fried 268 kcal
Calories
113 kcal 268 kcal
Protein
24.7 g 10.9 g
Carbs
0.0 g 26.7 g
Fiber
0.0 g ~
Fat
0.9 g 13.5 g
Sodium
49 mg 638 mg

Key takeaways

  • Fish, pike, northern, cooked, dry heat has 58% fewer calories (113 kcal vs 268 kcal).
  • Fish, pike, northern, cooked, dry heat has more protein (24.7 g vs 10.9 g).
  • Fish, pike, northern, cooked, dry heat has more carbs (0.0 g vs 26.7 g).
  • Fish, pike, northern, cooked, dry heat has more fat (0.9 g vs 13.5 g).
  • Fish, pike, northern, cooked, dry heat has more sodium (49 mg vs 638 mg).
MacronutrientsFish, pike, northern, cooked, dry heatFast foods, scallops, breaded and fried
Calories 113 kcal 268 kcal
Protein 24.7 g 10.9 g
Total Fat 0.9 g 13.5 g
Total Carbohydrate 0.0 g 26.7 g
Dietary Fiber 0.0 g ~
Water 73.0 g 48.0 g
CarbohydratesFish, pike, northern, cooked, dry heatFast foods, scallops, breaded and fried
Total Carbohydrate 0.0 g 26.7 g
Dietary Fiber 0.0 g ~
Fats & Fatty AcidsFish, pike, northern, cooked, dry heatFast foods, scallops, breaded and fried
Total Fat 0.9 g 13.5 g
Saturated Fat 0.2 g 3.4 g
Monounsaturated Fat 0.2 g 8.7 g
Polyunsaturated Fat 0.3 g 0.4 g
Omega-3 Fatty Acids 27.0 mg 135.0 mg
Omega-6 Fatty Acids 41.0 mg 284.0 mg
Protein & Amino AcidsFish, pike, northern, cooked, dry heatFast foods, scallops, breaded and fried
Protein 24.7 g 10.9 g
Histidine 727.0 mg 220.0 mg
Isoleucine 1,138.0 mg 468.0 mg
Leucine 2,007.0 mg 770.0 mg
Lysine 2,267.0 mg 636.0 mg
Methionine 731.0 mg 238.0 mg
Phenylalanine 964.0 mg 453.0 mg
Threonine 1,082.0 mg 423.0 mg
Tryptophan 277.0 mg 129.0 mg
Valine 1,272.0 mg 502.0 mg
Alanine 1,493.0 mg 562.0 mg
Arginine 1,477.0 mg 671.0 mg
Aspartic Acid 2,528.0 mg 880.0 mg
Cystine 265.0 mg 174.0 mg
Glutamic Acid 3,685.0 mg 2,027.0 mg
Glycine 1,185.0 mg 553.0 mg
Proline 873.0 mg 653.0 mg
Serine 1,007.0 mg 535.0 mg
Tyrosine 833.0 mg 343.0 mg
VitaminsFish, pike, northern, cooked, dry heatFast foods, scallops, breaded and fried
Vitamin A (RAE) 24.0 mcg 29.0 mcg
Vitamin C 3.8 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.6 mg
Niacin (B3) 2.8 mg 0.0 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 17.0 mcg 37.0 mcg
Vitamin B12 2.3 mcg 0.3 mcg
Pantothenic Acid (B5) 0.9 mg 0.4 mg
MineralsFish, pike, northern, cooked, dry heatFast foods, scallops, breaded and fried
Calcium 73.0 mg 13.0 mg
Iron 0.7 mg 1.4 mg
Magnesium 40.0 mg 22.0 mg
Phosphorus 282.0 mg 203.0 mg
Potassium 331.0 mg 204.0 mg
Sodium 49.0 mg 638.0 mg
Zinc 0.9 mg 0.8 mg
Copper 0.1 mg 0.2 mg
Manganese 0.3 mg 0.2 mg
Selenium 16.2 mcg 27.0 mcg
SterolsFish, pike, northern, cooked, dry heatFast foods, scallops, breaded and fried
Cholesterol 50.0 mg 75.0 mg
OtherFish, pike, northern, cooked, dry heatFast foods, scallops, breaded and fried
Ash 1.5 g 1.1 g

Frequently asked questions

Which has fewer calories, Fish, pike, northern, cooked, dry heat or Fast foods, scallops, breaded and fried?

Fish, pike, northern, cooked, dry heat has fewer calories: 113 kcal for Fish, pike, northern, cooked, dry heat vs 268 kcal for Fast foods, scallops, breaded and fried per 100 g.

Which has more protein, Fish, pike, northern, cooked, dry heat or Fast foods, scallops, breaded and fried?

Fish, pike, northern, cooked, dry heat has more protein: 24.7 g for Fish, pike, northern, cooked, dry heat vs 10.9 g for Fast foods, scallops, breaded and fried per 100 g.

Is Fish, pike, northern, cooked, dry heat or Fast foods, scallops, breaded and fried healthier?

Fish, pike, northern, cooked, dry heat is lower in calories, and Fish, pike, northern, cooked, dry heat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.