Dock, cooked, boiled, drained, with salt vs Seeds, flaxseed

Nutrition comparison per 100 g.

Dock, cooked, boiled, drained, with salt 20 kcal Seeds, flaxseed 534 kcal
Calories
20 kcal 534 kcal
Protein
1.8 g 18.3 g
Carbs
2.9 g 28.9 g
Fiber
~ 27.3 g
Sugars
~ 1.6 g
Fat
0.6 g 42.2 g
Sodium
239 mg 30 mg

Key takeaways

  • Dock, cooked, boiled, drained, with salt has 96% fewer calories (20 kcal vs 534 kcal).
  • Seeds, flaxseed has more protein (18.3 g vs 1.8 g).
  • Dock, cooked, boiled, drained, with salt has more carbs (2.9 g vs 28.9 g).
  • Dock, cooked, boiled, drained, with salt has more fat (0.6 g vs 42.2 g).
  • Seeds, flaxseed has more sodium (30 mg vs 239 mg).
MacronutrientsDock, cooked, boiled, drained, with saltSeeds, flaxseed
Calories 20 kcal 534 kcal
Protein 1.8 g 18.3 g
Total Fat 0.6 g 42.2 g
Total Carbohydrate 2.9 g 28.9 g
Dietary Fiber ~ 27.3 g
Total Sugars ~ 1.6 g
Water 93.6 g 7.0 g
CarbohydratesDock, cooked, boiled, drained, with saltSeeds, flaxseed
Total Carbohydrate 2.9 g 28.9 g
Dietary Fiber ~ 27.3 g
Total Sugars ~ 1.6 g
Fats & Fatty AcidsDock, cooked, boiled, drained, with saltSeeds, flaxseed
Total Fat 0.6 g 42.2 g
Saturated Fat ~ 3.7 g
Monounsaturated Fat ~ 7.5 g
Polyunsaturated Fat ~ 28.7 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 22,813.0 mg
Omega-6 Fatty Acids ~ 5,903.0 mg
Protein & Amino AcidsDock, cooked, boiled, drained, with saltSeeds, flaxseed
Protein 1.8 g 18.3 g
Histidine 49.0 mg 472.0 mg
Isoleucine 93.0 mg 896.0 mg
Leucine 152.0 mg 1,235.0 mg
Lysine 105.0 mg 862.0 mg
Methionine 32.0 mg 370.0 mg
Phenylalanine 104.0 mg 957.0 mg
Threonine 86.0 mg 766.0 mg
Tryptophan ~ 297.0 mg
Valine 121.0 mg 1,072.0 mg
Alanine 121.0 mg 925.0 mg
Arginine 98.0 mg 1,925.0 mg
Aspartic Acid 166.0 mg 2,046.0 mg
Cystine ~ 340.0 mg
Glutamic Acid 197.0 mg 4,039.0 mg
Glycine 104.0 mg 1,248.0 mg
Proline 106.0 mg 806.0 mg
Serine 70.0 mg 970.0 mg
Tyrosine 75.0 mg 493.0 mg
VitaminsDock, cooked, boiled, drained, with saltSeeds, flaxseed
Vitamin A (RAE) 174.0 mcg 0.0 mcg
Vitamin C 26.3 mg 0.6 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.3 mg
Vitamin K ~ 4.3 mcg
Thiamin (B1) 0.0 mg 1.6 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 0.4 mg 3.1 mg
Vitamin B6 0.1 mg 0.5 mg
Folate (B9) 8.0 mcg 87.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.0 mg 1.0 mg
Choline ~ 78.7 mg
Betaine ~ 3.1 mg
MineralsDock, cooked, boiled, drained, with saltSeeds, flaxseed
Calcium 38.0 mg 255.0 mg
Iron 2.1 mg 5.7 mg
Magnesium 89.0 mg 392.0 mg
Phosphorus 52.0 mg 642.0 mg
Potassium 321.0 mg 813.0 mg
Sodium 239.0 mg 30.0 mg
Zinc 0.2 mg 4.3 mg
Copper 0.1 mg 1.2 mg
Manganese 0.3 mg 2.5 mg
Selenium 0.9 mcg 25.4 mcg
SterolsDock, cooked, boiled, drained, with saltSeeds, flaxseed
Cholesterol 0.0 mg 0.0 mg
Campesterol ~ 45.0 mg
Stigmasterol ~ 11.0 mg
Beta-sitosterol ~ 90.0 mg
OtherDock, cooked, boiled, drained, with saltSeeds, flaxseed
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.0 g 3.7 g

Frequently asked questions

Which has fewer calories, Dock, cooked, boiled, drained, with salt or Seeds, flaxseed?

Dock, cooked, boiled, drained, with salt has fewer calories: 20 kcal for Dock, cooked, boiled, drained, with salt vs 534 kcal for Seeds, flaxseed per 100 g.

Which has more protein, Dock, cooked, boiled, drained, with salt or Seeds, flaxseed?

Seeds, flaxseed has more protein: 1.8 g for Dock, cooked, boiled, drained, with salt vs 18.3 g for Seeds, flaxseed per 100 g.

Is Dock, cooked, boiled, drained, with salt or Seeds, flaxseed healthier?

Dock, cooked, boiled, drained, with salt is lower in calories, and Seeds, flaxseed is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.