Dessert topping, semi solid, frozen vs Salt, table
Nutrition comparison per 100 g.
Dessert topping, semi solid, frozen
318 kcal
Salt, table
0 kcal
Calories
318 kcal
0 kcal
Protein
1.3 g
0.0 g
Carbs
23.1 g
0.0 g
Fiber
0.0 g
0.0 g
Sugars
23.1 g
0.0 g
Fat
25.3 g
0.0 g
Sodium
25 mg
38,758 mg
Key takeaways
- Salt, table has 100% fewer calories (0 kcal vs 318 kcal).
- Dessert topping, semi solid, frozen has more protein (1.3 g vs 0.0 g).
- Salt, table has more carbs (0.0 g vs 23.1 g).
- Salt, table has more sugars (0.0 g vs 23.1 g).
- Salt, table has more fat (0.0 g vs 25.3 g).
| Macronutrients | Dessert topping, semi solid, frozen | Salt, table |
|---|---|---|
| Calories | 318 kcal | 0 kcal |
| Protein | 1.3 g | 0.0 g |
| Total Fat | 25.3 g | 0.0 g |
| Total Carbohydrate | 23.1 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 23.1 g | 0.0 g |
| Water | 50.2 g | 0.2 g |
| Carbohydrates | Dessert topping, semi solid, frozen | Salt, table |
|---|---|---|
| Total Carbohydrate | 23.1 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 23.1 g | 0.0 g |
| Fats & Fatty Acids | Dessert topping, semi solid, frozen | Salt, table |
|---|---|---|
| Total Fat | 25.3 g | 0.0 g |
| Saturated Fat | 21.8 g | 0.0 g |
| Monounsaturated Fat | 1.6 g | 0.0 g |
| Polyunsaturated Fat | 0.5 g | 0.0 g |
| Trans Fat | ~ | 0.0 g |
| Omega-3 Fatty Acids | 218.0 mg | 0.0 mg |
| Omega-6 Fatty Acids | 305.0 mg | 0.0 mg |
| Protein & Amino Acids | Dessert topping, semi solid, frozen | Salt, table |
|---|---|---|
| Protein | 1.3 g | 0.0 g |
| Histidine | 37.0 mg | 0.0 mg |
| Isoleucine | 77.0 mg | 0.0 mg |
| Leucine | 123.0 mg | 0.0 mg |
| Lysine | 101.0 mg | 0.0 mg |
| Methionine | 38.0 mg | 0.0 mg |
| Phenylalanine | 67.0 mg | 0.0 mg |
| Threonine | 53.0 mg | 0.0 mg |
| Tryptophan | 17.0 mg | 0.0 mg |
| Valine | 89.0 mg | 0.0 mg |
| Alanine | 39.0 mg | 0.0 mg |
| Arginine | 49.0 mg | 0.0 mg |
| Aspartic Acid | 88.0 mg | 0.0 mg |
| Cystine | 5.0 mg | 0.0 mg |
| Glutamic Acid | 284.0 mg | 0.0 mg |
| Glycine | 25.0 mg | 0.0 mg |
| Proline | 141.0 mg | 0.0 mg |
| Serine | 77.0 mg | 0.0 mg |
| Tyrosine | 72.0 mg | 0.0 mg |
| Vitamins | Dessert topping, semi solid, frozen | Salt, table |
|---|---|---|
| Vitamin A (RAE) | 7.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 1.0 mg | 0.0 mg |
| Vitamin K | 6.3 mcg | 0.0 mcg |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.0 mg | 0.0 mg |
| Niacin (B3) | 0.0 mg | 0.0 mg |
| Vitamin B6 | 0.0 mg | 0.0 mg |
| Folate (B9) | 0.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.0 mg | 0.0 mg |
| Choline | 0.0 mg | 0.0 mg |
| Minerals | Dessert topping, semi solid, frozen | Salt, table |
|---|---|---|
| Calcium | 6.0 mg | 24.0 mg |
| Iron | 0.1 mg | 0.3 mg |
| Magnesium | 2.0 mg | 1.0 mg |
| Phosphorus | 8.0 mg | 0.0 mg |
| Potassium | 18.0 mg | 8.0 mg |
| Sodium | 25.0 mg | 38,758.0 mg |
| Zinc | 0.0 mg | 0.1 mg |
| Copper | 0.0 mg | 0.0 mg |
| Manganese | 0.1 mg | 0.1 mg |
| Selenium | 2.1 mcg | 0.1 mcg |
| Fluoride | ~ | 2.0 mcg |
| Sterols | Dessert topping, semi solid, frozen | Salt, table |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Phytosterols | 23.0 mg | 0.0 mg |
| Other | Dessert topping, semi solid, frozen | Salt, table |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 0.2 g | 99.8 g |
Frequently asked questions
Which has fewer calories, Dessert topping, semi solid, frozen or Salt, table?
Salt, table has fewer calories: 318 kcal for Dessert topping, semi solid, frozen vs 0 kcal for Salt, table per 100 g.
Which has more protein, Dessert topping, semi solid, frozen or Salt, table?
Dessert topping, semi solid, frozen has more protein: 1.3 g for Dessert topping, semi solid, frozen vs 0.0 g for Salt, table per 100 g.
Is Dessert topping, semi solid, frozen or Salt, table healthier?
Salt, table is lower in calories, and Dessert topping, semi solid, frozen is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.