Cookies, shortbread, commercially prepared, plain vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cookies, shortbread, commercially prepared, plain 502 kcal Bread, cracked-wheat 260 kcal
Calories
502 kcal 260 kcal
Protein
6.1 g 8.7 g
Carbs
64.5 g 49.5 g
Fiber
1.8 g 5.5 g
Sugars
15.1 g ~
Fat
24.1 g 3.9 g
Sodium
455 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 48% fewer calories (260 kcal vs 502 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 6.1 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 64.5 g).
  • Bread, cracked-wheat has more fiber (5.5 g vs 1.8 g).
  • Bread, cracked-wheat has more fat (3.9 g vs 24.1 g).
MacronutrientsCookies, shortbread, commercially prepared, plainBread, cracked-wheat
Calories 502 kcal 260 kcal
Protein 6.1 g 8.7 g
Total Fat 24.1 g 3.9 g
Total Carbohydrate 64.5 g 49.5 g
Dietary Fiber 1.8 g 5.5 g
Total Sugars 15.1 g ~
Water 3.7 g 35.8 g
CarbohydratesCookies, shortbread, commercially prepared, plainBread, cracked-wheat
Total Carbohydrate 64.5 g 49.5 g
Dietary Fiber 1.8 g 5.5 g
Total Sugars 15.1 g ~
Fats & Fatty AcidsCookies, shortbread, commercially prepared, plainBread, cracked-wheat
Total Fat 24.1 g 3.9 g
Saturated Fat 6.1 g 0.9 g
Monounsaturated Fat 13.4 g 1.9 g
Polyunsaturated Fat 3.2 g 0.7 g
Trans Fat 0.7 g ~
Omega-3 Fatty Acids 155.0 mg 33.0 mg
Omega-6 Fatty Acids 3,057.0 mg 648.0 mg
Protein & Amino AcidsCookies, shortbread, commercially prepared, plainBread, cracked-wheat
Protein 6.1 g 8.7 g
Histidine 131.0 mg 193.0 mg
Isoleucine 251.0 mg 338.0 mg
Leucine 451.0 mg 606.0 mg
Lysine 253.0 mg 244.0 mg
Methionine 119.0 mg 148.0 mg
Phenylalanine 295.0 mg 419.0 mg
Threonine 195.0 mg 261.0 mg
Tryptophan 84.0 mg 112.0 mg
Valine 290.0 mg 387.0 mg
Alanine 224.0 mg 306.0 mg
Arginine 259.0 mg 348.0 mg
Aspartic Acid 327.0 mg 433.0 mg
Cystine 134.0 mg 190.0 mg
Glutamic Acid 1,768.0 mg 2,770.0 mg
Glycine 208.0 mg 321.0 mg
Proline 598.0 mg 922.0 mg
Serine 343.0 mg 417.0 mg
Tyrosine 191.0 mg 253.0 mg
VitaminsCookies, shortbread, commercially prepared, plainBread, cracked-wheat
Vitamin A (RAE) 18.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.3 mg ~
Vitamin K 9.8 mcg ~
Thiamin (B1) 0.3 mg 0.4 mg
Riboflavin (B2) 0.3 mg 0.2 mg
Niacin (B3) 3.3 mg 3.7 mg
Vitamin B6 0.1 mg 0.3 mg
Folate (B9) 70.0 mcg 61.0 mcg
Vitamin B12 0.1 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.5 mg
Choline 14.2 mg ~
MineralsCookies, shortbread, commercially prepared, plainBread, cracked-wheat
Calcium 35.0 mg 43.0 mg
Iron 2.7 mg 2.8 mg
Magnesium 17.0 mg 52.0 mg
Phosphorus 108.0 mg 153.0 mg
Potassium 100.0 mg 177.0 mg
Sodium 455.0 mg 538.0 mg
Zinc 0.5 mg 1.2 mg
Copper 0.1 mg 0.2 mg
Manganese 0.4 mg 1.4 mg
Selenium 7.3 mcg 25.3 mcg
SterolsCookies, shortbread, commercially prepared, plainBread, cracked-wheat
Cholesterol 20.0 mg 0.0 mg
OtherCookies, shortbread, commercially prepared, plainBread, cracked-wheat
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.5 g 2.1 g

Frequently asked questions

Which has fewer calories, Cookies, shortbread, commercially prepared, plain or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 502 kcal for Cookies, shortbread, commercially prepared, plain vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cookies, shortbread, commercially prepared, plain or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 6.1 g for Cookies, shortbread, commercially prepared, plain vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cookies, shortbread, commercially prepared, plain or Bread, cracked-wheat?

Bread, cracked-wheat has more fiber: 1.8 g for Cookies, shortbread, commercially prepared, plain vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cookies, shortbread, commercially prepared, plain or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.