Chicken, capons, meat and skin and giblets and neck, cooked, roasted vs Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Chicken, capons, meat and skin and giblets and neck, cooked, roasted 226 kcal Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw 244 kcal
Calories
226 kcal 244 kcal
Protein
28.4 g 17.1 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
11.7 g 19.0 g
Sodium
50 mg 63 mg

Key takeaways

  • Chicken, capons, meat and skin and giblets and neck, cooked, roasted has 7% fewer calories (226 kcal vs 244 kcal).
  • Chicken, capons, meat and skin and giblets and neck, cooked, roasted has more protein (28.4 g vs 17.1 g).
  • Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 0.0 g).
  • Chicken, capons, meat and skin and giblets and neck, cooked, roasted has more fat (11.7 g vs 19.0 g).
  • Chicken, capons, meat and skin and giblets and neck, cooked, roasted has more sodium (50 mg vs 63 mg).
MacronutrientsChicken, capons, meat and skin and giblets and neck, cooked, roastedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 226 kcal 244 kcal
Protein 28.4 g 17.1 g
Total Fat 11.7 g 19.0 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 59.3 g 63.4 g
CarbohydratesChicken, capons, meat and skin and giblets and neck, cooked, roastedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsChicken, capons, meat and skin and giblets and neck, cooked, roastedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 11.7 g 19.0 g
Saturated Fat 3.3 g 8.1 g
Monounsaturated Fat 4.7 g 7.8 g
Polyunsaturated Fat 2.5 g 1.5 g
Omega-3 Fatty Acids 100.0 mg 330.0 mg
Omega-6 Fatty Acids 2,220.0 mg 1,120.0 mg
Protein & Amino AcidsChicken, capons, meat and skin and giblets and neck, cooked, roastedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 28.4 g 17.1 g
Histidine 828.0 mg 541.0 mg
Isoleucine 1,419.0 mg 823.0 mg
Leucine 2,077.0 mg 1,328.0 mg
Lysine 2,302.0 mg 1,507.0 mg
Methionine 753.0 mg 438.0 mg
Phenylalanine 1,112.0 mg 695.0 mg
Threonine 1,178.0 mg 730.0 mg
Tryptophan 318.0 mg 199.0 mg
Valine 1,386.0 mg 921.0 mg
Alanine 1,637.0 mg 1,026.0 mg
Arginine 1,777.0 mg 1,014.0 mg
Aspartic Acid 2,534.0 mg 1,502.0 mg
Cystine 377.0 mg 204.0 mg
Glutamic Acid 4,151.0 mg 2,477.0 mg
Glycine 1,799.0 mg 834.0 mg
Proline 1,366.0 mg 716.0 mg
Serine 1,009.0 mg 635.0 mg
Tyrosine 916.0 mg 574.0 mg
VitaminsChicken, capons, meat and skin and giblets and neck, cooked, roastedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 220.0 mcg 0.0 mcg
Vitamin C 0.4 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.2 mg
Niacin (B3) 8.4 mg 5.6 mg
Vitamin B6 0.4 mg 0.1 mg
Folate (B9) 26.0 mcg 19.0 mcg
Vitamin B12 0.4 mcg 2.6 mcg
Pantothenic Acid (B5) 1.2 mg 0.7 mg
MineralsChicken, capons, meat and skin and giblets and neck, cooked, roastedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 15.0 mg 16.0 mg
Iron 1.8 mg 1.5 mg
Magnesium 23.0 mg 21.0 mg
Phosphorus 239.0 mg 163.0 mg
Potassium 243.0 mg 237.0 mg
Sodium 50.0 mg 63.0 mg
Zinc 1.9 mg 4.1 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 19.3 mcg 19.7 mcg
SterolsChicken, capons, meat and skin and giblets and neck, cooked, roastedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 103.0 mg 71.0 mg
OtherChicken, capons, meat and skin and giblets and neck, cooked, roastedLamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 1.0 g 0.9 g

Frequently asked questions

Which has fewer calories, Chicken, capons, meat and skin and giblets and neck, cooked, roasted or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Chicken, capons, meat and skin and giblets and neck, cooked, roasted has fewer calories: 226 kcal for Chicken, capons, meat and skin and giblets and neck, cooked, roasted vs 244 kcal for Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Chicken, capons, meat and skin and giblets and neck, cooked, roasted or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Chicken, capons, meat and skin and giblets and neck, cooked, roasted has more protein: 28.4 g for Chicken, capons, meat and skin and giblets and neck, cooked, roasted vs 17.1 g for Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Chicken, capons, meat and skin and giblets and neck, cooked, roasted or Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Chicken, capons, meat and skin and giblets and neck, cooked, roasted is lower in calories, and Chicken, capons, meat and skin and giblets and neck, cooked, roasted is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.