Cheese product, pasteurized process, American, vitamin D fortified vs Cream, fluid, light (coffee cream or table cream)

Nutrition comparison per 100 g.

Cheese product, pasteurized process, American, vitamin D fortified 310 kcal Cream, fluid, light (coffee cream or table cream) 195 kcal
Calories
310 kcal 195 kcal
Protein
18.2 g 2.7 g
Carbs
8.5 g 3.7 g
Fiber
0.0 g 0.0 g
Sugars
6.6 g 0.1 g
Fat
22.6 g 19.3 g
Sodium
1,272 mg 40 mg

Key takeaways

  • Cream, fluid, light (coffee cream or table cream) has 37% fewer calories (195 kcal vs 310 kcal).
  • Cheese product, pasteurized process, American, vitamin D fortified has more protein (18.2 g vs 2.7 g).
  • Cream, fluid, light (coffee cream or table cream) has more carbs (3.7 g vs 8.5 g).
  • Cream, fluid, light (coffee cream or table cream) has more sugars (0.1 g vs 6.6 g).
  • Cream, fluid, light (coffee cream or table cream) has more fat (19.3 g vs 22.6 g).
MacronutrientsCheese product, pasteurized process, American, vitamin D fortifiedCream, fluid, light (coffee cream or table cream)
Calories 310 kcal 195 kcal
Protein 18.2 g 2.7 g
Total Fat 22.6 g 19.3 g
Total Carbohydrate 8.5 g 3.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 6.6 g 0.1 g
Water 44.0 g 73.8 g
CarbohydratesCheese product, pasteurized process, American, vitamin D fortifiedCream, fluid, light (coffee cream or table cream)
Total Carbohydrate 8.5 g 3.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 6.6 g 0.1 g
Fats & Fatty AcidsCheese product, pasteurized process, American, vitamin D fortifiedCream, fluid, light (coffee cream or table cream)
Total Fat 22.6 g 19.3 g
Saturated Fat 13.3 g 12.0 g
Monounsaturated Fat 6.2 g 5.6 g
Polyunsaturated Fat 0.9 g 0.7 g
Trans Fat 0.9 g 0.6 g
Omega-3 Fatty Acids 107.0 mg 281.0 mg
Omega-6 Fatty Acids 725.0 mg 436.0 mg
Protein & Amino AcidsCheese product, pasteurized process, American, vitamin D fortifiedCream, fluid, light (coffee cream or table cream)
Protein 18.2 g 2.7 g
Histidine ~ 73.0 mg
Isoleucine ~ 163.0 mg
Leucine ~ 264.0 mg
Lysine ~ 214.0 mg
Methionine ~ 68.0 mg
Phenylalanine ~ 130.0 mg
Threonine ~ 122.0 mg
Tryptophan ~ 38.0 mg
Valine ~ 181.0 mg
Alanine ~ 93.0 mg
Arginine ~ 98.0 mg
Aspartic Acid ~ 205.0 mg
Cystine ~ 25.0 mg
Glutamic Acid ~ 565.0 mg
Glycine ~ 57.0 mg
Proline ~ 262.0 mg
Serine ~ 147.0 mg
Tyrosine ~ 130.0 mg
VitaminsCheese product, pasteurized process, American, vitamin D fortifiedCream, fluid, light (coffee cream or table cream)
Vitamin A (RAE) 250.0 mcg 181.0 mcg
Vitamin C 0.0 mg 0.8 mg
Vitamin D 7.0 mcg 0.4 mcg
Vitamin E 0.8 mg 0.6 mg
Vitamin K 2.6 mcg 1.7 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.4 mg 0.1 mg
Niacin (B3) 0.2 mg 0.1 mg
Vitamin B6 0.1 mg 0.0 mg
Folate (B9) 18.0 mcg 2.0 mcg
Vitamin B12 1.5 mcg 0.2 mcg
Pantothenic Acid (B5) 0.4 mg 0.3 mg
Choline 36.2 mg 16.8 mg
MineralsCheese product, pasteurized process, American, vitamin D fortifiedCream, fluid, light (coffee cream or table cream)
Calcium 1,433.0 mg 96.0 mg
Iron 1.0 mg 0.0 mg
Magnesium 34.0 mg 9.0 mg
Phosphorus 855.0 mg 80.0 mg
Potassium 273.0 mg 122.0 mg
Sodium 1,272.0 mg 40.0 mg
Zinc 2.2 mg 0.3 mg
Copper 0.0 mg 0.0 mg
Manganese 0.1 mg 0.0 mg
Selenium 16.6 mcg 0.6 mcg
Fluoride ~ 3.0 mcg
SterolsCheese product, pasteurized process, American, vitamin D fortifiedCream, fluid, light (coffee cream or table cream)
Cholesterol 79.0 mg 66.0 mg
OtherCheese product, pasteurized process, American, vitamin D fortifiedCream, fluid, light (coffee cream or table cream)
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 6.7 g 0.6 g

Frequently asked questions

Which has fewer calories, Cheese product, pasteurized process, American, vitamin D fortified or Cream, fluid, light (coffee cream or table cream)?

Cream, fluid, light (coffee cream or table cream) has fewer calories: 310 kcal for Cheese product, pasteurized process, American, vitamin D fortified vs 195 kcal for Cream, fluid, light (coffee cream or table cream) per 100 g.

Which has more protein, Cheese product, pasteurized process, American, vitamin D fortified or Cream, fluid, light (coffee cream or table cream)?

Cheese product, pasteurized process, American, vitamin D fortified has more protein: 18.2 g for Cheese product, pasteurized process, American, vitamin D fortified vs 2.7 g for Cream, fluid, light (coffee cream or table cream) per 100 g.

Is Cheese product, pasteurized process, American, vitamin D fortified or Cream, fluid, light (coffee cream or table cream) healthier?

Cream, fluid, light (coffee cream or table cream) is lower in calories, and Cheese product, pasteurized process, American, vitamin D fortified is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.