Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free vs Rice, white, glutinous, raw

Nutrition comparison per 100 g.

Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free 337 kcal Rice, white, glutinous, raw 370 kcal
Calories
337 kcal 370 kcal
Protein
11.4 g 6.8 g
Carbs
78.8 g 81.7 g
Fiber
12.0 g 2.8 g
Sugars
0.9 g ~
Fat
2.2 g 0.6 g
Sodium
6 mg 7 mg

Key takeaways

  • Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free has 9% fewer calories (337 kcal vs 370 kcal).
  • Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free has more protein (11.4 g vs 6.8 g).
  • Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free has more carbs (78.8 g vs 81.7 g).
  • Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free has more fiber (12.0 g vs 2.8 g).
  • Rice, white, glutinous, raw has more fat (0.6 g vs 2.2 g).
MacronutrientsCereals ready-to-eat, wheat, shredded, plain, sugar and salt freeRice, white, glutinous, raw
Calories 337 kcal 370 kcal
Protein 11.4 g 6.8 g
Total Fat 2.2 g 0.6 g
Total Carbohydrate 78.8 g 81.7 g
Dietary Fiber 12.0 g 2.8 g
Total Sugars 0.9 g ~
Water 6.1 g 10.5 g
CarbohydratesCereals ready-to-eat, wheat, shredded, plain, sugar and salt freeRice, white, glutinous, raw
Total Carbohydrate 78.8 g 81.7 g
Dietary Fiber 12.0 g 2.8 g
Starch 65.1 g ~
Total Sugars 0.9 g ~
Fats & Fatty AcidsCereals ready-to-eat, wheat, shredded, plain, sugar and salt freeRice, white, glutinous, raw
Total Fat 2.2 g 0.6 g
Saturated Fat 0.5 g 0.1 g
Monounsaturated Fat 0.4 g 0.2 g
Polyunsaturated Fat 1.3 g 0.2 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 80.0 mg 8.0 mg
Omega-6 Fatty Acids 1,180.0 mg 189.0 mg
Protein & Amino AcidsCereals ready-to-eat, wheat, shredded, plain, sugar and salt freeRice, white, glutinous, raw
Protein 11.4 g 6.8 g
Histidine 230.0 mg 160.0 mg
Isoleucine 340.0 mg 294.0 mg
Leucine 680.0 mg 563.0 mg
Lysine 320.0 mg 246.0 mg
Methionine 170.0 mg 160.0 mg
Phenylalanine 460.0 mg 364.0 mg
Threonine 310.0 mg 244.0 mg
Tryptophan 140.0 mg 79.0 mg
Valine 450.0 mg 416.0 mg
Alanine 390.0 mg 395.0 mg
Arginine 450.0 mg 568.0 mg
Aspartic Acid 530.0 mg 640.0 mg
Cystine 240.0 mg 140.0 mg
Glutamic Acid 2,990.0 mg 1,328.0 mg
Glycine 430.0 mg 310.0 mg
Proline 970.0 mg 321.0 mg
Serine 490.0 mg 358.0 mg
Tyrosine 130.0 mg 228.0 mg
VitaminsCereals ready-to-eat, wheat, shredded, plain, sugar and salt freeRice, white, glutinous, raw
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 10.1 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.0 mg ~
Vitamin K 1.4 mcg ~
Thiamin (B1) 0.3 mg 0.2 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 5.2 mg 2.1 mg
Vitamin B6 1.2 mg 0.1 mg
Folate (B9) 43.0 mcg 7.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.8 mg
Choline 23.1 mg ~
Betaine 158.0 mg ~
MineralsCereals ready-to-eat, wheat, shredded, plain, sugar and salt freeRice, white, glutinous, raw
Calcium 50.0 mg 11.0 mg
Iron 3.0 mg 1.6 mg
Magnesium 133.0 mg 23.0 mg
Phosphorus 370.0 mg 71.0 mg
Potassium 376.0 mg 77.0 mg
Sodium 6.0 mg 7.0 mg
Zinc 3.0 mg 1.2 mg
Copper 0.4 mg 0.2 mg
Manganese 2.5 mg 1.0 mg
Selenium 2.8 mcg 15.1 mcg
Fluoride 27.0 mcg ~
SterolsCereals ready-to-eat, wheat, shredded, plain, sugar and salt freeRice, white, glutinous, raw
Cholesterol 0.0 mg 0.0 mg
OtherCereals ready-to-eat, wheat, shredded, plain, sugar and salt freeRice, white, glutinous, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.6 g 0.5 g

Frequently asked questions

Which has fewer calories, Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free or Rice, white, glutinous, raw?

Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free has fewer calories: 337 kcal for Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free vs 370 kcal for Rice, white, glutinous, raw per 100 g.

Which has more protein, Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free or Rice, white, glutinous, raw?

Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free has more protein: 11.4 g for Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free vs 6.8 g for Rice, white, glutinous, raw per 100 g.

Which has more fiber, Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free or Rice, white, glutinous, raw?

Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free has more fiber: 12.0 g for Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free vs 2.8 g for Rice, white, glutinous, raw per 100 g.

Is Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free or Rice, white, glutinous, raw healthier?

Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free is lower in calories, and Cereals ready-to-eat, wheat, shredded, plain, sugar and salt free is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.