Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry 333 kcal Bread, cracked-wheat 260 kcal
Calories
333 kcal 260 kcal
Protein
11.3 g 8.7 g
Carbs
73.4 g 49.5 g
Fiber
12.0 g 5.5 g
Sugars
0.6 g ~
Fat
2.6 g 3.9 g
Sodium
3 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 22% fewer calories (260 kcal vs 333 kcal).
  • Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry has more protein (11.3 g vs 8.7 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 73.4 g).
  • Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry has more fiber (12.0 g vs 5.5 g).
  • Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry has more fat (2.6 g vs 3.9 g).
MacronutrientsCereals, QUAKER, QUAKER MultiGrain Oatmeal, dryBread, cracked-wheat
Calories 333 kcal 260 kcal
Protein 11.3 g 8.7 g
Total Fat 2.6 g 3.9 g
Total Carbohydrate 73.4 g 49.5 g
Dietary Fiber 12.0 g 5.5 g
Total Sugars 0.6 g ~
Water 11.1 g 35.8 g
CarbohydratesCereals, QUAKER, QUAKER MultiGrain Oatmeal, dryBread, cracked-wheat
Total Carbohydrate 73.4 g 49.5 g
Dietary Fiber 12.0 g 5.5 g
Total Sugars 0.6 g ~
Fats & Fatty AcidsCereals, QUAKER, QUAKER MultiGrain Oatmeal, dryBread, cracked-wheat
Total Fat 2.6 g 3.9 g
Saturated Fat 0.5 g 0.9 g
Monounsaturated Fat 0.6 g 1.9 g
Polyunsaturated Fat 1.3 g 0.7 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 83.0 mg 33.0 mg
Omega-6 Fatty Acids 952.0 mg 648.0 mg
Protein & Amino AcidsCereals, QUAKER, QUAKER MultiGrain Oatmeal, dryBread, cracked-wheat
Protein 11.3 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsCereals, QUAKER, QUAKER MultiGrain Oatmeal, dryBread, cracked-wheat
Vitamin A (RAE) 1.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.8 mg ~
Vitamin K 3.3 mcg ~
Thiamin (B1) 0.3 mg 0.4 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 3.6 mg 3.7 mg
Vitamin B6 0.2 mg 0.3 mg
Folate (B9) 26.0 mcg 61.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg 0.5 mg
Choline 27.0 mg ~
MineralsCereals, QUAKER, QUAKER MultiGrain Oatmeal, dryBread, cracked-wheat
Calcium 34.0 mg 43.0 mg
Iron 3.0 mg 2.8 mg
Magnesium 115.0 mg 52.0 mg
Phosphorus 346.0 mg 153.0 mg
Potassium 411.0 mg 177.0 mg
Sodium 3.0 mg 538.0 mg
Zinc 3.2 mg 1.2 mg
Copper 0.4 mg 0.2 mg
Manganese 2.6 mg 1.4 mg
Selenium 44.4 mcg 25.3 mcg
SterolsCereals, QUAKER, QUAKER MultiGrain Oatmeal, dryBread, cracked-wheat
Cholesterol 0.0 mg 0.0 mg
OtherCereals, QUAKER, QUAKER MultiGrain Oatmeal, dryBread, cracked-wheat
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.6 g 2.1 g

Frequently asked questions

Which has fewer calories, Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 333 kcal for Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry or Bread, cracked-wheat?

Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry has more protein: 11.3 g for Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry or Bread, cracked-wheat?

Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry has more fiber: 12.0 g for Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Cereals, QUAKER, QUAKER MultiGrain Oatmeal, dry is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.