Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt 76 kcal Bread, cracked-wheat 260 kcal
Calories
76 kcal 260 kcal
Protein
1.6 g 8.7 g
Carbs
16.0 g 49.5 g
Fiber
1.1 g 5.5 g
Sugars
0.1 g ~
Fat
0.5 g 3.9 g
Sodium
188 mg 538 mg

Key takeaways

  • Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt has 71% fewer calories (76 kcal vs 260 kcal).
  • Bread, cracked-wheat has more protein (8.7 g vs 1.6 g).
  • Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt has more carbs (16.0 g vs 49.5 g).
  • Bread, cracked-wheat has more fiber (5.5 g vs 1.1 g).
  • Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt has more fat (0.5 g vs 3.9 g).
MacronutrientsCereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without saltBread, cracked-wheat
Calories 76 kcal 260 kcal
Protein 1.6 g 8.7 g
Total Fat 0.5 g 3.9 g
Total Carbohydrate 16.0 g 49.5 g
Dietary Fiber 1.1 g 5.5 g
Total Sugars 0.1 g ~
Water 81.2 g 35.8 g
CarbohydratesCereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without saltBread, cracked-wheat
Total Carbohydrate 16.0 g 49.5 g
Dietary Fiber 1.1 g 5.5 g
Starch 15.4 g ~
Total Sugars 0.1 g ~
Fats & Fatty AcidsCereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without saltBread, cracked-wheat
Total Fat 0.5 g 3.9 g
Saturated Fat 0.1 g 0.9 g
Monounsaturated Fat 0.1 g 1.9 g
Polyunsaturated Fat 0.2 g 0.7 g
Omega-3 Fatty Acids 0.0 mg 33.0 mg
Omega-6 Fatty Acids 191.0 mg 648.0 mg
Protein & Amino AcidsCereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without saltBread, cracked-wheat
Protein 1.6 g 8.7 g
Histidine 48.0 mg 193.0 mg
Isoleucine 58.0 mg 338.0 mg
Leucine 228.0 mg 606.0 mg
Lysine 31.0 mg 244.0 mg
Methionine 29.0 mg 148.0 mg
Phenylalanine 87.0 mg 419.0 mg
Threonine 52.0 mg 261.0 mg
Tryptophan 11.0 mg 112.0 mg
Valine 77.0 mg 387.0 mg
Alanine 131.0 mg 306.0 mg
Arginine 60.0 mg 348.0 mg
Aspartic Acid 97.0 mg 433.0 mg
Cystine 34.0 mg 190.0 mg
Glutamic Acid 337.0 mg 2,770.0 mg
Glycine 52.0 mg 321.0 mg
Proline 179.0 mg 922.0 mg
Serine 70.0 mg 417.0 mg
Tyrosine 54.0 mg 253.0 mg
VitaminsCereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without saltBread, cracked-wheat
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin E 0.0 mg ~
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 1.7 mg 3.7 mg
Vitamin B6 0.0 mg 0.3 mg
Folate (B9) 27.0 mcg 61.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.5 mg
Choline 2.6 mg ~
Betaine 0.2 mg ~
MineralsCereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without saltBread, cracked-wheat
Calcium 64.0 mg 43.0 mg
Iron 6.7 mg 2.8 mg
Magnesium 9.0 mg 52.0 mg
Phosphorus 25.0 mg 153.0 mg
Potassium 34.0 mg 177.0 mg
Sodium 188.0 mg 538.0 mg
Zinc 0.2 mg 1.2 mg
Copper 0.0 mg 0.2 mg
Manganese 0.0 mg 1.4 mg
Selenium ~ 25.3 mcg
SterolsCereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without saltBread, cracked-wheat
Cholesterol ~ 0.0 mg
OtherCereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without saltBread, cracked-wheat
Alcohol ~ 0.0 g
Ash 0.8 g 2.1 g

Frequently asked questions

Which has fewer calories, Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt or Bread, cracked-wheat?

Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt has fewer calories: 76 kcal for Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt or Bread, cracked-wheat?

Bread, cracked-wheat has more protein: 1.6 g for Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt or Bread, cracked-wheat?

Bread, cracked-wheat has more fiber: 1.1 g for Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt or Bread, cracked-wheat healthier?

Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt is lower in calories, and Bread, cracked-wheat is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.