Caribou, liver, raw (Alaska Native) vs Veal, shoulder, arm, separable lean and fat, cooked, braised

Nutrition comparison per 100 g.

Caribou, liver, raw (Alaska Native) 122 kcal Veal, shoulder, arm, separable lean and fat, cooked, braised 236 kcal
Calories
122 kcal 236 kcal
Protein
15.0 g 33.6 g
Carbs
6.8 g 0.0 g
Fiber
~ 0.0 g
Fat
3.9 g 10.2 g
Sodium
~ 87 mg

Key takeaways

  • Caribou, liver, raw (Alaska Native) has 48% fewer calories (122 kcal vs 236 kcal).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein (33.6 g vs 15.0 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more carbs (0.0 g vs 6.8 g).
  • Caribou, liver, raw (Alaska Native) has more fat (3.9 g vs 10.2 g).
MacronutrientsCaribou, liver, raw (Alaska Native)Veal, shoulder, arm, separable lean and fat, cooked, braised
Calories 122 kcal 236 kcal
Protein 15.0 g 33.6 g
Total Fat 3.9 g 10.2 g
Total Carbohydrate 6.8 g 0.0 g
Dietary Fiber ~ 0.0 g
Water 71.4 g 55.3 g
CarbohydratesCaribou, liver, raw (Alaska Native)Veal, shoulder, arm, separable lean and fat, cooked, braised
Total Carbohydrate 6.8 g 0.0 g
Dietary Fiber ~ 0.0 g
Fats & Fatty AcidsCaribou, liver, raw (Alaska Native)Veal, shoulder, arm, separable lean and fat, cooked, braised
Total Fat 3.9 g 10.2 g
Saturated Fat ~ 4.0 g
Monounsaturated Fat ~ 4.0 g
Polyunsaturated Fat ~ 0.7 g
Omega-3 Fatty Acids ~ 70.0 mg
Omega-6 Fatty Acids ~ 550.0 mg
Protein & Amino AcidsCaribou, liver, raw (Alaska Native)Veal, shoulder, arm, separable lean and fat, cooked, braised
Protein 15.0 g 33.6 g
Histidine ~ 1,221.0 mg
Isoleucine ~ 1,656.0 mg
Leucine ~ 2,676.0 mg
Lysine ~ 2,771.0 mg
Methionine ~ 785.0 mg
Phenylalanine ~ 1,357.0 mg
Threonine ~ 1,469.0 mg
Tryptophan ~ 340.0 mg
Valine ~ 1,858.0 mg
Alanine ~ 2,000.0 mg
Arginine ~ 1,978.0 mg
Aspartic Acid ~ 2,901.0 mg
Cystine ~ 380.0 mg
Glutamic Acid ~ 5,319.0 mg
Glycine ~ 1,728.0 mg
Proline ~ 1,404.0 mg
Serine ~ 1,260.0 mg
Tyrosine ~ 1,072.0 mg
VitaminsCaribou, liver, raw (Alaska Native)Veal, shoulder, arm, separable lean and fat, cooked, braised
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C ~ 0.0 mg
Vitamin E ~ 0.5 mg
Thiamin (B1) ~ 0.1 mg
Riboflavin (B2) ~ 0.3 mg
Niacin (B3) ~ 10.1 mg
Vitamin B6 ~ 0.3 mg
Folate (B9) ~ 18.0 mcg
Vitamin B12 ~ 1.7 mcg
Pantothenic Acid (B5) ~ 1.3 mg
MineralsCaribou, liver, raw (Alaska Native)Veal, shoulder, arm, separable lean and fat, cooked, braised
Calcium 4.0 mg 28.0 mg
Iron 15.7 mg 1.4 mg
Magnesium ~ 29.0 mg
Phosphorus 282.0 mg 263.0 mg
Potassium ~ 333.0 mg
Sodium ~ 87.0 mg
Zinc ~ 5.8 mg
Copper ~ 0.1 mg
Manganese ~ 0.0 mg
Selenium ~ 14.5 mcg
SterolsCaribou, liver, raw (Alaska Native)Veal, shoulder, arm, separable lean and fat, cooked, braised
Cholesterol ~ 148.0 mg
OtherCaribou, liver, raw (Alaska Native)Veal, shoulder, arm, separable lean and fat, cooked, braised
Ash 2.9 g 1.3 g

Frequently asked questions

Which has fewer calories, Caribou, liver, raw (Alaska Native) or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Caribou, liver, raw (Alaska Native) has fewer calories: 122 kcal for Caribou, liver, raw (Alaska Native) vs 236 kcal for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Which has more protein, Caribou, liver, raw (Alaska Native) or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein: 15.0 g for Caribou, liver, raw (Alaska Native) vs 33.6 g for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Is Caribou, liver, raw (Alaska Native) or Veal, shoulder, arm, separable lean and fat, cooked, braised healthier?

Caribou, liver, raw (Alaska Native) is lower in calories, and Veal, shoulder, arm, separable lean and fat, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.