Butter replacement, without fat, powder vs Leavening agents, baking soda
Nutrition comparison per 100 g.
Butter replacement, without fat, powder
373 kcal
Leavening agents, baking soda
0 kcal
Calories
373 kcal
0 kcal
Protein
2.0 g
0.0 g
Carbs
89.0 g
0.0 g
Fiber
0.0 g
0.0 g
Sugars
5.3 g
0.0 g
Fat
1.0 g
0.0 g
Sodium
1,200 mg
27,360 mg
Key takeaways
- Leavening agents, baking soda has 100% fewer calories (0 kcal vs 373 kcal).
- Butter replacement, without fat, powder has more protein (2.0 g vs 0.0 g).
- Leavening agents, baking soda has more carbs (0.0 g vs 89.0 g).
- Leavening agents, baking soda has more sugars (0.0 g vs 5.3 g).
- Leavening agents, baking soda has more fat (0.0 g vs 1.0 g).
| Macronutrients | Butter replacement, without fat, powder | Leavening agents, baking soda |
|---|---|---|
| Calories | 373 kcal | 0 kcal |
| Protein | 2.0 g | 0.0 g |
| Total Fat | 1.0 g | 0.0 g |
| Total Carbohydrate | 89.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 5.3 g | 0.0 g |
| Water | 5.0 g | 0.2 g |
| Carbohydrates | Butter replacement, without fat, powder | Leavening agents, baking soda |
|---|---|---|
| Total Carbohydrate | 89.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 5.3 g | 0.0 g |
| Fats & Fatty Acids | Butter replacement, without fat, powder | Leavening agents, baking soda |
|---|---|---|
| Total Fat | 1.0 g | 0.0 g |
| Saturated Fat | 0.6 g | 0.0 g |
| Monounsaturated Fat | 0.3 g | 0.0 g |
| Polyunsaturated Fat | 0.1 g | 0.0 g |
| Omega-3 Fatty Acids | 18.0 mg | 0.0 mg |
| Omega-6 Fatty Acids | 39.0 mg | 0.0 mg |
| Protein & Amino Acids | Butter replacement, without fat, powder | Leavening agents, baking soda |
|---|---|---|
| Protein | 2.0 g | 0.0 g |
| Vitamins | Butter replacement, without fat, powder | Leavening agents, baking soda |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 0.0 mg | 0.0 mg |
| Vitamin K | 0.0 mcg | 0.0 mcg |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.0 mg | 0.0 mg |
| Niacin (B3) | 0.0 mg | 0.0 mg |
| Vitamin B6 | 0.0 mg | 0.0 mg |
| Folate (B9) | 0.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | ~ | 0.0 mg |
| Choline | 0.4 mg | 0.0 mg |
| Betaine | ~ | 0.0 mg |
| Minerals | Butter replacement, without fat, powder | Leavening agents, baking soda |
|---|---|---|
| Calcium | 23.0 mg | 0.0 mg |
| Iron | 2.0 mg | 0.0 mg |
| Magnesium | 0.0 mg | 0.0 mg |
| Phosphorus | 8.0 mg | 0.0 mg |
| Potassium | 2.0 mg | 0.0 mg |
| Sodium | 1,200.0 mg | 27,360.0 mg |
| Zinc | 0.0 mg | 0.0 mg |
| Copper | 0.0 mg | 0.0 mg |
| Manganese | ~ | 0.0 mg |
| Selenium | 0.0 mcg | 0.2 mcg |
| Sterols | Butter replacement, without fat, powder | Leavening agents, baking soda |
|---|---|---|
| Cholesterol | 2.0 mg | 0.0 mg |
| Other | Butter replacement, without fat, powder | Leavening agents, baking soda |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 3.0 g | 36.9 g |
Frequently asked questions
Which has fewer calories, Butter replacement, without fat, powder or Leavening agents, baking soda?
Leavening agents, baking soda has fewer calories: 373 kcal for Butter replacement, without fat, powder vs 0 kcal for Leavening agents, baking soda per 100 g.
Which has more protein, Butter replacement, without fat, powder or Leavening agents, baking soda?
Butter replacement, without fat, powder has more protein: 2.0 g for Butter replacement, without fat, powder vs 0.0 g for Leavening agents, baking soda per 100 g.
Is Butter replacement, without fat, powder or Leavening agents, baking soda healthier?
Leavening agents, baking soda is lower in calories, and Butter replacement, without fat, powder is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.