Bulgur, cooked vs Rice, white, long-grain, regular, raw, unenriched
Nutrition comparison per 100 g.
Bulgur, cooked
83 kcal
Rice, white, long-grain, regular, raw, unenriched
365 kcal
Calories
83 kcal
365 kcal
Protein
3.1 g
7.1 g
Carbs
18.6 g
80.0 g
Fiber
4.5 g
1.3 g
Sugars
0.1 g
0.1 g
Fat
0.2 g
0.7 g
Sodium
5 mg
5 mg
Key takeaways
- Bulgur, cooked has 77% fewer calories (83 kcal vs 365 kcal).
- Rice, white, long-grain, regular, raw, unenriched has more protein (7.1 g vs 3.1 g).
- Bulgur, cooked has more carbs (18.6 g vs 80.0 g).
- Bulgur, cooked has more fiber (4.5 g vs 1.3 g).
- Bulgur, cooked has more sugars (0.1 g vs 0.1 g).
| Macronutrients | Bulgur, cooked | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Calories | 83 kcal | 365 kcal |
| Protein | 3.1 g | 7.1 g |
| Total Fat | 0.2 g | 0.7 g |
| Total Carbohydrate | 18.6 g | 80.0 g |
| Dietary Fiber | 4.5 g | 1.3 g |
| Total Sugars | 0.1 g | 0.1 g |
| Water | 77.8 g | 11.6 g |
| Carbohydrates | Bulgur, cooked | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Total Carbohydrate | 18.6 g | 80.0 g |
| Dietary Fiber | 4.5 g | 1.3 g |
| Total Sugars | 0.1 g | 0.1 g |
| Fats & Fatty Acids | Bulgur, cooked | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Total Fat | 0.2 g | 0.7 g |
| Saturated Fat | 0.0 g | 0.2 g |
| Monounsaturated Fat | 0.0 g | 0.2 g |
| Polyunsaturated Fat | 0.1 g | 0.2 g |
| Omega-3 Fatty Acids | 4.0 mg | 31.0 mg |
| Omega-6 Fatty Acids | 94.0 mg | 146.0 mg |
| Protein & Amino Acids | Bulgur, cooked | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Protein | 3.1 g | 7.1 g |
| Histidine | 71.0 mg | 168.0 mg |
| Isoleucine | 114.0 mg | 308.0 mg |
| Leucine | 208.0 mg | 589.0 mg |
| Lysine | 85.0 mg | 258.0 mg |
| Methionine | 48.0 mg | 168.0 mg |
| Phenylalanine | 145.0 mg | 381.0 mg |
| Threonine | 89.0 mg | 255.0 mg |
| Tryptophan | 48.0 mg | 83.0 mg |
| Valine | 139.0 mg | 435.0 mg |
| Alanine | 109.0 mg | 413.0 mg |
| Arginine | 144.0 mg | 594.0 mg |
| Aspartic Acid | 158.0 mg | 670.0 mg |
| Cystine | 71.0 mg | 146.0 mg |
| Glutamic Acid | 973.0 mg | 1,389.0 mg |
| Glycine | 124.0 mg | 325.0 mg |
| Proline | 320.0 mg | 335.0 mg |
| Serine | 145.0 mg | 375.0 mg |
| Tyrosine | 90.0 mg | 238.0 mg |
| Vitamins | Bulgur, cooked | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 0.0 mg | 0.1 mg |
| Vitamin K | 0.5 mcg | 0.1 mcg |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.0 mg | 0.0 mg |
| Niacin (B3) | 1.0 mg | 1.6 mg |
| Vitamin B6 | 0.1 mg | 0.2 mg |
| Folate (B9) | 18.0 mcg | 8.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.3 mg | 1.0 mg |
| Choline | 6.9 mg | 5.8 mg |
| Betaine | 83.4 mg | ~ |
| Minerals | Bulgur, cooked | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Calcium | 10.0 mg | 28.0 mg |
| Iron | 1.0 mg | 0.8 mg |
| Magnesium | 32.0 mg | 25.0 mg |
| Phosphorus | 40.0 mg | 115.0 mg |
| Potassium | 68.0 mg | 115.0 mg |
| Sodium | 5.0 mg | 5.0 mg |
| Zinc | 0.6 mg | 1.1 mg |
| Copper | 0.1 mg | 0.2 mg |
| Manganese | 0.6 mg | 1.1 mg |
| Selenium | 0.6 mcg | 15.1 mcg |
| Sterols | Bulgur, cooked | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Bulgur, cooked | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 0.3 g | 0.6 g |
Frequently asked questions
Which has fewer calories, Bulgur, cooked or Rice, white, long-grain, regular, raw, unenriched?
Bulgur, cooked has fewer calories: 83 kcal for Bulgur, cooked vs 365 kcal for Rice, white, long-grain, regular, raw, unenriched per 100 g.
Which has more protein, Bulgur, cooked or Rice, white, long-grain, regular, raw, unenriched?
Rice, white, long-grain, regular, raw, unenriched has more protein: 3.1 g for Bulgur, cooked vs 7.1 g for Rice, white, long-grain, regular, raw, unenriched per 100 g.
Which has more fiber, Bulgur, cooked or Rice, white, long-grain, regular, raw, unenriched?
Bulgur, cooked has more fiber: 4.5 g for Bulgur, cooked vs 1.3 g for Rice, white, long-grain, regular, raw, unenriched per 100 g.
Is Bulgur, cooked or Rice, white, long-grain, regular, raw, unenriched healthier?
Bulgur, cooked is lower in calories, and Rice, white, long-grain, regular, raw, unenriched is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.