Broccoli raab, raw vs Avocados, raw, all commercial varieties

Nutrition comparison per 100 g.

Broccoli raab, raw 22 kcal Avocados, raw, all commercial varieties 160 kcal
Calories
22 kcal 160 kcal
Protein
3.2 g 2.0 g
Carbs
2.9 g 8.5 g
Fiber
2.7 g 6.7 g
Sugars
0.4 g 0.7 g
Fat
0.5 g 14.7 g
Sodium
33 mg 7 mg

Key takeaways

  • Broccoli raab, raw has 86% fewer calories (22 kcal vs 160 kcal).
  • Broccoli raab, raw has more protein (3.2 g vs 2.0 g).
  • Broccoli raab, raw has more carbs (2.9 g vs 8.5 g).
  • Avocados, raw, all commercial varieties has more fiber (6.7 g vs 2.7 g).
  • Broccoli raab, raw has more sugars (0.4 g vs 0.7 g).
MacronutrientsBroccoli raab, rawAvocados, raw, all commercial varieties
Calories 22 kcal 160 kcal
Protein 3.2 g 2.0 g
Total Fat 0.5 g 14.7 g
Total Carbohydrate 2.9 g 8.5 g
Dietary Fiber 2.7 g 6.7 g
Total Sugars 0.4 g 0.7 g
Water 92.6 g 73.2 g
CarbohydratesBroccoli raab, rawAvocados, raw, all commercial varieties
Total Carbohydrate 2.9 g 8.5 g
Dietary Fiber 2.7 g 6.7 g
Starch ~ 0.1 g
Total Sugars 0.4 g 0.7 g
Fats & Fatty AcidsBroccoli raab, rawAvocados, raw, all commercial varieties
Total Fat 0.5 g 14.7 g
Saturated Fat 0.1 g 2.1 g
Monounsaturated Fat 0.0 g 9.8 g
Polyunsaturated Fat 0.1 g 1.8 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 113.0 mg 125.0 mg
Omega-6 Fatty Acids 17.0 mg 1,674.0 mg
Protein & Amino AcidsBroccoli raab, rawAvocados, raw, all commercial varieties
Protein 3.2 g 2.0 g
Histidine 66.0 mg 49.0 mg
Isoleucine 104.0 mg 84.0 mg
Leucine 170.0 mg 143.0 mg
Lysine 198.0 mg 132.0 mg
Methionine 48.0 mg 38.0 mg
Phenylalanine 128.0 mg 97.0 mg
Threonine 106.0 mg 73.0 mg
Tryptophan 43.0 mg 25.0 mg
Valine 153.0 mg 107.0 mg
Alanine 124.0 mg 109.0 mg
Arginine 172.0 mg 88.0 mg
Aspartic Acid 360.0 mg 236.0 mg
Cystine 39.0 mg 27.0 mg
Glutamic Acid 549.0 mg 287.0 mg
Glycine 123.0 mg 104.0 mg
Proline 131.0 mg 98.0 mg
Serine 99.0 mg 114.0 mg
Tyrosine 75.0 mg 49.0 mg
VitaminsBroccoli raab, rawAvocados, raw, all commercial varieties
Vitamin A (RAE) 131.0 mcg 7.0 mcg
Vitamin C 20.2 mg 10.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.6 mg 2.1 mg
Vitamin K 224.0 mcg 21.0 mcg
Thiamin (B1) 0.2 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 1.2 mg 1.7 mg
Vitamin B6 0.2 mg 0.3 mg
Folate (B9) 83.0 mcg 81.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 1.4 mg
Choline 18.3 mg 14.2 mg
Betaine 0.3 mg 0.7 mg
MineralsBroccoli raab, rawAvocados, raw, all commercial varieties
Calcium 108.0 mg 12.0 mg
Iron 2.1 mg 0.6 mg
Magnesium 22.0 mg 29.0 mg
Phosphorus 73.0 mg 52.0 mg
Potassium 196.0 mg 485.0 mg
Sodium 33.0 mg 7.0 mg
Zinc 0.8 mg 0.6 mg
Copper 0.0 mg 0.2 mg
Manganese 0.4 mg 0.1 mg
Selenium 1.0 mcg 0.4 mcg
Fluoride ~ 7.0 mcg
SterolsBroccoli raab, rawAvocados, raw, all commercial varieties
Cholesterol ~ 0.0 mg
Campesterol ~ 5.0 mg
Stigmasterol ~ 2.0 mg
Beta-sitosterol ~ 76.0 mg
OtherBroccoli raab, rawAvocados, raw, all commercial varieties
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.9 g 1.6 g

Frequently asked questions

Which has fewer calories, Broccoli raab, raw or Avocados, raw, all commercial varieties?

Broccoli raab, raw has fewer calories: 22 kcal for Broccoli raab, raw vs 160 kcal for Avocados, raw, all commercial varieties per 100 g.

Which has more protein, Broccoli raab, raw or Avocados, raw, all commercial varieties?

Broccoli raab, raw has more protein: 3.2 g for Broccoli raab, raw vs 2.0 g for Avocados, raw, all commercial varieties per 100 g.

Which has more fiber, Broccoli raab, raw or Avocados, raw, all commercial varieties?

Avocados, raw, all commercial varieties has more fiber: 2.7 g for Broccoli raab, raw vs 6.7 g for Avocados, raw, all commercial varieties per 100 g.

Is Broccoli raab, raw or Avocados, raw, all commercial varieties healthier?

Broccoli raab, raw is lower in calories, and Broccoli raab, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.