Borage, cooked, boiled, drained, with salt vs Quinoa, uncooked

Nutrition comparison per 100 g.

Borage, cooked, boiled, drained, with salt 25 kcal Quinoa, uncooked 368 kcal
Calories
25 kcal 368 kcal
Protein
2.1 g 14.1 g
Carbs
3.6 g 64.2 g
Fiber
~ 7.0 g
Fat
0.8 g 6.1 g
Sodium
324 mg 5 mg

Key takeaways

  • Borage, cooked, boiled, drained, with salt has 93% fewer calories (25 kcal vs 368 kcal).
  • Quinoa, uncooked has more protein (14.1 g vs 2.1 g).
  • Borage, cooked, boiled, drained, with salt has more carbs (3.6 g vs 64.2 g).
  • Borage, cooked, boiled, drained, with salt has more fat (0.8 g vs 6.1 g).
  • Quinoa, uncooked has more sodium (5 mg vs 324 mg).
MacronutrientsBorage, cooked, boiled, drained, with saltQuinoa, uncooked
Calories 25 kcal 368 kcal
Protein 2.1 g 14.1 g
Total Fat 0.8 g 6.1 g
Total Carbohydrate 3.6 g 64.2 g
Dietary Fiber ~ 7.0 g
Water 91.9 g 13.3 g
CarbohydratesBorage, cooked, boiled, drained, with saltQuinoa, uncooked
Total Carbohydrate 3.6 g 64.2 g
Dietary Fiber ~ 7.0 g
Starch ~ 52.2 g
Fats & Fatty AcidsBorage, cooked, boiled, drained, with saltQuinoa, uncooked
Total Fat 0.8 g 6.1 g
Saturated Fat 0.2 g 0.7 g
Monounsaturated Fat 0.2 g 1.6 g
Polyunsaturated Fat 0.1 g 3.3 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 260.0 mg
Omega-6 Fatty Acids 127.0 mg 2,977.0 mg
Protein & Amino AcidsBorage, cooked, boiled, drained, with saltQuinoa, uncooked
Protein 2.1 g 14.1 g
Histidine ~ 407.0 mg
Isoleucine ~ 504.0 mg
Leucine ~ 840.0 mg
Lysine ~ 766.0 mg
Methionine ~ 309.0 mg
Phenylalanine ~ 593.0 mg
Threonine ~ 421.0 mg
Tryptophan ~ 167.0 mg
Valine ~ 594.0 mg
Alanine ~ 588.0 mg
Arginine ~ 1,091.0 mg
Aspartic Acid ~ 1,134.0 mg
Cystine ~ 203.0 mg
Glutamic Acid ~ 1,865.0 mg
Glycine ~ 694.0 mg
Proline ~ 773.0 mg
Serine ~ 567.0 mg
Tyrosine ~ 267.0 mg
VitaminsBorage, cooked, boiled, drained, with saltQuinoa, uncooked
Vitamin A (RAE) 219.0 mcg 1.0 mcg
Vitamin C 32.5 mg ~
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 2.4 mg
Vitamin K ~ 0.0 mcg
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 0.9 mg 1.5 mg
Vitamin B6 0.1 mg 0.5 mg
Folate (B9) 10.0 mcg 184.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.0 mg 0.8 mg
Choline ~ 70.2 mg
Betaine ~ 630.4 mg
MineralsBorage, cooked, boiled, drained, with saltQuinoa, uncooked
Calcium 102.0 mg 47.0 mg
Iron 3.6 mg 4.6 mg
Magnesium 57.0 mg 197.0 mg
Phosphorus 55.0 mg 457.0 mg
Potassium 491.0 mg 563.0 mg
Sodium 324.0 mg 5.0 mg
Zinc 0.2 mg 3.1 mg
Copper 0.1 mg 0.6 mg
Manganese 0.4 mg 2.0 mg
Selenium 0.9 mcg 8.5 mcg
SterolsBorage, cooked, boiled, drained, with saltQuinoa, uncooked
Cholesterol 0.0 mg 0.0 mg
OtherBorage, cooked, boiled, drained, with saltQuinoa, uncooked
Ash 1.7 g 2.4 g

Frequently asked questions

Which has fewer calories, Borage, cooked, boiled, drained, with salt or Quinoa, uncooked?

Borage, cooked, boiled, drained, with salt has fewer calories: 25 kcal for Borage, cooked, boiled, drained, with salt vs 368 kcal for Quinoa, uncooked per 100 g.

Which has more protein, Borage, cooked, boiled, drained, with salt or Quinoa, uncooked?

Quinoa, uncooked has more protein: 2.1 g for Borage, cooked, boiled, drained, with salt vs 14.1 g for Quinoa, uncooked per 100 g.

Is Borage, cooked, boiled, drained, with salt or Quinoa, uncooked healthier?

Borage, cooked, boiled, drained, with salt is lower in calories, and Quinoa, uncooked is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.