Bologna, pork vs Salad, grape and apple with yogurt and candied walnuts

Nutrition comparison per 100 g.

Bologna, pork 247 kcal Salad, grape and apple with yogurt and candied walnuts 117 kcal
Calories
247 kcal 117 kcal
Protein
15.3 g 2.2 g
Carbs
0.7 g 15.7 g
Fiber
0.0 g 2.2 g
Sugars
0.0 g 12.4 g
Fat
19.9 g 5.1 g
Sodium
1,184 mg 33 mg

Key takeaways

  • Salad, grape and apple with yogurt and candied walnuts has 53% fewer calories (117 kcal vs 247 kcal).
  • Bologna, pork has more protein (15.3 g vs 2.2 g).
  • Bologna, pork has more carbs (0.7 g vs 15.7 g).
  • Salad, grape and apple with yogurt and candied walnuts has more fiber (2.2 g vs 0.0 g).
  • Bologna, pork has more sugars (0.0 g vs 12.4 g).
MacronutrientsBologna, porkSalad, grape and apple with yogurt and candied walnuts
Calories 247 kcal 117 kcal
Protein 15.3 g 2.2 g
Total Fat 19.9 g 5.1 g
Total Carbohydrate 0.7 g 15.7 g
Dietary Fiber 0.0 g 2.2 g
Total Sugars 0.0 g 12.4 g
Water 60.6 g 76.5 g
CarbohydratesBologna, porkSalad, grape and apple with yogurt and candied walnuts
Total Carbohydrate 0.7 g 15.7 g
Dietary Fiber 0.0 g 2.2 g
Total Sugars 0.0 g 12.4 g
Fats & Fatty AcidsBologna, porkSalad, grape and apple with yogurt and candied walnuts
Total Fat 19.9 g 5.1 g
Saturated Fat 6.8 g 0.7 g
Monounsaturated Fat 9.7 g 0.9 g
Polyunsaturated Fat 2.1 g 3.2 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids 278.0 mg 597.0 mg
Omega-6 Fatty Acids 1,829.0 mg 2,639.0 mg
Protein & Amino AcidsBologna, porkSalad, grape and apple with yogurt and candied walnuts
Protein 15.3 g 2.2 g
Histidine 482.0 mg ~
Isoleucine 663.0 mg ~
Leucine 1,168.0 mg ~
Lysine 1,204.0 mg ~
Methionine 412.0 mg ~
Phenylalanine 585.0 mg ~
Threonine 641.0 mg ~
Tryptophan 149.0 mg ~
Valine 737.0 mg ~
Alanine 979.0 mg ~
Arginine 1,004.0 mg ~
Aspartic Acid 1,403.0 mg ~
Cystine 171.0 mg ~
Glutamic Acid 2,296.0 mg ~
Glycine 1,077.0 mg ~
Proline 773.0 mg ~
Serine 634.0 mg ~
Tyrosine 482.0 mg ~
VitaminsBologna, porkSalad, grape and apple with yogurt and candied walnuts
Vitamin A (RAE) 0.0 mcg 4.0 mcg
Vitamin C 0.0 mg 4.8 mg
Vitamin D 1.4 mcg 0.0 mcg
Vitamin E 0.3 mg 0.1 mg
Vitamin K 0.3 mcg 4.3 mcg
Thiamin (B1) 0.5 mg 0.0 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 3.9 mg 0.2 mg
Vitamin B6 0.3 mg 0.1 mg
Folate (B9) 5.0 mcg 7.0 mcg
Vitamin B12 0.9 mcg 0.1 mcg
Pantothenic Acid (B5) 0.7 mg 0.2 mg
Choline 54.4 mg 5.8 mg
Betaine 4.8 mg ~
MineralsBologna, porkSalad, grape and apple with yogurt and candied walnuts
Calcium 11.0 mg 43.0 mg
Iron 0.8 mg 0.3 mg
Magnesium 14.0 mg 17.0 mg
Phosphorus 139.0 mg 60.0 mg
Potassium 281.0 mg 162.0 mg
Sodium 1,184.0 mg 33.0 mg
Zinc 2.0 mg 0.4 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.2 mg
Selenium 12.7 mcg 1.0 mcg
Fluoride 36.0 mcg ~
SterolsBologna, porkSalad, grape and apple with yogurt and candied walnuts
Cholesterol 59.0 mg 1.0 mg
Phytosterols 0.0 mg ~
OtherBologna, porkSalad, grape and apple with yogurt and candied walnuts
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 3.5 g 0.5 g

Frequently asked questions

Which has fewer calories, Bologna, pork or Salad, grape and apple with yogurt and candied walnuts?

Salad, grape and apple with yogurt and candied walnuts has fewer calories: 247 kcal for Bologna, pork vs 117 kcal for Salad, grape and apple with yogurt and candied walnuts per 100 g.

Which has more protein, Bologna, pork or Salad, grape and apple with yogurt and candied walnuts?

Bologna, pork has more protein: 15.3 g for Bologna, pork vs 2.2 g for Salad, grape and apple with yogurt and candied walnuts per 100 g.

Which has more fiber, Bologna, pork or Salad, grape and apple with yogurt and candied walnuts?

Salad, grape and apple with yogurt and candied walnuts has more fiber: 0.0 g for Bologna, pork vs 2.2 g for Salad, grape and apple with yogurt and candied walnuts per 100 g.

Is Bologna, pork or Salad, grape and apple with yogurt and candied walnuts healthier?

Salad, grape and apple with yogurt and candied walnuts is lower in calories, and Bologna, pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.