Beets, pickled, canned, solids and liquids vs Broccoli, raw
Nutrition comparison per 100 g.
Beets, pickled, canned, solids and liquids
65 kcal
Broccoli, raw
32 kcal
Calories
65 kcal
32 kcal
Protein
0.8 g
2.6 g
Carbs
16.3 g
6.3 g
Fiber
2.6 g
2.4 g
Sugars
13.6 g
1.7 g
Fat
0.1 g
0.3 g
Sodium
264 mg
36 mg
Key takeaways
- Broccoli, raw has 51% fewer calories (32 kcal vs 65 kcal).
- Broccoli, raw has more protein (2.6 g vs 0.8 g).
- Broccoli, raw has more carbs (6.3 g vs 16.3 g).
- Beets, pickled, canned, solids and liquids has more fiber (2.6 g vs 2.4 g).
- Broccoli, raw has more sugars (1.7 g vs 13.6 g).
| Macronutrients | Beets, pickled, canned, solids and liquids | Broccoli, raw |
|---|---|---|
| Calories | 65 kcal | 32 kcal |
| Protein | 0.8 g | 2.6 g |
| Total Fat | 0.1 g | 0.3 g |
| Total Carbohydrate | 16.3 g | 6.3 g |
| Dietary Fiber | 2.6 g | 2.4 g |
| Total Sugars | 13.6 g | 1.7 g |
| Water | 81.9 g | 90.0 g |
| Carbohydrates | Beets, pickled, canned, solids and liquids | Broccoli, raw |
|---|---|---|
| Total Carbohydrate | 16.3 g | 6.3 g |
| Dietary Fiber | 2.6 g | 2.4 g |
| Starch | ~ | 0.0 g |
| Total Sugars | 13.6 g | 1.7 g |
| Fats & Fatty Acids | Beets, pickled, canned, solids and liquids | Broccoli, raw |
|---|---|---|
| Total Fat | 0.1 g | 0.3 g |
| Saturated Fat | 0.0 g | 0.0 g |
| Monounsaturated Fat | 0.0 g | 0.0 g |
| Polyunsaturated Fat | 0.0 g | 0.0 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 2.0 mg | 21.0 mg |
| Omega-6 Fatty Acids | 27.0 mg | 17.0 mg |
| Protein & Amino Acids | Beets, pickled, canned, solids and liquids | Broccoli, raw |
|---|---|---|
| Protein | 0.8 g | 2.6 g |
| Histidine | 11.0 mg | 59.0 mg |
| Isoleucine | 24.0 mg | 79.0 mg |
| Leucine | 34.0 mg | 129.0 mg |
| Lysine | 29.0 mg | 135.0 mg |
| Methionine | 9.0 mg | 38.0 mg |
| Phenylalanine | 23.0 mg | 117.0 mg |
| Threonine | 24.0 mg | 88.0 mg |
| Tryptophan | 9.0 mg | 33.0 mg |
| Valine | 28.0 mg | 125.0 mg |
| Alanine | 30.0 mg | 104.0 mg |
| Arginine | 21.0 mg | 191.0 mg |
| Aspartic Acid | 57.0 mg | 325.0 mg |
| Cystine | 10.0 mg | 28.0 mg |
| Glutamic Acid | 212.0 mg | 542.0 mg |
| Glycine | 15.0 mg | 89.0 mg |
| Proline | 21.0 mg | 110.0 mg |
| Serine | 29.0 mg | 121.0 mg |
| Tyrosine | 19.0 mg | 50.0 mg |
| Vitamins | Beets, pickled, canned, solids and liquids | Broccoli, raw |
|---|---|---|
| Vitamin A (RAE) | 2.0 mcg | 31.0 mcg |
| Vitamin C | 2.3 mg | 91.3 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 0.1 mg | 0.8 mg |
| Vitamin K | 0.3 mcg | 102.0 mcg |
| Thiamin (B1) | 0.0 mg | 0.1 mg |
| Riboflavin (B2) | 0.0 mg | 0.1 mg |
| Niacin (B3) | 0.3 mg | 0.6 mg |
| Vitamin B6 | 0.1 mg | 0.2 mg |
| Folate (B9) | 27.0 mcg | 65.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.1 mg | 0.6 mg |
| Choline | 15.0 mg | 18.7 mg |
| Betaine | ~ | 0.1 mg |
| Minerals | Beets, pickled, canned, solids and liquids | Broccoli, raw |
|---|---|---|
| Calcium | 11.0 mg | 47.0 mg |
| Iron | 0.4 mg | 0.7 mg |
| Magnesium | 15.0 mg | 21.0 mg |
| Phosphorus | 17.0 mg | 67.0 mg |
| Potassium | 148.0 mg | 316.0 mg |
| Sodium | 264.0 mg | 36.0 mg |
| Zinc | 0.3 mg | 0.4 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | 0.2 mg | 0.2 mg |
| Selenium | 1.0 mcg | 2.5 mcg |
| Sterols | Beets, pickled, canned, solids and liquids | Broccoli, raw |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Beets, pickled, canned, solids and liquids | Broccoli, raw |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 1.0 g | 0.9 g |
Frequently asked questions
Which has fewer calories, Beets, pickled, canned, solids and liquids or Broccoli, raw?
Broccoli, raw has fewer calories: 65 kcal for Beets, pickled, canned, solids and liquids vs 32 kcal for Broccoli, raw per 100 g.
Which has more protein, Beets, pickled, canned, solids and liquids or Broccoli, raw?
Broccoli, raw has more protein: 0.8 g for Beets, pickled, canned, solids and liquids vs 2.6 g for Broccoli, raw per 100 g.
Which has more fiber, Beets, pickled, canned, solids and liquids or Broccoli, raw?
Beets, pickled, canned, solids and liquids has more fiber: 2.6 g for Beets, pickled, canned, solids and liquids vs 2.4 g for Broccoli, raw per 100 g.
Is Beets, pickled, canned, solids and liquids or Broccoli, raw healthier?
Broccoli, raw is lower in calories, and Broccoli, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.