Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw vs Beef, cured, pastrami

Nutrition comparison per 100 g.

Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw 167 kcal Beef, cured, pastrami 147 kcal
Calories
167 kcal 147 kcal
Protein
21.9 g 21.8 g
Carbs
0.0 g 0.4 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.1 g
Fat
8.2 g 5.8 g
Sodium
57 mg 885 mg

Key takeaways

  • Beef, cured, pastrami has 12% fewer calories (147 kcal vs 167 kcal).
  • Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein (21.9 g vs 21.8 g).
  • Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 0.4 g).
  • Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw has more sugars (0.0 g vs 0.1 g).
  • Beef, cured, pastrami has more fat (5.8 g vs 8.2 g).
MacronutrientsBeef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, rawBeef, cured, pastrami
Calories 167 kcal 147 kcal
Protein 21.9 g 21.8 g
Total Fat 8.2 g 5.8 g
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.1 g
Water 68.8 g 69.5 g
CarbohydratesBeef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, rawBeef, cured, pastrami
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.1 g
Fats & Fatty AcidsBeef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, rawBeef, cured, pastrami
Total Fat 8.2 g 5.8 g
Saturated Fat 3.2 g 2.7 g
Monounsaturated Fat 3.5 g 2.1 g
Polyunsaturated Fat 0.3 g 0.1 g
Omega-3 Fatty Acids 93.0 mg 11.0 mg
Omega-6 Fatty Acids 204.0 mg 116.0 mg
Protein & Amino AcidsBeef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, rawBeef, cured, pastrami
Protein 21.9 g 21.8 g
Histidine 700.0 mg 684.0 mg
Isoleucine 998.0 mg 976.0 mg
Leucine 1,745.0 mg 1,706.0 mg
Lysine 1,854.0 mg 1,812.0 mg
Methionine 571.0 mg 558.0 mg
Phenylalanine 867.0 mg 847.0 mg
Threonine 876.0 mg 857.0 mg
Tryptophan 144.0 mg 141.0 mg
Valine 1,088.0 mg 1,065.0 mg
Alanine 1,334.0 mg 1,303.0 mg
Arginine 1,419.0 mg 1,390.0 mg
Aspartic Acid 1,999.0 mg 1,955.0 mg
Cystine 283.0 mg 277.0 mg
Glutamic Acid 3,294.0 mg 3,221.0 mg
Glycine 1,336.0 mg 1,306.0 mg
Proline 1,046.0 mg 1,022.0 mg
Serine 864.0 mg 845.0 mg
Tyrosine 699.0 mg 683.0 mg
VitaminsBeef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, rawBeef, cured, pastrami
Vitamin A (RAE) 0.0 mcg 2.0 mcg
Vitamin C 0.0 mg 0.3 mg
Vitamin D ~ 0.1 mcg
Vitamin E 0.3 mg 0.1 mg
Vitamin K 1.3 mcg 0.7 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.2 mg
Niacin (B3) 6.7 mg 4.3 mg
Vitamin B6 0.6 mg 0.2 mg
Folate (B9) 12.0 mcg 6.0 mcg
Vitamin B12 1.9 mcg 1.9 mcg
Pantothenic Acid (B5) 0.6 mg 0.3 mg
Choline 91.6 mg 81.6 mg
Betaine 13.5 mg 10.7 mg
MineralsBeef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, rawBeef, cured, pastrami
Calcium 17.0 mg 10.0 mg
Iron 2.0 mg 2.2 mg
Magnesium 24.0 mg 17.0 mg
Phosphorus 211.0 mg 175.0 mg
Potassium 341.0 mg 210.0 mg
Sodium 57.0 mg 885.0 mg
Zinc 4.1 mg 5.0 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 26.7 mcg 17.7 mcg
Fluoride ~ 20.3 mcg
SterolsBeef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, rawBeef, cured, pastrami
Cholesterol 69.0 mg 68.0 mg
Phytosterols ~ 0.0 mg
OtherBeef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, rawBeef, cured, pastrami
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.1 g 3.4 g

Frequently asked questions

Which has fewer calories, Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw or Beef, cured, pastrami?

Beef, cured, pastrami has fewer calories: 167 kcal for Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw vs 147 kcal for Beef, cured, pastrami per 100 g.

Which has more protein, Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw or Beef, cured, pastrami?

Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein: 21.9 g for Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw vs 21.8 g for Beef, cured, pastrami per 100 g.

Is Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw or Beef, cured, pastrami healthier?

Beef, cured, pastrami is lower in calories, and Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.