Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw vs Beef, cured, pastrami

Nutrition comparison per 100 g.

Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw 274 kcal Beef, cured, pastrami 147 kcal
Calories
274 kcal 147 kcal
Protein
17.5 g 21.8 g
Carbs
0.0 g 0.4 g
Fiber
0.0 g 0.0 g
Sugars
~ 0.1 g
Fat
22.1 g 5.8 g
Sodium
56 mg 885 mg

Key takeaways

  • Beef, cured, pastrami has 46% fewer calories (147 kcal vs 274 kcal).
  • Beef, cured, pastrami has more protein (21.8 g vs 17.5 g).
  • Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw has more carbs (0.0 g vs 0.4 g).
  • Beef, cured, pastrami has more fat (5.8 g vs 22.1 g).
  • Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw has more sodium (56 mg vs 885 mg).
MacronutrientsBeef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, rawBeef, cured, pastrami
Calories 274 kcal 147 kcal
Protein 17.5 g 21.8 g
Total Fat 22.1 g 5.8 g
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.1 g
Water 58.0 g 69.5 g
CarbohydratesBeef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, rawBeef, cured, pastrami
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.1 g
Fats & Fatty AcidsBeef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, rawBeef, cured, pastrami
Total Fat 22.1 g 5.8 g
Saturated Fat 9.0 g 2.7 g
Monounsaturated Fat 9.6 g 2.1 g
Polyunsaturated Fat 0.8 g 0.1 g
Omega-3 Fatty Acids 240.0 mg 11.0 mg
Omega-6 Fatty Acids 510.0 mg 116.0 mg
Protein & Amino AcidsBeef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, rawBeef, cured, pastrami
Protein 17.5 g 21.8 g
Histidine 600.0 mg 684.0 mg
Isoleucine 787.0 mg 976.0 mg
Leucine 1,384.0 mg 1,706.0 mg
Lysine 1,457.0 mg 1,812.0 mg
Methionine 448.0 mg 558.0 mg
Phenylalanine 684.0 mg 847.0 mg
Threonine 765.0 mg 857.0 mg
Tryptophan 196.0 mg 141.0 mg
Valine 852.0 mg 1,065.0 mg
Alanine 1,056.0 mg 1,303.0 mg
Arginine 1,107.0 mg 1,390.0 mg
Aspartic Acid 1,600.0 mg 1,955.0 mg
Cystine 196.0 mg 277.0 mg
Glutamic Acid 2,631.0 mg 3,221.0 mg
Glycine 955.0 mg 1,306.0 mg
Proline 773.0 mg 1,022.0 mg
Serine 670.0 mg 845.0 mg
Tyrosine 588.0 mg 683.0 mg
VitaminsBeef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, rawBeef, cured, pastrami
Vitamin A (RAE) 0.0 mcg 2.0 mcg
Vitamin C 0.0 mg 0.3 mg
Vitamin D ~ 0.1 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.7 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 3.2 mg 4.3 mg
Vitamin B6 0.4 mg 0.2 mg
Folate (B9) 5.0 mcg 6.0 mcg
Vitamin B12 3.1 mcg 1.9 mcg
Pantothenic Acid (B5) 0.3 mg 0.3 mg
Choline ~ 81.6 mg
Betaine ~ 10.7 mg
MineralsBeef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, rawBeef, cured, pastrami
Calcium 10.0 mg 10.0 mg
Iron 1.9 mg 2.2 mg
Magnesium 18.0 mg 17.0 mg
Phosphorus 168.0 mg 175.0 mg
Potassium 305.0 mg 210.0 mg
Sodium 56.0 mg 885.0 mg
Zinc 3.9 mg 5.0 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 16.5 mcg 17.7 mcg
Fluoride ~ 20.3 mcg
SterolsBeef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, rawBeef, cured, pastrami
Cholesterol 68.0 mg 68.0 mg
Phytosterols ~ 0.0 mg
OtherBeef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, rawBeef, cured, pastrami
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.9 g 3.4 g

Frequently asked questions

Which has fewer calories, Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw or Beef, cured, pastrami?

Beef, cured, pastrami has fewer calories: 274 kcal for Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw vs 147 kcal for Beef, cured, pastrami per 100 g.

Which has more protein, Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw or Beef, cured, pastrami?

Beef, cured, pastrami has more protein: 17.5 g for Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw vs 21.8 g for Beef, cured, pastrami per 100 g.

Is Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw or Beef, cured, pastrami healthier?

Beef, cured, pastrami is lower in calories, and Beef, cured, pastrami is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.