Beef, flank, steak, boneless, choice, raw vs Beef, cured, pastrami

Nutrition comparison per 100 g.

Beef, flank, steak, boneless, choice, raw 164 kcal Beef, cured, pastrami 147 kcal
Calories
164 kcal 147 kcal
Protein
20.1 g 21.8 g
Carbs
0.0 g 0.4 g
Fiber
~ 0.0 g
Sugars
~ 0.1 g
Fat
9.4 g 5.8 g
Sodium
51 mg 885 mg

Key takeaways

  • Beef, cured, pastrami has 10% fewer calories (147 kcal vs 164 kcal).
  • Beef, cured, pastrami has more protein (21.8 g vs 20.1 g).
  • Beef, flank, steak, boneless, choice, raw has more carbs (0.0 g vs 0.4 g).
  • Beef, cured, pastrami has more fat (5.8 g vs 9.4 g).
  • Beef, flank, steak, boneless, choice, raw has more sodium (51 mg vs 885 mg).
MacronutrientsBeef, flank, steak, boneless, choice, rawBeef, cured, pastrami
Calories 164 kcal 147 kcal
Protein 20.1 g 21.8 g
Total Fat 9.4 g 5.8 g
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber ~ 0.0 g
Total Sugars ~ 0.1 g
Water 69.8 g 69.5 g
CarbohydratesBeef, flank, steak, boneless, choice, rawBeef, cured, pastrami
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber ~ 0.0 g
Total Sugars ~ 0.1 g
Fats & Fatty AcidsBeef, flank, steak, boneless, choice, rawBeef, cured, pastrami
Total Fat 9.4 g 5.8 g
Saturated Fat 3.6 g 2.7 g
Monounsaturated Fat 3.6 g 2.1 g
Polyunsaturated Fat 0.3 g 0.1 g
Trans Fat 0.4 g ~
Omega-3 Fatty Acids ~ 11.0 mg
Omega-6 Fatty Acids ~ 116.0 mg
Protein & Amino AcidsBeef, flank, steak, boneless, choice, rawBeef, cured, pastrami
Protein 20.1 g 21.8 g
Histidine ~ 684.0 mg
Isoleucine ~ 976.0 mg
Leucine ~ 1,706.0 mg
Lysine ~ 1,812.0 mg
Methionine ~ 558.0 mg
Phenylalanine ~ 847.0 mg
Threonine ~ 857.0 mg
Tryptophan ~ 141.0 mg
Valine ~ 1,065.0 mg
Alanine ~ 1,303.0 mg
Arginine ~ 1,390.0 mg
Aspartic Acid ~ 1,955.0 mg
Cystine ~ 277.0 mg
Glutamic Acid ~ 3,221.0 mg
Glycine ~ 1,306.0 mg
Proline ~ 1,022.0 mg
Serine ~ 845.0 mg
Tyrosine ~ 683.0 mg
VitaminsBeef, flank, steak, boneless, choice, rawBeef, cured, pastrami
Vitamin A (RAE) ~ 2.0 mcg
Vitamin C ~ 0.3 mg
Vitamin D ~ 0.1 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 0.7 mcg
Thiamin (B1) ~ 0.1 mg
Riboflavin (B2) ~ 0.2 mg
Niacin (B3) ~ 4.3 mg
Vitamin B6 ~ 0.2 mg
Folate (B9) ~ 6.0 mcg
Vitamin B12 ~ 1.9 mcg
Pantothenic Acid (B5) ~ 0.3 mg
Choline ~ 81.6 mg
Betaine ~ 10.7 mg
MineralsBeef, flank, steak, boneless, choice, rawBeef, cured, pastrami
Calcium 3.8 mg 10.0 mg
Iron 1.8 mg 2.2 mg
Magnesium 18.9 mg 17.0 mg
Phosphorus 167.3 mg 175.0 mg
Potassium 331.8 mg 210.0 mg
Sodium 51.3 mg 885.0 mg
Zinc 5.6 mg 5.0 mg
Copper 0.0 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium ~ 17.7 mcg
Fluoride ~ 20.3 mcg
SterolsBeef, flank, steak, boneless, choice, rawBeef, cured, pastrami
Cholesterol 57.7 mg 68.0 mg
Phytosterols ~ 0.0 mg
OtherBeef, flank, steak, boneless, choice, rawBeef, cured, pastrami
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.0 g 3.4 g

Frequently asked questions

Which has fewer calories, Beef, flank, steak, boneless, choice, raw or Beef, cured, pastrami?

Beef, cured, pastrami has fewer calories: 164 kcal for Beef, flank, steak, boneless, choice, raw vs 147 kcal for Beef, cured, pastrami per 100 g.

Which has more protein, Beef, flank, steak, boneless, choice, raw or Beef, cured, pastrami?

Beef, cured, pastrami has more protein: 20.1 g for Beef, flank, steak, boneless, choice, raw vs 21.8 g for Beef, cured, pastrami per 100 g.

Is Beef, flank, steak, boneless, choice, raw or Beef, cured, pastrami healthier?

Beef, cured, pastrami is lower in calories, and Beef, cured, pastrami is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.