Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw vs Duck, wild, breast, meat only, raw

Nutrition comparison per 100 g.

Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw 161 kcal Duck, wild, breast, meat only, raw 123 kcal
Calories
161 kcal 123 kcal
Protein
20.1 g 19.9 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
9.0 g 4.3 g
Sodium
93 mg 57 mg

Key takeaways

  • Duck, wild, breast, meat only, raw has 24% fewer calories (123 kcal vs 161 kcal).
  • Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw has more protein (20.1 g vs 19.9 g).
  • Duck, wild, breast, meat only, raw has more fat (4.3 g vs 9.0 g).
  • Duck, wild, breast, meat only, raw has more sodium (57 mg vs 93 mg).
MacronutrientsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Calories 161 kcal 123 kcal
Protein 20.1 g 19.9 g
Total Fat 9.0 g 4.3 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 70.2 g 75.5 g
CarbohydratesBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Total Fat 9.0 g 4.3 g
Saturated Fat 4.2 g 1.3 g
Monounsaturated Fat 4.8 g 1.2 g
Polyunsaturated Fat 0.4 g 0.6 g
Trans Fat 0.7 g ~
Omega-3 Fatty Acids 14.0 mg 70.0 mg
Omega-6 Fatty Acids 392.0 mg 510.0 mg
Protein & Amino AcidsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Protein 20.1 g 19.9 g
Histidine 664.0 mg 524.0 mg
Isoleucine 882.0 mg 1,019.0 mg
Leucine 1,667.0 mg 1,677.0 mg
Lysine 1,812.0 mg 1,699.0 mg
Methionine 587.0 mg 537.0 mg
Phenylalanine 785.0 mg 832.0 mg
Threonine 912.0 mg 848.0 mg
Tryptophan 231.0 mg 276.0 mg
Valine 932.0 mg 1,039.0 mg
Alanine 1,164.0 mg 1,258.0 mg
Arginine 1,355.0 mg 1,267.0 mg
Aspartic Acid 1,854.0 mg 1,944.0 mg
Cystine 214.0 mg 305.0 mg
Glutamic Acid 3,280.0 mg 3,106.0 mg
Glycine 897.0 mg 1,112.0 mg
Proline 829.0 mg 975.0 mg
Serine 791.0 mg 854.0 mg
Tyrosine 714.0 mg 756.0 mg
VitaminsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Vitamin A (RAE) 2.0 mcg 16.0 mcg
Vitamin C 0.0 mg 6.2 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.2 mg ~
Vitamin K 1.5 mcg ~
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 3.6 mg 3.4 mg
Vitamin B6 0.3 mg 0.6 mg
Folate (B9) 3.0 mcg 25.0 mcg
Vitamin B12 3.6 mcg 0.8 mcg
Pantothenic Acid (B5) 0.7 mg 0.8 mg
Choline 71.1 mg ~
Betaine 22.5 mg ~
MineralsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Calcium 12.0 mg 3.0 mg
Iron 2.3 mg 4.5 mg
Magnesium 20.0 mg 22.0 mg
Phosphorus 181.0 mg 186.0 mg
Potassium 303.0 mg 268.0 mg
Sodium 93.0 mg 57.0 mg
Zinc 8.1 mg 0.7 mg
Copper 0.1 mg 0.3 mg
Manganese 0.0 mg 0.0 mg
Selenium 21.4 mcg 13.9 mcg
SterolsBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Cholesterol 80.0 mg 77.0 mg
OtherBeef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.9 g 1.3 g

Frequently asked questions

Which has fewer calories, Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has fewer calories: 161 kcal for Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw vs 123 kcal for Duck, wild, breast, meat only, raw per 100 g.

Which has more protein, Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw or Duck, wild, breast, meat only, raw?

Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw has more protein: 20.1 g for Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw vs 19.9 g for Duck, wild, breast, meat only, raw per 100 g.

Is Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw or Duck, wild, breast, meat only, raw healthier?

Duck, wild, breast, meat only, raw is lower in calories, and Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.