Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw vs Duck, wild, breast, meat only, raw

Nutrition comparison per 100 g.

Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw 143 kcal Duck, wild, breast, meat only, raw 123 kcal
Calories
143 kcal 123 kcal
Protein
21.3 g 19.9 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
6.5 g 4.3 g
Sodium
73 mg 57 mg

Key takeaways

  • Duck, wild, breast, meat only, raw has 14% fewer calories (123 kcal vs 143 kcal).
  • Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw has more protein (21.3 g vs 19.9 g).
  • Duck, wild, breast, meat only, raw has more fat (4.3 g vs 6.5 g).
  • Duck, wild, breast, meat only, raw has more sodium (57 mg vs 73 mg).
MacronutrientsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Calories 143 kcal 123 kcal
Protein 21.3 g 19.9 g
Total Fat 6.5 g 4.3 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 71.4 g 75.5 g
CarbohydratesBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Total Fat 6.5 g 4.3 g
Saturated Fat 2.8 g 1.3 g
Monounsaturated Fat 3.1 g 1.2 g
Polyunsaturated Fat 0.4 g 0.6 g
Trans Fat 0.4 g ~
Omega-3 Fatty Acids 13.0 mg 70.0 mg
Omega-6 Fatty Acids 336.0 mg 510.0 mg
Protein & Amino AcidsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Protein 21.3 g 19.9 g
Histidine 702.0 mg 524.0 mg
Isoleucine 932.0 mg 1,019.0 mg
Leucine 1,761.0 mg 1,677.0 mg
Lysine 1,914.0 mg 1,699.0 mg
Methionine 620.0 mg 537.0 mg
Phenylalanine 829.0 mg 832.0 mg
Threonine 963.0 mg 848.0 mg
Tryptophan 244.0 mg 276.0 mg
Valine 984.0 mg 1,039.0 mg
Alanine 1,230.0 mg 1,258.0 mg
Arginine 1,431.0 mg 1,267.0 mg
Aspartic Acid 1,959.0 mg 1,944.0 mg
Cystine 226.0 mg 305.0 mg
Glutamic Acid 3,465.0 mg 3,106.0 mg
Glycine 948.0 mg 1,112.0 mg
Proline 876.0 mg 975.0 mg
Serine 836.0 mg 854.0 mg
Tyrosine 754.0 mg 756.0 mg
VitaminsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Vitamin A (RAE) 2.0 mcg 16.0 mcg
Vitamin C 0.0 mg 6.2 mg
Vitamin D 0.1 mcg ~
Vitamin E 0.2 mg ~
Vitamin K 1.5 mcg ~
Thiamin (B1) 0.1 mg 0.4 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 4.9 mg 3.4 mg
Vitamin B6 0.4 mg 0.6 mg
Folate (B9) 3.0 mcg 25.0 mcg
Vitamin B12 3.0 mcg 0.8 mcg
Pantothenic Acid (B5) 0.7 mg 0.8 mg
Choline 76.1 mg ~
Betaine 16.2 mg ~
MineralsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Calcium 15.0 mg 3.0 mg
Iron 2.3 mg 4.5 mg
Magnesium 23.0 mg 22.0 mg
Phosphorus 209.0 mg 186.0 mg
Potassium 388.0 mg 268.0 mg
Sodium 73.0 mg 57.0 mg
Zinc 8.5 mg 0.7 mg
Copper 0.1 mg 0.3 mg
Manganese 0.0 mg 0.0 mg
Selenium 22.8 mcg 13.9 mcg
SterolsBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Cholesterol 69.0 mg 77.0 mg
OtherBeef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, rawDuck, wild, breast, meat only, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.0 g 1.3 g

Frequently asked questions

Which has fewer calories, Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw or Duck, wild, breast, meat only, raw?

Duck, wild, breast, meat only, raw has fewer calories: 143 kcal for Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw vs 123 kcal for Duck, wild, breast, meat only, raw per 100 g.

Which has more protein, Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw or Duck, wild, breast, meat only, raw?

Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw has more protein: 21.3 g for Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw vs 19.9 g for Duck, wild, breast, meat only, raw per 100 g.

Is Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw or Duck, wild, breast, meat only, raw healthier?

Duck, wild, breast, meat only, raw is lower in calories, and Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.