Beans, snap, green, raw vs Broadbeans (fava beans), mature seeds, cooked, boiled, without salt

Nutrition comparison per 100 g.

Beans, snap, green, raw 40 kcal Broadbeans (fava beans), mature seeds, cooked, boiled, without salt 110 kcal
Calories
40 kcal 110 kcal
Protein
2.0 g 7.6 g
Carbs
7.4 g 19.7 g
Fiber
3.0 g 5.4 g
Sugars
3.3 g 1.8 g
Fat
0.3 g 0.4 g
Sodium
6 mg 5 mg

Key takeaways

  • Beans, snap, green, raw has 64% fewer calories (40 kcal vs 110 kcal).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more protein (7.6 g vs 2.0 g).
  • Beans, snap, green, raw has more carbs (7.4 g vs 19.7 g).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more fiber (5.4 g vs 3.0 g).
  • Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more sugars (1.8 g vs 3.3 g).
MacronutrientsBeans, snap, green, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Calories 40 kcal 110 kcal
Protein 2.0 g 7.6 g
Total Fat 0.3 g 0.4 g
Total Carbohydrate 7.4 g 19.7 g
Dietary Fiber 3.0 g 5.4 g
Total Sugars 3.3 g 1.8 g
Water 90.3 g 71.5 g
CarbohydratesBeans, snap, green, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Total Carbohydrate 7.4 g 19.7 g
Dietary Fiber 3.0 g 5.4 g
Starch 0.9 g ~
Total Sugars 3.3 g 1.8 g
Fats & Fatty AcidsBeans, snap, green, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Total Fat 0.3 g 0.4 g
Saturated Fat 0.1 g 0.1 g
Monounsaturated Fat 0.0 g 0.1 g
Polyunsaturated Fat 0.1 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 69.0 mg 12.0 mg
Omega-6 Fatty Acids 44.0 mg 152.0 mg
Protein & Amino AcidsBeans, snap, green, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Protein 2.0 g 7.6 g
Histidine 34.0 mg 193.0 mg
Isoleucine 66.0 mg 306.0 mg
Leucine 112.0 mg 572.0 mg
Lysine 88.0 mg 486.0 mg
Methionine 22.0 mg 62.0 mg
Phenylalanine 67.0 mg 321.0 mg
Threonine 79.0 mg 270.0 mg
Tryptophan 19.0 mg 72.0 mg
Valine 90.0 mg 338.0 mg
Alanine 84.0 mg 311.0 mg
Arginine 73.0 mg 702.0 mg
Aspartic Acid 255.0 mg 849.0 mg
Cystine 18.0 mg 97.0 mg
Glutamic Acid 187.0 mg 1,291.0 mg
Glycine 65.0 mg 319.0 mg
Proline 68.0 mg 320.0 mg
Serine 99.0 mg 348.0 mg
Tyrosine 42.0 mg 241.0 mg
VitaminsBeans, snap, green, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Vitamin A (RAE) 35.0 mcg 1.0 mcg
Vitamin C 12.2 mg 0.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.4 mg 0.0 mg
Vitamin K 43.9 mcg 2.9 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.7 mg 0.7 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 33.0 mcg 104.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.2 mg
Choline 15.3 mg 30.6 mg
Betaine 0.1 mg ~
MineralsBeans, snap, green, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Calcium 40.1 mg 36.0 mg
Iron 1.0 mg 1.5 mg
Magnesium 28.2 mg 43.0 mg
Phosphorus 41.2 mg 125.0 mg
Potassium 290.4 mg 268.0 mg
Sodium 6.0 mg 5.0 mg
Zinc 0.3 mg 1.0 mg
Copper 0.1 mg 0.3 mg
Manganese 0.3 mg 0.4 mg
Selenium 0.6 mcg 2.6 mcg
Fluoride 19.0 mcg ~
SterolsBeans, snap, green, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Cholesterol 0.0 mg 0.0 mg
OtherBeans, snap, green, rawBroadbeans (fava beans), mature seeds, cooked, boiled, without salt
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.7 g 0.8 g

Frequently asked questions

Which has fewer calories, Beans, snap, green, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?

Beans, snap, green, raw has fewer calories: 40 kcal for Beans, snap, green, raw vs 110 kcal for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.

Which has more protein, Beans, snap, green, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?

Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more protein: 2.0 g for Beans, snap, green, raw vs 7.6 g for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.

Which has more fiber, Beans, snap, green, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?

Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more fiber: 3.0 g for Beans, snap, green, raw vs 5.4 g for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.

Is Beans, snap, green, raw or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt healthier?

Beans, snap, green, raw is lower in calories, and Broadbeans (fava beans), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.