Beans, pink, mature seeds, cooked, boiled, with salt vs Beans, snap, green, cooked, boiled, drained, with salt

Nutrition comparison per 100 g.

Beans, pink, mature seeds, cooked, boiled, with salt 149 kcal Beans, snap, green, cooked, boiled, drained, with salt 35 kcal
Calories
149 kcal 35 kcal
Protein
9.1 g 1.9 g
Carbs
27.9 g 7.9 g
Fiber
5.3 g 3.2 g
Sugars
0.4 g 1.6 g
Fat
0.5 g 0.3 g
Sodium
238 mg 239 mg

Key takeaways

  • Beans, snap, green, cooked, boiled, drained, with salt has 76% fewer calories (35 kcal vs 149 kcal).
  • Beans, pink, mature seeds, cooked, boiled, with salt has more protein (9.1 g vs 1.9 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more carbs (7.9 g vs 27.9 g).
  • Beans, pink, mature seeds, cooked, boiled, with salt has more fiber (5.3 g vs 3.2 g).
  • Beans, pink, mature seeds, cooked, boiled, with salt has more sugars (0.4 g vs 1.6 g).
MacronutrientsBeans, pink, mature seeds, cooked, boiled, with saltBeans, snap, green, cooked, boiled, drained, with salt
Calories 149 kcal 35 kcal
Protein 9.1 g 1.9 g
Total Fat 0.5 g 0.3 g
Total Carbohydrate 27.9 g 7.9 g
Dietary Fiber 5.3 g 3.2 g
Total Sugars 0.4 g 1.6 g
Water 61.2 g 89.2 g
CarbohydratesBeans, pink, mature seeds, cooked, boiled, with saltBeans, snap, green, cooked, boiled, drained, with salt
Total Carbohydrate 27.9 g 7.9 g
Dietary Fiber 5.3 g 3.2 g
Total Sugars 0.4 g 1.6 g
Fats & Fatty AcidsBeans, pink, mature seeds, cooked, boiled, with saltBeans, snap, green, cooked, boiled, drained, with salt
Total Fat 0.5 g 0.3 g
Saturated Fat 0.1 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.2 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 96.0 mg 89.0 mg
Omega-6 Fatty Acids 114.0 mg 56.0 mg
Protein & Amino AcidsBeans, pink, mature seeds, cooked, boiled, with saltBeans, snap, green, cooked, boiled, drained, with salt
Protein 9.1 g 1.9 g
Histidine 252.0 mg 35.0 mg
Isoleucine 400.0 mg 69.0 mg
Leucine 723.0 mg 116.0 mg
Lysine 622.0 mg 91.0 mg
Methionine 136.0 mg 23.0 mg
Phenylalanine 490.0 mg 69.0 mg
Threonine 381.0 mg 82.0 mg
Tryptophan 107.0 mg 20.0 mg
Valine 474.0 mg 93.0 mg
Alanine 380.0 mg 87.0 mg
Arginine 561.0 mg 76.0 mg
Aspartic Acid 1,095.0 mg 265.0 mg
Cystine 99.0 mg 18.0 mg
Glutamic Acid 1,381.0 mg 194.0 mg
Glycine 354.0 mg 68.0 mg
Proline 384.0 mg 70.0 mg
Serine 493.0 mg 103.0 mg
Tyrosine 255.0 mg 44.0 mg
VitaminsBeans, pink, mature seeds, cooked, boiled, with saltBeans, snap, green, cooked, boiled, drained, with salt
Vitamin A (RAE) 0.0 mcg 35.0 mcg
Vitamin C 0.0 mg 9.7 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.0 mg 0.5 mg
Vitamin K 3.7 mcg 16.0 mcg
Thiamin (B1) 0.3 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.6 mg 0.6 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 168.0 mcg 33.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.3 mg 0.1 mg
Choline 36.9 mg 16.9 mg
Betaine ~ 0.1 mg
MineralsBeans, pink, mature seeds, cooked, boiled, with saltBeans, snap, green, cooked, boiled, drained, with salt
Calcium 52.0 mg 44.0 mg
Iron 2.3 mg 0.7 mg
Magnesium 65.0 mg 18.0 mg
Phosphorus 165.0 mg 29.0 mg
Potassium 508.0 mg 146.0 mg
Sodium 238.0 mg 239.0 mg
Zinc 1.0 mg 0.3 mg
Copper 0.3 mg 0.1 mg
Manganese 0.5 mg 0.3 mg
Selenium 1.4 mcg 0.2 mcg
SterolsBeans, pink, mature seeds, cooked, boiled, with saltBeans, snap, green, cooked, boiled, drained, with salt
Cholesterol 0.0 mg 0.0 mg
OtherBeans, pink, mature seeds, cooked, boiled, with saltBeans, snap, green, cooked, boiled, drained, with salt
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.3 g 0.7 g

Frequently asked questions

Which has fewer calories, Beans, pink, mature seeds, cooked, boiled, with salt or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, snap, green, cooked, boiled, drained, with salt has fewer calories: 149 kcal for Beans, pink, mature seeds, cooked, boiled, with salt vs 35 kcal for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Which has more protein, Beans, pink, mature seeds, cooked, boiled, with salt or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, pink, mature seeds, cooked, boiled, with salt has more protein: 9.1 g for Beans, pink, mature seeds, cooked, boiled, with salt vs 1.9 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Which has more fiber, Beans, pink, mature seeds, cooked, boiled, with salt or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, pink, mature seeds, cooked, boiled, with salt has more fiber: 5.3 g for Beans, pink, mature seeds, cooked, boiled, with salt vs 3.2 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Is Beans, pink, mature seeds, cooked, boiled, with salt or Beans, snap, green, cooked, boiled, drained, with salt healthier?

Beans, snap, green, cooked, boiled, drained, with salt is lower in calories, and Beans, pink, mature seeds, cooked, boiled, with salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.