Beans, fava, in pod, raw vs Beans, snap, green, cooked, boiled, drained, with salt

Nutrition comparison per 100 g.

Beans, fava, in pod, raw 88 kcal Beans, snap, green, cooked, boiled, drained, with salt 35 kcal
Calories
88 kcal 35 kcal
Protein
7.9 g 1.9 g
Carbs
17.6 g 7.9 g
Fiber
~ 3.2 g
Sugars
~ 1.6 g
Fat
0.7 g 0.3 g
Sodium
25 mg 239 mg

Key takeaways

  • Beans, snap, green, cooked, boiled, drained, with salt has 60% fewer calories (35 kcal vs 88 kcal).
  • Beans, fava, in pod, raw has more protein (7.9 g vs 1.9 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more carbs (7.9 g vs 17.6 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more fat (0.3 g vs 0.7 g).
  • Beans, fava, in pod, raw has more sodium (25 mg vs 239 mg).
MacronutrientsBeans, fava, in pod, rawBeans, snap, green, cooked, boiled, drained, with salt
Calories 88 kcal 35 kcal
Protein 7.9 g 1.9 g
Total Fat 0.7 g 0.3 g
Total Carbohydrate 17.6 g 7.9 g
Dietary Fiber ~ 3.2 g
Total Sugars ~ 1.6 g
Water 72.6 g 89.2 g
CarbohydratesBeans, fava, in pod, rawBeans, snap, green, cooked, boiled, drained, with salt
Total Carbohydrate 17.6 g 7.9 g
Dietary Fiber ~ 3.2 g
Total Sugars ~ 1.6 g
Fats & Fatty AcidsBeans, fava, in pod, rawBeans, snap, green, cooked, boiled, drained, with salt
Total Fat 0.7 g 0.3 g
Saturated Fat 0.1 g 0.1 g
Monounsaturated Fat 0.1 g 0.0 g
Polyunsaturated Fat 0.3 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 30.0 mg 89.0 mg
Omega-6 Fatty Acids 312.0 mg 56.0 mg
Protein & Amino AcidsBeans, fava, in pod, rawBeans, snap, green, cooked, boiled, drained, with salt
Protein 7.9 g 1.9 g
Histidine ~ 35.0 mg
Isoleucine ~ 69.0 mg
Leucine ~ 116.0 mg
Lysine ~ 91.0 mg
Methionine ~ 23.0 mg
Phenylalanine ~ 69.0 mg
Threonine ~ 82.0 mg
Tryptophan ~ 20.0 mg
Valine ~ 93.0 mg
Alanine ~ 87.0 mg
Arginine ~ 76.0 mg
Aspartic Acid ~ 265.0 mg
Cystine ~ 18.0 mg
Glutamic Acid ~ 194.0 mg
Glycine ~ 68.0 mg
Proline ~ 70.0 mg
Serine ~ 103.0 mg
Tyrosine ~ 44.0 mg
VitaminsBeans, fava, in pod, rawBeans, snap, green, cooked, boiled, drained, with salt
Vitamin A (RAE) 17.0 mcg 35.0 mcg
Vitamin C 3.7 mg 9.7 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.5 mg
Vitamin K ~ 16.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 2.2 mg 0.6 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 148.0 mcg 33.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.1 mg
Choline ~ 16.9 mg
Betaine ~ 0.1 mg
MineralsBeans, fava, in pod, rawBeans, snap, green, cooked, boiled, drained, with salt
Calcium 37.0 mg 44.0 mg
Iron 1.6 mg 0.7 mg
Magnesium 33.0 mg 18.0 mg
Phosphorus 129.0 mg 29.0 mg
Potassium 332.0 mg 146.0 mg
Sodium 25.0 mg 239.0 mg
Zinc 1.0 mg 0.3 mg
Copper 0.4 mg 0.1 mg
Manganese 0.7 mg 0.3 mg
Selenium 0.8 mcg 0.2 mcg
SterolsBeans, fava, in pod, rawBeans, snap, green, cooked, boiled, drained, with salt
Cholesterol 0.0 mg 0.0 mg
Phytosterols 22.0 mg ~
Campesterol 3.0 mg ~
Stigmasterol 1.0 mg ~
Beta-sitosterol 18.0 mg ~
OtherBeans, fava, in pod, rawBeans, snap, green, cooked, boiled, drained, with salt
Alcohol 0.0 g ~
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.1 g 0.7 g

Frequently asked questions

Which has fewer calories, Beans, fava, in pod, raw or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, snap, green, cooked, boiled, drained, with salt has fewer calories: 88 kcal for Beans, fava, in pod, raw vs 35 kcal for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Which has more protein, Beans, fava, in pod, raw or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, fava, in pod, raw has more protein: 7.9 g for Beans, fava, in pod, raw vs 1.9 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Is Beans, fava, in pod, raw or Beans, snap, green, cooked, boiled, drained, with salt healthier?

Beans, snap, green, cooked, boiled, drained, with salt is lower in calories, and Beans, fava, in pod, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.