Beans, adzuki, mature seeds, cooked, boiled, without salt vs Peas, green, raw

Nutrition comparison per 100 g.

Beans, adzuki, mature seeds, cooked, boiled, without salt 128 kcal Peas, green, raw 81 kcal
Calories
128 kcal 81 kcal
Protein
7.5 g 5.4 g
Carbs
24.8 g 14.5 g
Fiber
7.3 g 5.1 g
Sugars
~ 5.7 g
Fat
0.1 g 0.4 g
Sodium
8 mg 5 mg

Key takeaways

  • Peas, green, raw has 37% fewer calories (81 kcal vs 128 kcal).
  • Beans, adzuki, mature seeds, cooked, boiled, without salt has more protein (7.5 g vs 5.4 g).
  • Peas, green, raw has more carbs (14.5 g vs 24.8 g).
  • Beans, adzuki, mature seeds, cooked, boiled, without salt has more fiber (7.3 g vs 5.1 g).
  • Beans, adzuki, mature seeds, cooked, boiled, without salt has more fat (0.1 g vs 0.4 g).
MacronutrientsBeans, adzuki, mature seeds, cooked, boiled, without saltPeas, green, raw
Calories 128 kcal 81 kcal
Protein 7.5 g 5.4 g
Total Fat 0.1 g 0.4 g
Total Carbohydrate 24.8 g 14.5 g
Dietary Fiber 7.3 g 5.1 g
Total Sugars ~ 5.7 g
Water 66.3 g 78.9 g
CarbohydratesBeans, adzuki, mature seeds, cooked, boiled, without saltPeas, green, raw
Total Carbohydrate 24.8 g 14.5 g
Dietary Fiber 7.3 g 5.1 g
Total Sugars ~ 5.7 g
Fats & Fatty AcidsBeans, adzuki, mature seeds, cooked, boiled, without saltPeas, green, raw
Total Fat 0.1 g 0.4 g
Saturated Fat 0.0 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.0 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids ~ 35.0 mg
Omega-6 Fatty Acids 21.0 mg 152.0 mg
Protein & Amino AcidsBeans, adzuki, mature seeds, cooked, boiled, without saltPeas, green, raw
Protein 7.5 g 5.4 g
Histidine 198.0 mg 107.0 mg
Isoleucine 300.0 mg 195.0 mg
Leucine 632.0 mg 323.0 mg
Lysine 567.0 mg 317.0 mg
Methionine 79.0 mg 82.0 mg
Phenylalanine 398.0 mg 200.0 mg
Threonine 255.0 mg 203.0 mg
Tryptophan 72.0 mg 37.0 mg
Valine 387.0 mg 235.0 mg
Alanine 439.0 mg 240.0 mg
Arginine 486.0 mg 428.0 mg
Aspartic Acid 891.0 mg 496.0 mg
Cystine 70.0 mg 32.0 mg
Glutamic Acid 1,173.0 mg 741.0 mg
Glycine 286.0 mg 184.0 mg
Proline 331.0 mg 173.0 mg
Serine 369.0 mg 181.0 mg
Tyrosine 224.0 mg 114.0 mg
VitaminsBeans, adzuki, mature seeds, cooked, boiled, without saltPeas, green, raw
Vitamin A (RAE) 0.0 mcg 38.0 mcg
Vitamin C 0.0 mg 40.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.1 mg
Vitamin K ~ 24.8 mcg
Thiamin (B1) 0.1 mg 0.3 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.7 mg 2.1 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 121.0 mcg 65.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.1 mg
Choline ~ 28.4 mg
Betaine ~ 0.2 mg
MineralsBeans, adzuki, mature seeds, cooked, boiled, without saltPeas, green, raw
Calcium 28.0 mg 25.0 mg
Iron 2.0 mg 1.5 mg
Magnesium 52.0 mg 33.0 mg
Phosphorus 168.0 mg 108.0 mg
Potassium 532.0 mg 244.0 mg
Sodium 8.0 mg 5.0 mg
Zinc 1.8 mg 1.2 mg
Copper 0.3 mg 0.2 mg
Manganese 0.6 mg 0.4 mg
Selenium 1.2 mcg 1.8 mcg
SterolsBeans, adzuki, mature seeds, cooked, boiled, without saltPeas, green, raw
Cholesterol 0.0 mg 0.0 mg
OtherBeans, adzuki, mature seeds, cooked, boiled, without saltPeas, green, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.3 g 0.9 g

Frequently asked questions

Which has fewer calories, Beans, adzuki, mature seeds, cooked, boiled, without salt or Peas, green, raw?

Peas, green, raw has fewer calories: 128 kcal for Beans, adzuki, mature seeds, cooked, boiled, without salt vs 81 kcal for Peas, green, raw per 100 g.

Which has more protein, Beans, adzuki, mature seeds, cooked, boiled, without salt or Peas, green, raw?

Beans, adzuki, mature seeds, cooked, boiled, without salt has more protein: 7.5 g for Beans, adzuki, mature seeds, cooked, boiled, without salt vs 5.4 g for Peas, green, raw per 100 g.

Which has more fiber, Beans, adzuki, mature seeds, cooked, boiled, without salt or Peas, green, raw?

Beans, adzuki, mature seeds, cooked, boiled, without salt has more fiber: 7.3 g for Beans, adzuki, mature seeds, cooked, boiled, without salt vs 5.1 g for Peas, green, raw per 100 g.

Is Beans, adzuki, mature seeds, cooked, boiled, without salt or Peas, green, raw healthier?

Peas, green, raw is lower in calories, and Beans, adzuki, mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.