Bananas, overripe, raw vs Oranges, raw, all commercial varieties

Nutrition comparison per 100 g.

Bananas, overripe, raw 85 kcal Oranges, raw, all commercial varieties 47 kcal
Calories
85 kcal 47 kcal
Protein
0.7 g 0.9 g
Carbs
18.0 g 11.8 g
Fiber
1.7 g 2.4 g
Sugars
15.8 g 9.4 g
Fat
0.2 g 0.1 g
Sodium
~ 0 mg

Key takeaways

  • Oranges, raw, all commercial varieties has 45% fewer calories (47 kcal vs 85 kcal).
  • Oranges, raw, all commercial varieties has more protein (0.9 g vs 0.7 g).
  • Oranges, raw, all commercial varieties has more carbs (11.8 g vs 18.0 g).
  • Oranges, raw, all commercial varieties has more fiber (2.4 g vs 1.7 g).
  • Oranges, raw, all commercial varieties has more sugars (9.4 g vs 15.8 g).
MacronutrientsBananas, overripe, rawOranges, raw, all commercial varieties
Calories 85 kcal 47 kcal
Protein 0.7 g 0.9 g
Total Fat 0.2 g 0.1 g
Total Carbohydrate 18.0 g 11.8 g
Dietary Fiber 1.7 g 2.4 g
Total Sugars 15.8 g 9.4 g
Water 78.3 g 86.8 g
CarbohydratesBananas, overripe, rawOranges, raw, all commercial varieties
Total Carbohydrate 18.0 g 11.8 g
Dietary Fiber 1.7 g 2.4 g
Starch 0.4 g ~
Total Sugars 15.8 g 9.4 g
Fats & Fatty AcidsBananas, overripe, rawOranges, raw, all commercial varieties
Total Fat 0.2 g 0.1 g
Saturated Fat ~ 0.0 g
Monounsaturated Fat ~ 0.0 g
Polyunsaturated Fat ~ 0.0 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids ~ 7.0 mg
Omega-6 Fatty Acids ~ 18.0 mg
Protein & Amino AcidsBananas, overripe, rawOranges, raw, all commercial varieties
Protein 0.7 g 0.9 g
Histidine ~ 18.0 mg
Isoleucine ~ 25.0 mg
Leucine ~ 23.0 mg
Lysine ~ 47.0 mg
Methionine ~ 20.0 mg
Phenylalanine ~ 31.0 mg
Threonine ~ 15.0 mg
Tryptophan ~ 9.0 mg
Valine ~ 40.0 mg
Alanine ~ 50.0 mg
Arginine ~ 65.0 mg
Aspartic Acid ~ 114.0 mg
Cystine ~ 10.0 mg
Glutamic Acid ~ 94.0 mg
Glycine ~ 94.0 mg
Proline ~ 46.0 mg
Serine ~ 32.0 mg
Tyrosine ~ 16.0 mg
VitaminsBananas, overripe, rawOranges, raw, all commercial varieties
Vitamin A (RAE) 1.0 mcg 11.0 mcg
Vitamin C 9.7 mg 53.2 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.2 mg
Vitamin K 0.2 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.0 mg
Niacin (B3) 0.6 mg 0.3 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 25.0 mcg 30.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) ~ 0.3 mg
Choline ~ 8.4 mg
MineralsBananas, overripe, rawOranges, raw, all commercial varieties
Calcium ~ 40.0 mg
Iron ~ 0.1 mg
Magnesium ~ 10.0 mg
Phosphorus ~ 14.0 mg
Potassium ~ 181.0 mg
Sodium ~ 0.0 mg
Zinc ~ 0.1 mg
Copper ~ 0.0 mg
Manganese ~ 0.0 mg
Selenium ~ 0.5 mcg
SterolsBananas, overripe, rawOranges, raw, all commercial varieties
Cholesterol ~ 0.0 mg
OtherBananas, overripe, rawOranges, raw, all commercial varieties
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.7 g 0.4 g

Frequently asked questions

Which has fewer calories, Bananas, overripe, raw or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has fewer calories: 85 kcal for Bananas, overripe, raw vs 47 kcal for Oranges, raw, all commercial varieties per 100 g.

Which has more protein, Bananas, overripe, raw or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has more protein: 0.7 g for Bananas, overripe, raw vs 0.9 g for Oranges, raw, all commercial varieties per 100 g.

Which has more fiber, Bananas, overripe, raw or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has more fiber: 1.7 g for Bananas, overripe, raw vs 2.4 g for Oranges, raw, all commercial varieties per 100 g.

Is Bananas, overripe, raw or Oranges, raw, all commercial varieties healthier?

Oranges, raw, all commercial varieties is lower in calories, and Oranges, raw, all commercial varieties is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.